logo
CanyamAI summaries for academic research
language
MobileMobile
  • Phone FeatureWeChat Mini Program
EnglishEnglish
noticeNotice
BlogBlog
delete
arrow
Back
J

Joana Pico

University of Foggia

24H-index
53Paper Count
1.8KCitation Count
Published Papers 37
Publication Date
logo
Jasmonates signalling plays a key role in modulating berry terpenes accumulation under water deficit conditions in Vitis vinifera L. (cv. Sangiovese)
errEnvironmental and Experimental Botany
IF4.7
err2025-05-18
err0
errOAAI
errGiacomo Palai; Joshua VanderWeide; Joana Pico; Simone Diego Castellarin; Claudio D’Onofrio
errShare
errSave
Postharvest evolution of physical and taste-related parameters, antioxidant capacity, and phenolic composition of berry crop wild relatives in the Pacific Northwest
errPOSTHARVEST BIOLOGY AND TECHNOLOGY
IF6.8
err2025-05-14
err0
errOAAI
errFenniri, Miriam Z.; Pico, Joana; Cohen, Tamara R.; Castellarin, Simone D.; Rosado, Abel
errShare
errSave
Free monoterpenoid accumulation in 'Riesling' ( Vitis vinifera L.) is light-sensitive and uncoupled from grape hexose accumulation
errPLANT PHYSIOLOGY AND BIOCHEMISTRY
IF5.7
err2025-02-01
err0
PREAI
errVanderweide, Joshua; Pico, Joana; Petersen, Malin; Yan, Yifan; Zandberg, Wesley F.; Castellarin, Simone D.
errShare
errSave
Fibrillization of lentil proteins is impacted by the protein extraction conditions and co-extracted phenolics
errFOOD CHEMISTRY
IF9.8
err2024-08-01
err3
PREAI
errShi, Lanfang; Pico, Joana; Zamani, Sara; Castellarin, Simone D.; Dee, Derek R.
errShare
errSave
Epigenetic regulation of N-hydroxypipecolic acid biosynthesis by the AIPP3-PHD2-CPL2 complex
errJOURNAL OF INTEGRATIVE PLANT BIOLOGY
IF9.3
err2023-11-27
err3
PREAI
errLan, Jiameng; Chen, Siyu; Pico, Joana; Ao, Kevin; Xia, Shitou; Wang, Shucai; Li, Xin; Castellarin, Simone D.; Zhang, Yuelin
errShare
errSave
α-Amylase reactive extrusion enhances the protein digestibility of saponin-free quinoa flour while preserving its total phenolic content
errINNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES
IF6.8
err2023-08-01
err2
errOAAI
errPismag, Remigio; Pico, Joana; Fernandez, Alejandro; Hoyos, Jose Luis; Martinez, Mario M.
errShare
errSave
Comprehensive anthocyanin and flavonol profiling and fruit surface color of 20 blueberry genotypes during postharvest storage
errPOSTHARVEST BIOLOGY AND TECHNOLOGY
IF6.8
err2023-05-01
err26
PREAI
errYan, Yifan; Pico, Joana; Gerbrandt, Eric M.; Dossett, Michael; Castellarin, Simone D.
errShare
errSave
Determination of bound volatiles in blueberries, raspberries, and grapes with an optimized protocol and a validated SPME-GC/MS method
errFOOD CHEMISTRY
IF9.8
err2023-03-01
err6
PREAI
errPico, Joana; Nozadi, Kimia; Gerbrandt, Eric M.; Dossett, Michael; Castellarin, Simone D.
errShare
errSave
Impact of hormone applications on ripening-related metabolites in Gewurztraminer grapes (Vitis vinifera L.): The key role of jasmonates in terpene modulation
errFOOD CHEMISTRY
IF9.8
err2022-09-01
err18
PREAI
errWang, Junfang; VanderWeide, Joshua; Yan, Yifan; Tindjau, Ricco; Pico, Joana; Deluc, Laurent; Zandberg, Wesley F.; Castellarin, Simone D.
errShare
errSave
Berries as a case study for crop wild relative conservation, use, and public engagement in Canada
errPLANTS PEOPLE PLANET
IF3.6
err2022-08-04
err9
errOAAI
errMigicovsky, Zoe; Amyotte, Beatrice; Ulrich, Jens; Smith, Tyler W.; Turner, Nancy J.; Pico, Joana; Ciotir, Claudia; Sharifi, Mehdi; Meldrum, Gennifer; Stormes, Ben; Moreau, Tara
errShare
errSave
Determination of free and bound phenolics in northern highbush blueberries by a validated HPLC/QTOF methodology
errJOURNAL OF FOOD COMPOSITION AND ANALYSIS
IF4.6
err2022-05-01
err19
PREAI
errPico, Joana; Yan, Yifan; Gerbrandt, Eric M.; Castellarin, Simone D.
errShare
errSave
Monolignol export by diffusion down a polymerization-induced concentration gradient
errPLANT CELL
IF11.6
err2022-02-15
err42
errOAAI
errPerkins, Mendel L.; Schuetz, Mathias; Unda, Faride; Chen, Kent T.; Bally, Marcel B.; Kulkarni, Jayesh A.; Yan, Yifan; Pico, Joana; Castellarin, Simone Diego; Mansfield, Shawn D.; Samuels, A. Lacey
errShare
errSave
Optimization and validation of a SPME-GC/MS method for the determination of volatile compounds, including enantiomeric analysis, in northern highbush blueberries (Vaccinium corymbosum L.)
errFOOD CHEMISTRY
IF9.8
err2022-01-01
err30
PREAI
errPico, Joana; Gerbrandt, Eric M.; Castellarin, Simone D.
errShare
errSave
Phenolic profiles and their responses to pre- and post-harvest factors in small fruits: a review
errCRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
IF8.8
err2021-11-12
err12
PREAI
errYan, Yifan; Pico, Joana; Sun, Bohan; Pratap-Singh, Anubhav; Gerbrandt, Eric; Castellarin, Simone Diego
errShare
errSave
Development and assessment of GC/MS and HPAEC/PAD methodologies for the quantification of α -galacto-oligosaccharides (GOS) in dry beans ( Phaseolus vulgaris )
errFOOD CHEMISTRY
IF9.8
err2021-07-01
err19
PREAI
errPico, Joana; Vidal, Natalia P.; Widjaja, Listiya; Falardeau, Louis; Albino, Lionel; Martinez, Mario M.
errShare
errSave
The molecular structure of starch from different Musa genotypes: Higher branching density of amylose chains seems to promote enzyme-resistant structures
errFOOD HYDROCOLLOIDS
IF12.4
err2021-03-01
err21
PREAI
errYee, Josephine; Roman, Laura; Pico, Joana; Aguirre-Cruz, Andres; Bello-Perez, Luis Arturo; Bertoft, Eric; Martinez, Mario M.
errShare
errSave
Influence of Non-Saccharomyces on Wine Chemistry: A Focus on Aroma-Related Compounds
errMOLECULES
IF4.6
err2021-01-26
err106
errOAAI
errTufariello, Maria; Fragasso, Mariagiovanna; Pico, Joana; Panighel, Annarita; Castellarin, Simone Diego; Flamini, Riccardo; Grieco, Francesco
errShare
errSave
The dynamics of starch hydrolysis and thickness perception during oral processing
errFOOD RESEARCH INTERNATIONAL
IF8
err2020-08-01
err22
PREAI
errSharma, Madhu; Pico, Joana; Martinez, Mario M.; Duizer, Lisa
errShare
errSave
Okra seed and seedless pod: Comparative study of their phenolics and carbohydrate fractions and their impact on bread-making
errFOOD CHEMISTRY
IF9.8
err2020-07-01
err34
PREAI
errXu, Kang; Guo, Mengmeng; Roman, Laura; Pico, Joana; Martinez, Mario M.
errShare
errSave
Systematic evaluation of the Folin-Ciocalteu and Fast Blue BB reactions during the analysis of total phenolics in legumes, nuts and plant seeds
errFOOD & FUNCTION
IF5.4
err2020-01-01
err50
PREAI
errPico, Joana; Pismag, Remigio Y.; Laudouze, Mallory; Martinez, Mario M.
errShare
errSave

Research Directions

No research directions
Co-authors
Cooperation Journals
K
Kang Xu
H-index: 149 · Papers: 1.9K
S
Shawn D. Mansfield
H-index: 78 · Papers: 368
M
Marcel B. Bally
H-index: 71 · Papers: 403
M
Mário G. Ferruzzi
H-index: 71 · Papers: 403
李
李欣 (Xin Li)
H-index: 68 · Papers: 273
View more