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Parigi Ramesh Kumar

bhabha atomic research center (barc)

17H指数
30论文数
646被引数
收录论文 20
发表时间
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Isolation of HPRT gene depleted human TK6 lymphoblastoid cell line through gamma irradiation通过γ射线照射分离HPRT基因耗竭的人类TK6淋巴母细胞系
errJOURNAL OF IMMUNOLOGICAL METHODS
IF1.6
err2025-10-01
err0
PREAI
errKumar, P. R. Vivek; Gopinathan, Anila; Sharma, Deepak
err分享
err收藏
Science-based regulatory approach for safe nutraceuticals
errJOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
IF3.5
err2018-11-16
err11
PREAI
errSattigere, Vijay D.; Ramesh Kumar, Parigi; Prakash, Vish
err分享
err收藏
Visco-Elastic and Flow Properties of Gelatin from the Bone of Freshwater Fish (Cirrhinus mrigala)
errJOURNAL OF FOOD SCIENCE
IF3.4
err2013-05-22
err9
PREAI
errChandra, M. V.; Shamasundar, B. A.; Kumar, P. Ramesh
err分享
err收藏
Comparison of activity and conformational changes of ficin during denaturation by urea and guanidine hydrochloride尿素和盐酸胍变性过程中ficin的活性和构象变化的比较
errPROCESS BIOCHEMISTRY
IF4
err2011-02-01
err36
PREAI
errDevaraj, K. B.; Kumar, Parigi Ramesh; Prakash, V.
err分享
err收藏
The structure functional catalytic activity of rice bran lipase in the presence of selenium and lithium
errEUROPEAN FOOD RESEARCH AND TECHNOLOGY
IF3.2
err2009-12-15
err6
PREAI
errGangadhara; Kumar, Parigi Ramesh; Prakash, V.
err分享
err收藏
Effect of soya protein on the dialysability of exogenous iron and zinc大豆蛋白对外源铁锌透析性的影响
errFOOD CHEMISTRY
IF9.8
err2009-12-15
err9
PREAI
errHegde, Ujwal; Lakshmi, A. Jyothi; Radha, C.; Kumar, P. Ramesh; Prakash, Jamuna
err分享
err收藏
Characterization of acid-induced molten globule like state of ficin酸诱导的ficin熔融球状状态的表征
errINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
IF8.5
err2009-10-01
err25
PREAI
errDevaraj, K. B.; Kumar, Parigi Ramesh; Prakash, V.
err分享
err收藏
Effect of zinc salts on the structure-function of actomyosin from pelagic fish
errPROCESS BIOCHEMISTRY
IF4
err2009-07-01
err10
PREAI
errMathew, Sijo; Shamasundar, B. A.; Kumar, Parigi Ramesh; Prakash, V.
err分享
err收藏
The differential stability of the left and right domains of papain
errPROCESS BIOCHEMISTRY
IF4
err2009-07-01
err8
PREAI
errSathish, Hasige A.; Kumar, Parigi Ramesh; Prakash, Vishweshwaraiah
err分享
err收藏
Inhibition of rice bran lipase by azadirachtin from Azadirachta indica印楝印楝素对米糠脂肪酶的抑制作用
errJOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
IF3.5
err2009-06-05
err2
PREAI
errGangadhara; Kumar, Parigi Ramesh; Prakash, Vishweshwaraiah
err分享
err收藏
Purification, Characterization, and Solvent-Induced Thermal Stabilization of Ficin from Ficus carica
errJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
IF6.2
err2008-11-08
err78
PREAI
errDevaraj, Kamsagara Basavarajappa; Kumar, Parigi Ramesh; Prakash, Vishweshwaraiah
err分享
err收藏
Enhancement of nuclease P1 activity in low concentration of denaturants低浓度变性剂中核酸酶P1活性的增强
errENZYME AND MICROBIAL TECHNOLOGY
IF3.7
err2008-10-01
err9
PREAI
errGangadhara, B. N.; Kumar, Parigi Ramesh; Prakash, Vishweshwaraiah
err分享
err收藏
Preparation and characterization of a protein hydrolysate from an oilseed flour mixture (vol 106, pg 1166, 2008)
errFOOD CHEMISTRY
IF9.8
err2008-06-01
err0
errOAAI
errRadha, C.; Kumar, Parigi Ramesh; Prakash, V.
err分享
err收藏
Preparation and characterization of a protein hydrolysate from an oilseed flour mixture
errFOOD CHEMISTRY
IF9.8
err2008-02-01
err45
PREAI
errRadha, C.; Kumar, Parigi Ramesh; Prakash, V.
err分享
err收藏
Enzymatic modification as a tool to improve the functional properties of heat-processed soy flour
errJOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
IF3.5
err2007-10-01
err25
PREAI
errRadha, Cheruppanpullil; Kumar, Parigi Ramesh; Prakash, Vishweshwaraiah
err分享
err收藏
Mechanism of solvent induced thermal stabilization of papain
errINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
IF8.5
err2007-10-01
err36
PREAI
errSathish, H. A.; Kumar, Parigi Ramesh; Prakash, V.
err分享
err收藏
Mechanism of inhibition of rice bran lipase by polyphenols - A case study with chlorogenic acid and caffeic acid
errJOURNAL OF FOOD SCIENCE
IF3.4
err2007-09-06
err46
PREAI
errRaghavendra, M. P.; Kumar, Parigi Ramesh; Prakash, V.
err分享
err收藏
Inhibition of lipase from rice (Oryza sativa) by diethyl-p-nitrophenyl phosphate
errEUROPEAN FOOD RESEARCH AND TECHNOLOGY
IF3.2
err2007-07-25
err2
PREAI
errRaghavendra, M. P.; Kumar, Parigi Ramesh; Prakash, Vishweshwaraiah
err分享
err收藏
Physico-chemical and functional properties of proteins from pelagic fatty fish (Sardinella longiceps) as a function of water washing
errINTERNATIONAL JOURNAL OF FOOD PROPERTIES
IF3.9
err2004-12-31
err16
PREAI
errKarthikeyan, M; Shamasundar, BA; Mathew, S; Kumar, PR; Prakash, V
err分享
err收藏
Formation of Bowman-Birk inhibitors during the germination of horsegram (Dolichos biflorus)
errPHYTOCHEMISTRY
IF3.4
err2002-07-01
err25
PREAI
errKumar, P; Sreerama, YN; Gowda, LR
err分享
err收藏

研究方向

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合作学者
合作期刊
V
V. Prakash
H 指数: 29 · 论文数: 138
J
Jamuna Prakash
H 指数: 29 · 论文数: 181
D
Deepak Sharma
H 指数: 29 · 论文数: 180
H
Hasige A. Sathish
H 指数: 21 · 论文数: 43
D
Devaraj Basavarajappa
H 指数: 21 · 论文数: 51
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