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Dalian Polytechnic University
Scholars
7.4K
Papers
4.3K
Citations
9.5K
Related Papers
(2414)
Publication Date
Publication Date
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Citations
CFD–FEM Coupled Thermal Response Analysis and MATLAB-Based Operating Condition Screening for Edible Kelp Infrared Drying
Processes
IF
2.8
2026-04-28
0
OA
AI
Kai Song; Xu Ji; Hengyuan Zhang; Haolin Lu; Yiran Feng; Qiaosheng Han
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Construction of a xanthan gum–sodium carboxymethylcellulose hydrogel for enhanced gastrointestinal stability and in vivo calcium bioavailability of Mytilus edulis-derived peptide–calcium complex
Journal of the Science of Food and Agriculture
IF
3.5
2026-04-27
0
PRE
AI
Guang Li; Xuening Yu; Yuewen Xu; Xiaoyang Liu; Dayong Zhou
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Breaking the melt–contamination cycle: Calcium–curcumin reinforced bacterial cellulose ice for clean cold storage
Food Hydrocolloids
IF
12.4
2026-04-27
0
PRE
AI
Hongliang Zhong; Yongzhen Dong; Jia Feng; Yian Wang; Yuzhu Che; Yiping Chen
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Breaking the bottleneck of lignocellulosic biomass conversion: Recent advances and future directions of molten salt hydrates technology
Renewable and Sustainable Energy Reviews
IF
16.3
2026-04-25
0
PRE
AI
Qiu Fu; Lina Shi; Lijian Sun; Tianyuan Xiao; Lingzhi Huang; Lu Wu; Wenchao Jia; Yanjun Tang; Haiqiang Shi
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Effect of solvent dielectric constant on proton transfer and fluorescence properties of o-HBDI
Chemical Physics Letters
IF
3.1
2026-04-24
0
PRE
AI
Menghan Ma; Zhanpeng Li; Pinjia Guo; Yun Chen; Peng Zhang; Nan Wang; Yi Wang
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Cordycepin suppresses growth and virulence of Magnaporthe oryzae via mitochondrial function and carbonic anhydrase-associated nitrogen metabolism
Virulence
IF
5.4
2026-04-22
0
OA
AI
Yuejia Dang; Yujia Li; Guohui Xu; Tingzhen Wang; Qi An; Fei Gao; Xiaojing Liang; Xinyue Ji; Qian Li; Liang Wang
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Preparation of gradient-structured ultrathin flexible carbon nanotube film and its electromagnetic interference shielding performance
Materials Letters
IF
2.7
2026-04-22
0
PRE
AI
Chen Ru; Xiao Yunxiang; Shi Xiaomei; Tian Simeng; Li Jiaqi
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Crowding-confined thermal unfolding drives hydrophobic compaction to inhibit gelation of soy proteins at high concentrations
Food Hydrocolloids
IF
12.4
2026-04-22
0
PRE
AI
Aijun Jian; Guangou Chen; Xiaohan Zheng; Bowen Zou; Wei Wan; Xueer Yu; Xiaokang Na; Jianyu Zhu; Xianbing Xu; Ming Du; Chao Wu
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The impact of ultra-high pressure processing on crayfish tropomyosin allergenicity and microstructure preservation: Insights into texture and flavors
Food Chemistry
IF
9.8
2026-04-17
0
PRE
AI
Rui Liu; Yang Guo; Xuening Yu; Wensi Xu; Xiaoyang Liu; Dayong Zhou
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Corrversoria entropy: Theories and Application in Impulsive Noise
Signal Processing
IF
3.6
2026-04-16
0
PRE
AI
Yuzi Dou; Sen Li; Wenjing Dou; Omer M. Abdelrhman
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Enzyme-Assisted Covalent Modification of Apostichopus japonicus Body Wall Protein for Stabilizing High Internal Phase Emulsions: Enhancing Thermal Stability and Protection of Bioactive Compound
Journal of Food Process Engineering
IF
2.9
2026-04-14
0
PRE
AI
Yicheng Guo; Yingzhen Wang; Yu Ming; Xiaoyan Ma; Shuang Bai; Hang Qi
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Synergistic phenolic acid-ethylene glycol pretreatment for enhanced saccharification and ethanol fermentation of reed through suppressed lignin repolymerization
International Journal of Biological Macromolecules
IF
8.5
2026-02-25
0
PRE
AI
Shuang Wang; Wenyang Xu; Yehan Tao; Jinwen Hu; Jian Du; Jie Lu; Yanna Lv; Chenglong Fu; Bin Li; Haisong Wang
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Three-Dimensional Microsphere Sensing Based on Oil-Immersion Microscopy and Computer Vision for DNA Extraction-Free and Multiplexed Detection of Foodborne Pathogens
Analytical Chemistry
IF
6.7
2026-02-06
0
PRE
AI
Jia Feng; Jia Tu; Chunling Li; Dongyang Deng; Huihui Wang; Yongzhen Dong; Yiping Chen
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Analysis of Dynamic Changes of Scallop (Patinopecten yessoensis) Adductor Muscle and Mantle by Non-Targeted Metabolomics
Foods
IF
5.1
2026-02-03
0
OA
AI
Di Yu; Zuoan Yu; Zhiyu Fu; Lei Qin; Jianan Yan; Long Li; Yujun Liu; Zhiyuan Song; Xiangfeng Liu; Qingzhi Wang; Bailing Chen; Hai Chi; Jie Zheng
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Synergistic Enhancement of Electrochemical Performance in Lignin-Based Carbon Aerogel Supercapacitors through Phytic Acid-Induced Spherical Structure Formation and Dual P/S Heteroatom Doping
Journal of Bioresources and Bioproducts
IF
13
2026-01-27
0
OA
AI
Fengzhi Tan; Feifan Lu; Jiali Wei; Xing Wang; Jinghui Zhou; Jingyu Xu
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An all-solid-state electrochemical system incorporating a potentiometric sensor and hydrogel electrolyte for evaluation of fish freshness
Food Chemistry
IF
9.8
2026-01-23
0
PRE
AI
Yuqi Chen; Jie Song; Jian Du; Ying Han; Bing Yin; Mingqian Tan
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NH2-MIL-101(Fe)/WO3 heterojunction composite PVDF photocatalytic membrane for highly efficient dye degradation under visible light
Colloids and Surfaces A: Physicochemical and Engineering Aspects
IF
5.4
2026-01-19
0
PRE
AI
Erzhu Sun; Hong Li; Lanjie Xu; Shihao Zhang
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Lacticaseibacillus rhamnosus WH.FH-19: Probiotic Traits, Fermentation Performance, and Potential for Functional Fermented Milk Production
Foods
IF
5.1
2026-01-14
0
OA
AI
Shiyuan Sun; Lu Feng; Liping Sun; Xuemei Zhu; Mo Zhou; Xinling Li; Guangqing Mu
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Solid-State Electrolytes with Synergistic Hydrogen-Bonding and Anion-Confinement for Stable Lithium Metal Batteries
Electrochimica Acta
IF
5.6
2026-01-12
0
PRE
AI
Rui Huang; Rongjin Lin; Aoyu Ren; Funing Zhao; Changyong Zhao; Runcang Sun; Xiaofei Yang; Xuejie Gao
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Enhancing the oral processing and swallowing performance of cod soft gels
Journal of Food Engineering
IF
5.8
2026-01-09
0
PRE
AI
Xiliang Yu; Yue Wang; Lin Han; Shiyi Liu; Michelle Ji Yeon Yoo; Xiuping Dong
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