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G

Gholamreza Kavoosi

Shiraz University

34H指数
111论文数
3.2K被引数
收录论文 36
发表时间
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Multifunctional Citrus Peel Pectins from Seven Species: A Comparative Study of Physicochemical, Techno-Functional, and Bioactive Properties
errPolysaccharides
IF5.5
err2026-07-28
err0
errOAAI
errLeila Mohammadi; Gholamreza Kavoosi; Fatemeh-Sadat Hashemirad; Seyed Mohammad Mahdi Dadfar
err分享
err收藏
Bioactive properties and metabolite profiling of Satureja species: antioxidant potential, anti-amylase activity, and nutritional composition萨特亚属植物(Satureja species)的生物活性特性与代谢物分析：抗氧化潜力、抗淀粉酶活性及营养组成
errJournal of Food Measurement and Characterization
IF3.3
err2025-10-25
err0
errOAAI
errGholamreza Kavoosi; Roghayeh Siahbalaei; Fahimeh Salehi; Andrea Mastinu
err分享
err收藏
Enhancing gelatin matrices with propolis and royal jelly: antioxidant, physico-chemical, techno-functional, and physico-mechanical properties通过蜂胶和蜂王浆增强明胶基质：抗氧化、物理化学、技术功能和物理机械性能
errJournal of Agriculture and Food Research
IF6.2
err2025-07-25
err0
PREAI
errMaryam Behfar; Fatemeh-Sadat Hashemirad; Gholamreza Kavoosi; Seyed Mohammad Mahdi Dadfar
err分享
err收藏
The Chemical Composition of Fatty Oil from Oliveria Decumbens Ecotypes and Evaluation of Synergistic Anti-Diabetic and Anti-Obesity Activities
errPLANT FOODS FOR HUMAN NUTRITION
IF3.6
err2025-06-01
err0
PREAI
errSadravi, Mahbobeh; Karami, Akbar; Kavoosi, Gholamreza; Fard, Fatemeh Raouf
err分享
err收藏
Exploring nutritional potency and amylase inhibitory effects of protein and lipid from Dunaliella salina探索杜氏盐藻（Dunaliella salina）中蛋白质和脂质的营养功效及淀粉酶抑制作用
errALGAL RESEARCH-BIOMASS BIOFUELS AND BIOPRODUCTS
IF4.5
err2025-03-01
err0
PREAI
errNakhostin, S; Kavoosi, G; Hejazi, MA; Karimi, J
err分享
err收藏
Chemical composition, functional properties, physico-chemical properties, and techno-functional characteristics of Satureja protein hydrolysate stabilized in a gelatin matrix
errFOOD SCIENCE & NUTRITION
IF3.8
err2024-08-20
err2
errOAAI
errObeidnejad, Elham; Kavoosi, Gholamreza; Saharkhiz, Mohammad Jamal; Shafiee, Sayed Mohammad
err分享
err收藏
Antioxidant, anti-amylase, anti-lipase, and efficiency of Satureja fatty acid on the anti-inflammatory parameters in lipopolysaccharide-stimulated macrophage through Nrf2/NF-kB/NADH oxidase pathway
errSCIENTIFIC REPORTS
IF3.9
err2024-05-31
err3
errOAAI
errObeidnejad, Elham; Kavoosi, Gholamreza; Saharkhiz, Mohammad Jamal
err分享
err收藏
Proximate composition, physico-chemical properties, techno-functional properties, nutritional quality, and functional activity of Ferula assafoetida oleo-gum-resin阿魏油胶树脂的近似组成，理化性质，技术功能特性，营养品质和功能活性
errJOURNAL OF FOOD COMPOSITION AND ANALYSIS
IF4.6
err2024-05-01
err3
PREAI
errAttarian, Bahareh; Kavoosi, Gholamreza; Bordbar, Zarintaj; Sadeghi, Hossein
err分享
err收藏
Proximate composition, physico-chemical, techno-functional, amino acid profile, fatty acid profile, nutritional quality, antioxidant, anti-amylase and anti-lipase properties of bee bread, royal jelly, and bee propolis
errLWT-FOOD SCIENCE AND TECHNOLOGY
IF6.6
err2024-05-01
err5
errOAAI
errHashemirad, Fatemeh-Sadat; Behfar, Maryam; Kavoosi, Gholamreza
err分享
err收藏
Morphological and phytochemical diversities among Persian poppy (Papaver bracteatum) populations in Iran
errINDUSTRIAL CROPS AND PRODUCTS
IF6.2
err2024-04-01
err1
PREAI
errNematolahi, Abdolreza; Fard, Fatemeh Raouf; Saharkhiz, Mohammad Jamal; Khosravi, Ahmad Reza; Kavoosi, Gholamreza; Naddaf, Fatemeh; Karami, Akbar; Eslami-Farouji, Atena
err分享
err收藏
Adaptation of Glycyrrhiza glabra L. to water deficiency based on carbohydrate and fatty acid quantity and quality
errSCIENTIFIC REPORTS
IF3.9
err2023-01-31
err7
errOAAI
errHaghighi, Tahereh Movahhed; Saharkhiz, Mohammad Jamal; Kavoosi, Gholamreza; Zarei, Mehdi
err分享
err收藏
Manipulation of fatty acid profile and nutritional quality of Chlorella vulgaris by supplementing with citrus peel fatty acid
errSCIENTIFIC REPORTS
IF3.9
err2022-05-17
err18
errOAAI
errJahromi, Kourosh Ghodrat; Koochi, Zhila Heydari; Kavoosi, Gholamreza; Shahsavar, Alireza
err分享
err收藏
Monitoring amino acid profile and protein quality of Licorice (Glycyrrhiza glabra L.) under drought stress, silicon nutrition and mycorrhiza inoculation
errSCIENTIA HORTICULTURAE
IF4.2
err2022-03-01
err16
PREAI
errHaghighi, Tahereh Movahhed; Saharkhiz, Mohammad Jamal; Kavoosi, Gholamreza; Jowkar, Abolfazl
err分享
err收藏
Protein nutritional quality, amino acid profile, anti-amylase and anti-glucosidase properties of microalgae: Inhibition and mechanisms of action through in vitro and in silico studies
errLWT-FOOD SCIENCE AND TECHNOLOGY
IF6.6
err2021-10-01
err42
PREAI
errSiahbalaei, Roghayeh; Kavoosi, Gholamreza; Noroozi, Mostafa
err分享
err收藏
In-vitro, in-vivo, and in-silico assessment of radical scavenging and cytotoxic activities of Oliveria decumbens essential oil and its main components
errSCIENTIFIC REPORTS
IF3.9
err2021-07-12
err21
errOAAI
errJamali, Tahereh; Kavoosi, Gholamreza; Jamali, Yousef; Mortezazadeh, Saeed; Ardestani, Susan K.
err分享
err收藏
Development of antioxidant materials based on Persian gum and Zataria-essential oil: Modulation of superoxide-producing and nitric oxide-producing enzymes in wheat seedlings
errBIOCATALYSIS AND AGRICULTURAL BIOTECHNOLOGY
IF3.8
err2021-07-01
err2
PREAI
errAminizadeh, Maryam; Rahimi, Ahmadreza; Sohrabi, Fatemeh; Kavoosi, Gholamreza
err分享
err收藏
Amino acid profile of the peel of three citrus species and its effect on the combination of amino acids and fatty acids Chlorella vulgaris
errJOURNAL OF FOOD COMPOSITION AND ANALYSIS
IF4.6
err2021-05-01
err37
PREAI
errNateghpour, Behrooz; Kavoosi, Gholamreza; Mirakhorli, Neda
err分享
err收藏
Development of pre-emergence herbicide based on Arabic gum-gelatin, apple pectin and savory essential oil nano-particles: A potential green alternative to metribuzin
errINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
IF8.5
err2021-01-01
err22
PREAI
errTaban, Azin; Saharkhiz, Mohammad Jamal; Kavoosi, Gholamreza
err分享
err收藏
Stabilization of Zataria essential oil with pectin-based nanoemulsion for enhanced cytotoxicity in monolayer and spheroid drug-resistant breast cancer cell cultures and deciphering its binding mode with gDNA
errINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
IF8.5
err2020-12-01
err28
PREAI
errSalehi, Fahimeh; Jamali, Tahereh; Kavoosi, Gholamreza; Ardestani, Sussan K.; Vahdati, Saeed Niazi
err分享
err收藏
In vitro antioxidant and antidiabetic activity of essential oils encapsulated in gelatin-pectin particles against sugar, lipid and protein oxidation and amylase and glucosidase activity
errFOOD SCIENCE & NUTRITION
IF3.8
err2020-10-07
err20
errOAAI
errSiahbalaei, Roghayeh; Kavoosi, Gholamreza; Shakeri, Raheleh
err分享
err收藏

研究方向

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