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科言猫学术研究的AI总结
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J

J. Mojet

Utrecht University Medical Center

19H指数
41论文数
2.1K被引数
收录论文 10
发表时间
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The emotional influence of flowers on social perception and memory: An exploratory study
errFOOD QUALITY AND PREFERENCE
IF4.9
err2016-10-01
err5
PREAI
errMojet, J.; Koster, E. P.; Holthuysen, N. T. E.; Van Veggel, R. J. F. M.; De Wijk, R. A.; Schepers, H. E.; Vermeer, F.
err分享
err收藏
From mood to food and from food to mood: A psychological perspective on the measurement of food-related emotions in consumer research
errFOOD RESEARCH INTERNATIONAL
IF8
err2015-10-01
err210
PREAI
errKoster, Egon P.; Mojet, Jozina
err分享
err收藏
Are implicit emotion measurements evoked by food unrelated to liking?
errFOOD RESEARCH INTERNATIONAL
IF8
err2015-10-01
err63
PREAI
errMojet, Jozina; Duerrschmid, Klaus; Danner, Lukas; Joechl, Max; Heinio, Raija-Liisa; Holthuysen, Nancy; Koster, Egon
err分享
err收藏
Consumer acceptance of salt-reduced soy sauce bread over repeated in home consumption
errFOOD QUALITY AND PREFERENCE
IF4.9
err2013-06-01
err31
PREAI
errKremer, S.; Shimojo, R.; Holthuysen, N.; Koster, E. P.; Mojet, J.
err分享
err收藏
Consumer acceptance of salt-reduced soy sauce foods over rapidly repeated exposure
errFOOD QUALITY AND PREFERENCE
IF4.9
err2013-03-01
err21
PREAI
errKremer, S.; Shimojo, R.; Holthuysen, N.; Koster, E. P.; Mojet, J.
err分享
err收藏
Incidental learning and memory for food varied in sweet taste in children
errFOOD QUALITY AND PREFERENCE
IF4.9
err2011-04-01
err15
PREAI
errLaureati, M.; Pagliarini, E.; Mojet, J.; Koster, E. P.
err分享
err收藏
Comparing masticatory performance and mixing ability
errJOURNAL OF ORAL REHABILITATION
IF4
err2010-01-13
err99
PREAI
errvan der Bilt, A.; Mojet, J.; Tekamp, F. A.; Abbink, J. H.
err分享
err收藏
Different sensory aspects of a food are not remembered with equal acuity
errFOOD QUALITY AND PREFERENCE
IF4.9
err2009-03-01
err14
PREAI
errMorin-Audebrand, L.; Laureati, M.; Sulmont-Rosse, C.; Issanchou, S.; Koster, E. P.; Mojet, J.
err分享
err收藏
An analysis of human response to the irritancy of acetone vapors
errCRITICAL REVIEWS IN TOXICOLOGY
IF4.1
err2008-09-29
err36
errOAAI
errArts, JHE; Mojet, J; van Gemert, LJ; Emmen, HH; Lammers, JHCM; Marquart, J; Woutersen, RA; Feron, VJ
err分享
err收藏
Sensory memory and food texture
errFOOD QUALITY AND PREFERENCE
IF4.9
err2005-04-01
err68
PREAI
errMojet, J; Köster, EP
err分享
err收藏

研究方向

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合作学者
合作期刊
A
Andries van der Bilt
H 指数: 56 · 论文数: 191
S
Sylvie Issanchou
H 指数: 54 · 论文数: 537
R
René A. de Wijk
H 指数: 52 · 论文数: 172
V
V.J. Feron
H 指数: 51 · 论文数: 215
E
Ella Pagliarini
H 指数: 42 · 论文数: 219
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