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Rossi Indiarto

Padjadjaran University
H指数:23
被引数:1,347

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Encapsulation of ethanolic mangosteen (Garcinia mangostana L.) rind extract in solid lipid nanoparticles (SLNs) based on palm stearin: study the effect of lipid composition and extract concentration on physicochemical properties

基于棕榈硬脂的固体脂质纳米粒(SLNs)包封乙醇 Garcinia mangostana L. 果皮提取物:研究脂质组成和提取物浓度对物理化学性质的影响

2026-04-130
OA
Solid lipid nanoparticles of mangosteen peel extract based on monoacylglycerol-diacylglycerol-rich fat and stearic acid: study on physicochemical properties and encapsulation efficiency

基于单酰基甘油-二酰基甘油富集脂肪和硬脂酸的榴莲果皮提取物固体脂质纳米粒:物理化学性质及包封效率研究

2025-07-140
OAAI