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C

Chengmei Liu

State Key Laboratory of Food Science and Resources

83H-index
536Paper Count
2.2WCitation Count
Published Papers 323
Publication Date
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Influence of heat treatment and covalently bound galactose during glycation on the structural and physicochemical properties of jackfruit seed protein
errEuropean Food Research and Technology
IF3.2
err2026-02-17
err0
PREAI
errQingxue Ai; Xiongfeng Zhang; Wangruiqi Tang; Yu Zhu; Lei Zhou; Wei Liu; Chengmei Liu; Fei Xu; Yanjun Zhang; Junzhen Zhong
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Whole-component soymilk prepared based on high-energy fluidic microfluidization alleviates ulcerative colitis by modulating gut microbiota and regulating metabolic pathways
errFood Funct.
IF5.4
err2026-01-29
err0
PREAI
errYuying Han; Yidan Zhang; Jun Chen; Taotao Dai; Fatao He; Yiming Zhang; Yihui Wang; Yinong Feng; Zhaoping Ruan; Chengmei Liu; Lizhen Deng
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High-energy fluidic microfluidization: Enhancing non-volatile and volatile flavor of shiitake mushrooms slurry
errFood Chemistry
IF9.8
err2025-11-19
err0
PREAI
errYingying Ke; Chongyin Liao; Lizhen Deng; Linhua Huang; Taotao Dai; Yihui Wang; Yanbin Yao; Ruihong Liang; Wei Liu; Chengmei Liu; Jun Chen
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errSave
Comparative Analysis of Cold Pressing and Solvent Extraction on the Physicochemical Properties and Nutritional Retention of Camellia Oil during Refining Processes
errLWT
IF0
err2025-11-14
err0
errOAAI
errDeyu Jiang; Jun Chen; Taotao Dai; Chengmei Liu; Qisheng Zhu; Hui Hu; Ping Guo; Bingfeng Ma; Kai Lin; Lizhen Deng
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Molecular structure of varietal rice starch modulates the supramolecular structure of rice noodle gels: implications for rehydration properties and textural characteristics
errCarbohydrate Polymers
IF12.5
err2025-10-27
err0
PREAI
errXudong Yan; Xiao Hong; Chen Ruiyun; Shunjing Luo; Jiangping Ye; Chengmei Liu
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Enhancing pea protein functionality via media milling and pH-shifting
errFood Chemistry
IF9.8
err2025-10-06
err0
PREAI
errChanghong Li; Taotao Dai; Deyu Jiang; Yinong Feng; Lizhen Deng; Ti Li; Yihui Wang; Chengmei Liu; Jun Chen
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The mechanism of emulsion stabilization by protein-free pectin from Nicandra physaloides (Linn.) Gaertn seeds: The effect of molecular weight
errInternational Journal of Biological Macromolecules
IF8.5
err2025-09-22
err0
PREAI
errHongyi Liu; Qiuting Zeng; Lizhen Deng; Jun Chen; Taotao Dai; Yihui Wang; Ruihong Liang; Chengmei Liu; Ya Li; Risi Wang
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errSave
Insight into the insoluble dietary fiber from quinoa bran on the physicochemical and in vitro digestibility properties of quinoa starch: from perspective of bound phenolics removal
errLWT
IF0
err2025-09-04
err0
errOAAI
errXiaojiang Wu; Meiqi Dong; Jingnan Xiao; Yajing Cao; Daiyan Chao; Jianxin Chai; Li Ma; Chengmei Liu; Liangliang Zhang; Jianguo Xu
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errSave
Drying-resistant pea protein powders: Decoding structural determinants of redispersibility
errInternational Journal of Biological Macromolecules
IF8.5
err2025-08-24
err0
PREAI
errChanghong Li; Jun Chen; Deyu Jiang; Yinong Feng; Lizhen Deng; Ti Li; Yihui Wang; Chengmei Liu; Taotao Dai
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errSave
Peroxynitrite activated near-infrared fluorescent probe for fluorescence and afterglow imaging of Alzheimer's disease brain
errDyes and Pigments
IF4.2
err2025-08-21
err0
PREAI
errXuefeng Ding; Yiwei Shi; Zixuan Liu; Chengmei Liu; Qian Zhang; Peng Zhang; Caifeng Ding
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errSave
Recent Advances in Heat Pump Drying System for the Food Industry: Structure, System Optimization, Applications, and Prospects
errComprehensive Reviews in Food Science and Food Safety
IF14.1
err2025-07-26
err0
PREAI
errZhixia Sun; Jun Chen; Taotao Dai; Yihui Wang; Ruihong Liang; Wei Liu; Chengmei Liu; Lizhen Deng
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errSave
Identification and characterization of a novel lactic acid bacteria with uric acid-lowering activity: From screening to genomic analysis and in vivo validation
errFood Bioscience
IF5.9
err2025-07-18
err0
PREAI
errYan Chen; Meimei Zhang; Yeqi Bai; Zongchuan Wang; Xing Chen; Shunjing Luo; Tingting Chen; Chengmei Liu
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errSave
Feruloylation of arabinoxylan enhances the protective effects on probiotic viability and stability in tablet formulations
errCARBOHYDRATE POLYMERS
IF12.5
err2025-06-01
err1
PREAI
errZhang, Huibin; Hou, Yaqin; Hu, Zebang; Zhang, Guowen; Luo, Shunjing; Liu, Chengmei; Li, Zhongxia; Chen, Tingting
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The synergistic effect of hydroxypropyl methylcellulose and x-carrageenan or pectin on anti-freezing
errFOOD CHEMISTRY
IF9.8
err2025-06-01
err0
PREAI
errFang, Yuehong; Liu, Chengmei; Luo, Shunjing
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The mechanism of emulsion stabilization by protein-free pectin from Nicandra physaloides (Linn.) Gaertn seeds: Part I. The effect of esterification degree (vol 162, 111032, 2025)
errFOOD HYDROCOLLOIDS
IF12.4
err2025-06-01
err0
PREAI
errZeng, Qiuting; Deng, Lizhen; Wang, Risi; Liu, Hongyi; Chen, Jun; Dai, Taotao; Wang, Yihui; Liu, Chengmei; Liang, Ruihong
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errSave
Gallic acid enhanced fiber formation in soy protein isolate-based meat analogues
errFOOD CHEMISTRY
IF9.8
err2025-05-04
err0
PREAI
errWang, Haoqiang; Luo, Shunjing; Hu, Xiuting; Liu, Chengmei
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The mechanism of emulsion stabilization by protein-free pectin from Nicandra physaloides (Linn.) Gaertn seeds: Part I. the effect of esterification degree
errFOOD HYDROCOLLOIDS
IF12.4
err2025-05-01
err1
PREAI
errZeng, Qiuting; Deng, Lizhen; Wang, Risi; Liu, Hongyi; Chen, Jun; Dai, Taotao; Wang, Yihui; Liu, Chengmei
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errSave
Eco-friendly one-pot preparation of starch smart labels based on natural deep eutectic solvents self-assembly system for monitoring the shrimp freshness
errFOOD CHEMISTRY
IF9.8
err2025-05-01
err0
PREAI
errZhong, Chengpeng; Luo, Shunjing; Liu, Chengmei; Zhang, Guowen
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Interface behavior and emulsifying capacity of cow cockle starch: A candidate for stabilizing food-grade pickering emulsions
errFOOD CHEMISTRY
IF9.8
err2025-05-01
err0
PREAI
errZhu, Nanwei; Li, Yue; Huang, Ying; Ai, Fengling; Wan, Boyi; Mao, Minling; Zhong, Yejun; Liu, Chengmei; Wu, Jianyong
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Impact of flour particle size on digestibility and gut microbiota modulation in brown rice noodles: Balancing cell wall disruption and starch damage
errINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
IF8.5
err2025-05-01
err0
PREAI
errXiong, Shaobai; Yan, Xiaoyan; Yan, Xudong; Wu, Qirui; Wu, Jianyong; Liu, Chengmei; Xiong, Bingsheng; Chen, Tingting
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Research Directions

No research directions
Co-authors
Cooperation Journals
D
David Julian McClements
H-index: 197 · Papers: 3.3K
R
Roger Ruan
H-index: 103 · Papers: 1.0K
H
Harjinder Singh
H-index: 99 · Papers: 566
李艳 cover
李艳 (Yan Li)
H-index: 95 · Papers: 1.4K
P
Peter A. Williams
H-index: 92 · Papers: 946
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