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Lingtao Zhang

Guangdong Provincial Research Center for Liver Fibrosis Engineering and Technology

14H指数
54论文数
564被引数
收录论文 19
发表时间
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Single-Cell Profiling of Peripheral and Intrahepatic B Cells Reveals Altered Responses and a CCR7⁺ Subset Linked to Antiviral Potential in Chronic HBV Infection外周血和肝内B细胞单细胞分析揭示了慢性HBV感染中改变的应答反应以及与抗病毒潜能相关的CCR7⁺亚群
errJournal of Medical Virology
IF4.6
err2025-08-30
err0
PREAI
errShihong Zhong; Zhaofeng Zeng; Zihan Jin; Lingtao Zhang; Guofu Ye; Weiying He; Jianru Sun; Liping Wang; Linnan Song; Jianzhong Cai; Yiyan Huang; Jiayue Yang; Yaoting Feng; Liangxing Chen; Libo Tang; Yuhao Wang; Yongyin Li
err分享
err收藏
Multiphysics synergistic thawing technologies for mitigating meat quality deterioration: Mechanisms, applications, and future perspectives多物理场协同解冻技术缓解肉类品质劣化的研究：机制、应用及未来展望
errFood Research International
IF8
err2025-08-12
err0
PREAI
errHuangbing Yao; Ankun Zhang; Fan Liu; Yamei Jin; Lingtao Zhang; Guoqiang Shao; Na Yang; Xueming Xu
err分享
err收藏
Electrochemical conversion of lignocellulosic biomass to carboxymethyl cellulose: Potential and applications of induced electric field木质纤维素生物质电化学转化为羧甲基纤维素：诱导电场的潜力和应用
errINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
IF8.5
err2025-06-01
err0
PREAI
errZhang, Lingtao; Shao, Guoqiang; Jin, Yamei; Luo, Yangchao; Xiao, Zhenlei; Yang, Na; Xu, Xueming
err分享
err收藏
Exploration of induced electric field on physicochemical, nutritional and microbiological quality of kiwifruit juice during storage感应电场对猕猴桃汁贮藏过程理化、营养和微生物品质影响的探讨
errLWT-FOOD SCIENCE AND TECHNOLOGY
IF6.6
err2025-01-01
err0
errOAAI
errJin, Yamei; Fu, Yaqian; Zhou, Sijian; Yang, Na; Zhang, Huang; Zhang, Lingtao; Xu, Xueming
err分享
err收藏
Applying layer-by-layer deposition to enhance stability and rheological behavior of emulsions: A review
errFOOD HYDROCOLLOIDS
IF12.4
err2025-01-01
err0
PREAI
errZhang, Lingtao; Shao, Guoqiang; Jin, Yamei; Yang, Na; Xu, Xueming
err分享
err收藏
Induced electric field as alternative pasteurization to improve microbiological safety and quality of bayberry juice感应电场替代巴氏杀菌提高杨梅汁的微生物安全性和质量
errFOOD CHEMISTRY
IF9.8
err2025-01-01
err0
PREAI
errXue, Liping; Zheng, Zitao; Wu, Yuhang; Zhang, Lingtao; Zhang, Huang; Yang, Na; Xu, Xueming; Jin, Yamei; Meng, Man; Wang, Fu
err分享
err收藏
Efficient delignification of wheat straw by induced electric field-assisted alkali pretreatment
errINDUSTRIAL CROPS AND PRODUCTS
IF6.2
err2024-08-01
err2
PREAI
errZhang, Lingtao; Shao, Guoqiang; Jin, Yamei; Yang, Na; Xu, Xueming
err分享
err收藏
Inactivation of microorganisms in foods by electric field processing: A review
errJOURNAL OF AGRICULTURE AND FOOD RESEARCH
IF6.2
err2024-06-01
err4
errOAAI
errZheng, Zitao; Jin, Yamei; Zhang, Lingtao; Xu, Xueming; Yang, Na
err分享
err收藏
Induced electric field pasteurization of acidic fruit juices: Engineering characteristics, simulation model, microbiological analysis酸性果汁的感应电场巴氏杀菌: 工程特性，仿真模型，微生物分析
errJOURNAL OF FOOD ENGINEERING
IF5.8
err2024-06-01
err5
PREAI
errYang, Na; Zheng, Zitao; Jin, Yamei; Zhang, Lingtao; Xue, Liping; Xu, Xueming; Xiao, Zhenlei; Luo, Yangchao
err分享
err收藏
Effect of induced electric field on microorganism inactivation, nutrients and physicochemical properties of milk
errFOOD BIOSCIENCE
IF5.9
err2024-04-01
err4
PREAI
errYang, Na; Zheng, Zitao; Jin, Yamei; Zhang, Lingtao; Chitrakar, Bimal; Xu, Xueming
err分享
err收藏
Efficient hemicellulose removal from lignocellulose by induced electric field-aided dilute acid pretreatment
errINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
IF8.5
err2024-03-01
err4
PREAI
errZhang, Lingtao; Shao, Guoqiang; Jin, Yamei; Yang, Na; Xu, Xueming
err分享
err收藏
Effect of weak magnetic field on the water-holding properties, texture, and volatile compounds of pork and beef during frozen storage弱磁场对冻藏期间猪肉和牛肉的持水性，质地和挥发性化合物的影响
errFOOD BIOSCIENCE
IF5.9
err2023-06-01
err17
PREAI
errLiu, Fan; Yang, Na; Zhang, Lingtao; Jin, Yamei; Jin, Zhengyu; Xu, Xueming
err分享
err收藏
Magnetic field delays the senescence of strawberries by maintaining energy state and regulating respiratory metabolism
errPOSTHARVEST BIOLOGY AND TECHNOLOGY
IF6.8
err2023-05-01
err22
PREAI
errLiu, Fan; Yang, Na; Zhang, Lingtao; Cui, Bo; Jin, Yamei; Jin, Zhengyu; Xu, Xueming
err分享
err收藏
Ultra-high sensitive refractive index sensor based on D-shaped photonic crystal fiber with graphene-coated Ag-grating
errHELIYON
IF3.6
err2023-04-01
err11
errOAAI
errXue, Fan; Yao, Ye; Xu, Piaorong; Luo, Jianhua; Li, Lin; Zhang, Lingtao; Liu, Exian
err分享
err收藏
Current Applications and Challenges of Induced Electric Fields for the Treatment of Foods
errFOOD ENGINEERING REVIEWS
IF7.6
err2022-06-07
err6
PREAI
errZhang, Lingtao; Liu, Fan; Jin, Yamei; Wu, Shilin; Xu, Xueming; Yang, Na
err分享
err收藏
An Intelligent Shadow Play System With Multi-dimensional Interactive Perception
errINTERNATIONAL JOURNAL OF HUMAN-COMPUTER INTERACTION
IF4.9
err2022-04-25
err5
PREAI
errTang, Zhichuan; Hu, Yidan; Weng, Weining; Zhang, Lekai; Zhang, Lingtao; Ying, Jichen
err分享
err收藏
An art therapy evaluation method based on emotion recognition using EEG deep temporal features
errMULTIMEDIA TOOLS AND APPLICATIONS
IF3
err2022-01-24
err3
PREAI
errTang, Zhichuan; Li, Xintao; Xia, Dan; Hu, Yidan; Zhang, Lingtao; Ding, Jun
err分享
err收藏
Inhibitory effects of sorbitol on the collapse and deterioration of gluten network in fresh noodles during storage
errFOOD CHEMISTRY
IF9.8
err2021-05-01
err37
PREAI
errZhang, Mengli; Zhang, Lingtao; Li, Man; Sun, Qingjie
err分享
err收藏
Exercise-Induced Fatigue Impairs Bidirectional Corticostriatal Synaptic Plasticity
errFRONTIERS IN CELLULAR NEUROSCIENCE
IF4
err2018-01-25
err28
errOAAI
errMa, Jing; Chen, Huimin; Liu, Xiaoli; Zhang, Lingtao; Qiao, Decai
err分享
err收藏

研究方向

暂时未获取到该数据
合作学者
合作期刊
徐
徐学明 (Xueming Xu)
H 指数: 72 · 论文数: 562
Y
Yangchao Luo
H 指数: 65 · 论文数: 263
崔波 封面图
崔波 (Bo Cui)
H 指数: 59 · 论文数: 535
李曼 封面图
李曼 (Man Li)
H 指数: 46 · 论文数: 143
L
Lin Li
H 指数: 43 · 论文数: 372
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