logo
科言猫学术研究的AI总结
language
手机端手机端
  • Phone Feature微信小程序
简体中文简体中文
notice消息通知
博客博客
delete
arrow
返回
F

Flavia Gasperi

university of trento

54H指数
355论文数
8.3K被引数
收录论文 108
发表时间
logo
Chemical Drivers of Sweetness, Sourness, and Astringency in Apple Juice Identified Using Support Vector Machine Regression使用支持向量机回归识别苹果汁中甜味、酸味和涩味的化学驱动因素
errJournal of Food Science
IF3.4
err2026-09-16
err0
errOAAI
errAnnachiara Berardinelli; Danny Cliceri; Isabella Endrizzi; Flavia Gasperi; Urska Vrhovsek; Eugenio Aprea
err分享
err收藏
Exploring Italian consumer perceptions and acceptance of innovative foods and food technologies: insights from a national survey探索意大利消费者对创新食品和食品技术的认知与接受度：一项全国性调查的见解
errFood Quality and Preference
IF4.9
err2026-09-08
err0
errOAAI
errBruno Domingues Galli; Flavia Gasperi; Isabella Endrizzi
err分享
err收藏
Comparative study of hot-air, freeze, and supercritical carbon dioxide drying on the physicochemical, microbiological, and sensory quality of shrimp (Metapenaeus spp.)热风、冷冻和超临界二氧化碳干燥对对虾（Metapenaeus spp.）理化性质、微生物学及感官品质的比较研究
errFood Chemistry
IF9.8
err2026-08-06
err0
errOAAI
errRiccardo Zulli; Faezeh Khoobbakht; Margherita Guidi; Elena Santoro; Alessandro Zambon; Gerard Hofland; Valerio Giaccone; Eugenio Aprea; Flavia Gasperi; Sara Spilimbergo
err分享
err收藏
The bioplastic paradox: unpacking consumer acceptance and the disposal challenge of home compostable packaging生物塑料悖论：解构消费者接受度与家用堆肥包装的处置挑战
errFuture Foods
IF8.2
err2026-03-27
err0
errOAAI
errDanny Cliceri; Michele Pedrotti; Carolina Peñalva; Flavia Gasperi; Isabella Endrizzi
err分享
err收藏
Effects of dietary processed former foodstuffs on slaughter performance and meat quality in broilers日粮中加工前食品对肉鸡屠宰性能和肉品质的影响
errItalian Journal of Animal Science
IF2.3
err2025-12-31
err2
PREAI
errSrikanthithasan, Karthika; Gariglio, Marta; Diaz Vicuna, Elena; Profiti, Margherita; Giorgino, Andrea; Fiorilla, Edoardo; Castrica, Marta; Miraglia, Dino; Dabbou, Sihem; Gasperi, Flavia; Barroeta Lajusticia, Ana Cristina; Altomonte, Iolanda; Roccatello, Rosalba; Schiavone, Achille; Forte, Claudio
err分享
err收藏
Effect of Nutrition, Sensory Education and Healthy Food Exposure Interventions on Adolescent Food Habits and Attitudes营养、感官教育及健康食品暴露干预对青少年饮食行为和态度的影响
errAppetite
IF3.8
err2025-11-17
err0
PREAI
errLara Fontana; Perla Degli Innocenti; Cinzia Franchini; Leonardo Menghi; Beatrice Biasini; Alice Rosi; Luana Bontempo; Francesca Scazzina; Isabella Endrizzi; Flavia Gasperi
err分享
err收藏
Food Neophobia mediates the variety but not the quality of food choices among adolescents食物新异性恐惧在青少年食物选择中调节了多样性而非质量。
errFood Quality and Preference
IF4.9
err2025-07-25
err0
errOAAI
errLara Fontana; Isabella Endrizzi; Leonardo Menghi; Cinzia Franchini; Perla Degli Innocenti; Luana Bontempo; Flavia Gasperi
err分享
err收藏
European consumers' involvement with date labels and implications for household food waste欧洲消费者对日期标签的参与及其对家庭食品浪费的影响
errFOOD QUALITY AND PREFERENCE
IF4.9
err2025-06-13
err1
PREAI
errCliceri, D.; Pedrotti, M.; Gasperi, F.; Endrizzi, I.
err分享
err收藏
Gender Moderates the Associations Between Responsiveness to Alarming Oral Sensations, Depressive Symptoms, and Dietary Habits in Adolescents性别调节了青少年对警示性口腔感觉的回应、抑郁症状与饮食习惯之间的关联。
errNUTRIENTS
IF5
err2025-05-12
err0
errOAAI
errMenghi, Leonardo; Fontana, Lara; Camarda, Silvia; Endrizzi, Isabella; Concas, Maria Pina; Gasparini, Paolo; Gasperi, Flavia
err分享
err收藏
Sensory dimensions of typicality and association with affective-related responses: A study on local multifloral honey
errINTERNATIONAL JOURNAL OF GASTRONOMY AND FOOD SCIENCE
IF3.6
err2024-12-01
err0
PREAI
errCliceri, D.; Menghi, L.; Marcazzan, G. L.; Endrizzi, I.; Jaeger, S. R.; Gasperi, F.
err分享
err收藏
A school-based intervention to foster adherence to the Mediterranean diet in adolescents: the PROMEDLIFE project一项基于学校的干预措施，以促进青少年对地中海饮食的依从性：PROMEDLIFE项目
errEUROPEAN JOURNAL OF PUBLIC HEALTH
IF3.9
err2024-10-28
err0
errOAAI
errFranchini, C.; Degli Innocenti, P.; Biasini, B.; Fontana, L.; Endrizzi, I; Gasperi, F.; Bontempo, L.; Rosi, A.; Scazzina, F.
err分享
err收藏
Combining algorithm techniques with mechanical and acoustic profiles for the prediction of apples sensory attributes将算法技术与机械和声学配置文件相结合，用于预测苹果的感官属性
errCHEMOMETRICS AND INTELLIGENT LABORATORY SYSTEMS
IF3.8
err2024-10-01
err0
errOAAI
errRicci, Riccardo; Berardinelli, Annachiara; Gasperi, Flavia; Endrizzi, Isabella; Melgani, Farid; Aprea, Eugenio
err分享
err收藏
Salivary microbial profiles associate with responsiveness to warning oral sensations and dietary intakes
errFOOD RESEARCH INTERNATIONAL
IF8
err2023-09-01
err0
errOAAI
errMenghi, Leonardo; Cliceri, Danny; Fava, Francesca; Pindo, Massimo; Gaudioso, Giulia; Giacalone, Davide; Gasperi, Flavia
err分享
err收藏
Variations in oral responsiveness associate with specific signatures in the gut microbiota and modulate dietary habits
errFOOD QUALITY AND PREFERENCE
IF4.9
err2023-02-01
err3
errOAAI
errMenghi, Leonardo; Cliceri, Danny; Fava, Francesca; Pindo, Massimo; Gaudioso, Giulia; Stefani, Erika; Giacalone, Davide; Gasperi, Flavia
err分享
err收藏
Multivariate data analysis strategy to monitor Trentingrana cheese real-scale production through volatile organic compounds profiling
errLWT-FOOD SCIENCE AND TECHNOLOGY
IF6.6
err2023-01-01
err4
errOAAI
errRicci, Michele; Gasperi, Flavia; Betta, Emanuela; Menghi, Leonardo; Endrizzi, Isabella; Cliceri, Danny; Franceschi, Pietro; Aprea, Eugenio
err分享
err收藏
Validating the Italian version of the Adult Picky Eating Questionnaire
errFOOD QUALITY AND PREFERENCE
IF4.9
err2022-10-01
err0
errOAAI
errMenghi, Leonardo; Endrizzi, Isabella; Cliceri, Danny; Zampini, Massimiliano; Giacalone, Davide; Gasperi, Flavia
err分享
err收藏
Valorization of Traditional Italian Walnut (Juglans regia L.) Production: Genetic, Nutritional and Sensory Characterization of Locally Grown Varieties in the Trentino Region传统意大利核桃 (judlans regia L.) 的价值生产: 特伦蒂诺地区本地种植品种的遗传，营养和感官特征
errPLANTS-BASEL
IF4.1
err2022-07-30
err16
errOAAI
errDi Pierro, Erica A.; Franceschi, Pietro; Endrizzi, Isabella; Farneti, Brian; Poles, Lara; Masuero, Domenico; Khomenko, Iuliia; Trenti, Francesco; Marrano, Annarita; Vrhovsek, Urska; Gasperi, Flavia; Biasioli, Franco; Guella, Graziano; Bianco, Luca; Troggio, Michela
err分享
err收藏
Nanosensor Based on Thermal Gradient and Machine Learning for the Detection of Methanol Adulteration in Alcoholic Beverages and Methanol Poisoning
errSENSORS
IF3.5
err2022-07-25
err8
errOAAI
errTonezzer, Matteo; Bazzanella, Nicola; Gasperi, Flavia; Biasioli, Franco
err分享
err收藏
Apple pathogens: Organic essential oils as an alternative solution
errSCIENTIA HORTICULTURAE
IF4.2
err2022-06-01
err14
errOAAI
errDi Francesco, A.; Aprea, E.; Gasperi, F.; Parenti, A.; Placi, N.; Rigosi, F.; Baraldi, E.
err分享
err收藏
Food Neophobia and scarce olfactory performances are linked to oral microbiota
errFOOD RESEARCH INTERNATIONAL
IF8
err2022-05-01
err3
errOAAI
errValentino, Vincenzo; De Filippis, Francesca; Menghi, Leonardo; Gasperi, Flavia; Ercolini, Danilo
err分享
err收藏

研究方向

暂时未获取到该数据
合作学者
合作期刊
P
Paolo Gasparini
H 指数: 107 · 论文数: 772
D
Danilo Ercolini
H 指数: 93 · 论文数: 291
V
Vincenzo Fogliano
H 指数: 93 · 论文数: 700
F
Francesco Loreto
H 指数: 86 · 论文数: 366
T
Thomas Karl
H 指数: 78 · 论文数: 343
查看更多