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H

Hyun‐Joo Kim

National Institute of Crop Science

27H指数
226论文数
3.2K被引数
收录论文 39
发表时间
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Enhancement of Bioactivities in Sorghum and Italian Millet Through Household Thermal Processing: Antioxidant Capacity and Lipid Accumulation Inhibition通过家庭热处理增强高粱和意大利小米的生物活性：抗氧化能力和脂质积累抑制
errJournal of Food Biochemistry
IF4.2
err2025-09-11
err0
errOAAI
errNarae Han; Jin Young Lee; Yu-Young Lee; Hana Lee; Junsoo Lee; Hyun-Joo Kim
err分享
err收藏
Mixture design approach for the compositional optimization of cereal grain and legume toward improved biological activity针对谷物和豆类组分优化以提高生物活性的混合设计方法
errLWT
IF0
err2025-06-21
err0
errOAAI
errNarae Han; Moon Seok Kang; Yu-Young Lee; Jin Young Lee; Mihyang Kim; Hyun-Joo Kim
err分享
err收藏
Comparative study on the effects of grain blending on functional compound content and in vitro biological activity
errSCIENTIFIC REPORTS
IF3.9
err2024-06-02
err0
errOAAI
errHan, Narae; Woo, Koan Sik; Lee, Jin Young; Lee, Hyeon Gyu; Lee, Junsoo; Lee, Yu-Young; Kim, Mihyang; Kang, Moon Seok; Kim, Hyun-Joo
err分享
err收藏
Identification and Molecular Docking Analysis of Angiotensin-Converting Enzyme Inhibitors from Finger Millet (Eleusine coracana)
errPLANT FOODS FOR HUMAN NUTRITION
IF3.6
err2024-05-15
err1
PREAI
errHan, Byungkwon; Park, Se Yeong; Jeong, Eunwoo; Baek, Youjin; Lee, Jin young; Kim, Hyun-Joo; Lee, Hyeon Gyu
err分享
err收藏
Comparison of the anti-diabetic effects of various grain and legume extracts in high-fat diet and streptozotocin-nicotinamide-induced diabetic rats
errHELIYON
IF3.6
err2024-02-01
err2
errOAAI
errJeong, Eunwoo; Baek, Youjin; Kim, Hyun-Joo; Lee, Hyeon Gyu
err分享
err收藏
Effects of Roasting and Extrusion Puffing on the Antihypertensive Activity of Blended Grains in Spontaneously Hypertensive Rats
errJOURNAL OF FOOD BIOCHEMISTRY
IF4.2
err2023-12-12
err0
errOAAI
errHan, Byungkwon; Jeong, Eun Woo; Han, Areum; Baek, Youjin; Kim, Hyun-Joo; Lee, Hyeon Gyu
err分享
err收藏
Effect of Electron-Beam Irradiation on Functional Compounds and Biological Activities in Peanut Shells
errMOLECULES
IF4.6
err2023-10-25
err3
errOAAI
errHan, Narae; Lee, Jin Young; Kim, Mihyang; Kim, Jae-Kyung; Lee, Yu-Young; Kang, Moon Seok; Kim, Hyun-Joo
err分享
err收藏
Structural and Functional Changes in Soybean Protein via Remote Plasma Treatments
errMOLECULES
IF4.6
err2023-05-04
err7
errOAAI
errKim, Hyun-Joo; Bae, Jin Hee; Lee, Seonmin; Kim, Jinwoo; Jung, Samooel; Jo, Cheorun; Lee, Jin Young; Seo, Jung Hyun; Park, Sanghoo
err分享
err收藏
Effect of Atmospheric-Pressure Plasma on Functional Compounds and Physiological Activities in Peanut Shells
errANTIOXIDANTS
IF6.6
err2022-11-09
err8
errOAAI
errHan, Narae; Kim, Jinwoo; Bae, Jin Hee; Kim, Mihyang; Lee, Jin Young; Lee, Yu-Young; Kang, Moon Seok; Han, Duksun; Park, Sanghoo; Kim, Hyun-Joo
err分享
err收藏
Comparison of the Antihypertensive Activity of Phenolic Acids比较酚酸的抗高血压活性
errMOLECULES
IF4.6
err2022-09-21
err21
errOAAI
errYu, Myeongnam; Kim, Hyun Joo; Heo, Huijin; Kim, Minjun; Jeon, Yesol; Lee, Hana; Lee, Junsoo
err分享
err收藏
Enhancement of the solubility of recombinant proteins by fusion with a short-disordered peptide
errJOURNAL OF MICROBIOLOGY
IF2.6
err2022-07-14
err6
PREAI
errRen, Jun; Hwang, Suhee; Shen, Junhao; Kim, Hyeongwoo; Kim, Hyunjoo; Kim, Jieun; Ahn, Soyoung; Kim, Min-gyun; Lee, Seung Ho; Na, Dokyun
err分享
err收藏
Oat Extract Avenanthramide-C Reverses Hippocampal Long-Term Potentiation Decline in Tg2576 Mice
errMOLECULES
IF4.6
err2021-10-10
err2
errOAAI
errLee, Yu-Young; Wang, Ming; Son, Yurim; Yang, Eun-Ju; Kang, Moon-Seok; Kim, Hyun-Joo; Kim, Hyung-Seok; Jo, Jihoon
err分享
err收藏
Antioxidant and anti-inflammatory effects of Peanut (Arachishypogaea L.) skin extracts of various cultivars in oxidative-damaged HepG2 cells and LPS-induced raw 264.7 macrophages
errFOOD SCIENCE & NUTRITION
IF3.8
err2020-12-20
err19
errOAAI
errKim, Min Young; Kim, Hyun-Joo; Lee, Yu-Young; Kim, Mi Hyang; Lee, Jin Young; Kang, Mun Suk; Koo, Bon Cheol; Lee, Byong Won
err分享
err收藏
Comparison of Anti-diabetic Activities of Selected Phenolic Acids in Relation to Antioxidant Activities
errFASEB JOURNAL
IF4.2
err2020-04-18
err1
errOAAI
errYu, Myeongnam; Lee, Hana; Kim, Hyun-Joo; Yang, Jinwoo; Lee, Junsoo
err分享
err收藏
Plasma-Polymerized Phlorotannins and Their Enhanced Biological Activities
errJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
IF6.2
err2020-01-22
err16
PREAI
errKim, Hyun-Joo; Yong, Hae In; Lee, Byong Won; Park, Sanghoo; Baek, Ki Ho; Kim, Tae Hoon; Jo, Cheorun
err分享
err收藏
Low Protein Digestibility of Beef Puree in Infant In Vitro Digestion Model
errFOOD SCIENCE OF ANIMAL RESOURCES
IF3.7
err2019-12-31
err23
errOAAI
errLee, Seonmin; Jo, Kyung; Hur, Sun Jin; Choi, Yun-Sang; Kim, Hyun-Joo; Jung, Samooel
err分享
err收藏
Phenolic compounds and antioxidant activity in sweet potato after heat treatment
errJOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
IF3.5
err2019-09-12
err47
PREAI
errKim, Min Young; Lee, Byong Won; Lee, Hyeong-Un; Lee, Yu Young; Kim, Mi Hyang; Lee, Jin Young; Lee, Byoung Kyu; Woo, Koan Sik; Kim, Hyun-Joo
err分享
err收藏
Physicochemical properties of brown rice according to the characteristics of cultivars treated with atmospheric pressure plasma
errJOURNAL OF CEREAL SCIENCE
IF3.7
err2019-05-01
err15
PREAI
errLee, Ji Hae; Woo, Koan Sik; Yong, Hae In; Jo, Cheorun; Lee, Seuk Ki; Lee, Byong Won; Lee, Yu-Young; Lee, Byoungkyu; Kim, Hyun-Joo
err分享
err收藏
Oat germination and ultrafiltration process improves the polyphenol and avenanthramide contents with protective effect in oxidative-damaged HepG2 cells
errJOURNAL OF FOOD BIOCHEMISTRY
IF4.2
err2019-02-25
err7
errOAAI
errLee, Ji Hae; Lee, Byoung-kyu; Park, Hyoung-Ho; Lee, Byong Won; Woo, Koan Sik; Kim, Hyun-Joo; Han, Sang-Ik; Lee, Yu Young
err分享
err收藏
Estimation of inactivation effects against Escherichia coli O157:H7 biofilm by different plasma-treated solutions and post-treatment storage
errAPPLIED PHYSICS LETTERS
IF3.6
err2019-02-20
err20
PREAI
errAn, Jeong Yeon; Yong, Hae In; Kim, Hyun-Joo; Park, Joo Young; Lee, Sang Hui; Baek, Ki Ho; Choe, Wonho; Jo, Cheorun
err分享
err收藏

研究方向

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合作学者
合作期刊
C
Cheorun Jo
H 指数: 75 · 论文数: 606
H
Hazel H. Szeto
H 指数: 57 · 论文数: 265
J
Ji‐Eun Kim
H 指数: 52 · 论文数: 335
C
Choon‐Ki Lee
H 指数: 52 · 论文数: 555
H
Hyeon Gyu Lee
H 指数: 51 · 论文数: 300
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