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Loong‐Tak Lim

University of Guelph

56H指数
264论文数
1.1W被引数
收录论文 43
发表时间
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Size Matters: Effects of Propagule Size on Dispersal in Rivers大小很重要：孢子体大小对河流中传播的影响
errWater Resources Research
IF5
err2025-08-08
err0
errOAAI
errChristopher R. Farrow; Loong-Tak Lim; Todd J. Morris; Josef D. Ackerman
err分享
err收藏
Recent Advances in Collagen and Collagen-Based Packaging Materials: A Review胶原及胶原基包装材料的最新进展：综述
errACS FOOD SCIENCE & TECHNOLOGY
IF2.8
err2025-04-21
err0
PREAI
errEzati, P; Khan, A; Bhattacharya, T; Zaitoon, A; Zhang, WL; Roy, S; Rhim, JW; Lim, LT
err分享
err收藏
Hydrolytic degradation of poly(lactic acid): Population balance modelling for simulating molecular weight distribution
errPOLYMER TESTING
IF6
err2025-04-01
err0
errOAAI
errLimsukon, Wanwarang; Rubino, Maria; Rabnawaz, Muhammad; Lim, Loong-Tak; Sakkaplangkul, Puttha; Auras, Rafael
err分享
err收藏
Physicochemical properties of edible films formed by phase separation of zein and hydroxypropyl methylcellulose
errLWT-FOOD SCIENCE AND TECHNOLOGY
IF6.6
err2025-02-01
err0
errOAAI
errZhang, Yuyang; Bonilla, Jeannine; Joye, Iris J.; Lim, Loong-Tak
err分享
err收藏
Propagules go with the flow: Near-field particle dispersion in reaches with different hydrodynamic conditions
errLIMNOLOGY AND OCEANOGRAPHY
IF3.7
err2024-12-20
err0
errOAAI
errFarrow, Christopher R.; Lim, Loong-Tak; Ackerman, Josef D.
err分享
err收藏
Novel continuous cold brewing method for coffee using a combined screw extraction and mechanical expression approach
errJOURNAL OF FOOD ENGINEERING
IF5.8
err2024-12-01
err0
errOAAI
errZwicker, Matthew; Phillips, John; Lim, Loong-Tak
err分享
err收藏
Poly (Butylene Adipate-Co-Terephthalate) (PBAT) - Based Biocomposites: A Comprehensive Review基于聚 (己二酸丁二醇酯-共-对苯二甲酸酯) (PBAT) 的生物复合材料: 综合评述
errMacromolecular Materials and Engineering
IF4.6
err2024-10-26
err1
errOAAI
errItabana, Blessing E.; Mohanty, Amar K.; Dick, Phil; Sain, Mohini; Bali, Atul; Tiessen, Mike; Lim, Loong-Tak; Misra, Manjusri
err分享
err收藏
Reduction of antinutrients and off-flavour in kidney bean flour by acidic and alkaline reactive extrusion
errFOOD RESEARCH INTERNATIONAL
IF8
err2024-09-01
err0
errOAAI
errLi, Xiang; Manickavasagan, Annamalai; Lim, Loong-Tak
err分享
err收藏
Properties and application of antioxidant and antibacterial composite films based on methylcellulose and spine grape pomace fabricated by thermos-compression molding
errFOOD CHEMISTRY
IF9.8
err2024-09-01
err1
PREAI
errDai, Miaoqi; Cheng, Anwei; Lim, Loong-Tak; Xiao, Qian
err分享
err收藏
Electrospraying of submicron alginate beads in Canola oil
errFOOD HYDROCOLLOIDS
IF12.4
err2024-05-01
err1
PREAI
errAhenkorah, Charles K.; Zaitoon, Amr; Lim, Loong-Tak
err分享
err收藏
Bioinspired pullulan-starch nanoplatelets nanocomposite films with enhanced mechanical properties具有增强机械性能的生物启发普鲁兰多糖-淀粉纳米片纳米复合膜
errCARBOHYDRATE POLYMERS
IF12.5
err2024-04-01
err4
PREAI
errXiao, Qian; Dai, Miaoqi; Huang, Min; Lim, Loong-Tak
err分享
err收藏
Mapping deterioration in electrospun zein nonwoven nanostructures encapsulating corn oil
errCURRENT RESEARCH IN FOOD SCIENCE
IF7
err2024-01-01
err0
errOAAI
errColaruotolo, Louis A.; Singh, Singam Suranjoy; Dobson, Stacie; Lim, Loong-Tak; Joye, Iris J.; Rogers, Michael A.; Corradini, Maria G.
err分享
err收藏
Hydrolytic degradation of poly(lactic acid): Unraveling correlations between temperature and the three phase structures
errPOLYMER DEGRADATION AND STABILITY
IF7.4
err2023-11-01
err20
errOAAI
errLimsukon, Wanwarang; Rubino, Maria; Rabnawaz, Muhammad; Lim, Loong-Tak; Auras, Rafael
err分享
err收藏
Salicylaldehyde-functionalized polyethyleneimine precursor: Synthesis, characterization, and encapsulation in electrospun nonwoven for moisture-triggered release applications
errCHEMICAL ENGINEERING JOURNAL
IF13.2
err2023-11-01
err1
PREAI
errZaitoon, Amr; Anguraj, Vikashini; Singh, Singam Suranjoy; Ahenkorah, Charles; Al-Abdul-Wahid, M. Sameer; Warriner, Keith; Lim, Loong-Tak
err分享
err收藏
Extraction and physicochemical characteristics of high pressure-assisted cold brew coffee
errFUTURE FOODS
IF8.2
err2022-06-01
err13
errOAAI
errZhang, Liguo; Wang, Xiuju; Manickavasagan, Annamalai; Lim, Loong-Tak
err分享
err收藏
Investigation of the factors affecting foamability and foam stability of cold brew coffee冷萃咖啡起泡性及泡沫稳定性的影响因素研究
errJOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
IF3.5
err2022-05-05
err3
PREAI
errYu, Dongning; Wang, Xiuju; Lim, Loong-Tak
err分享
err收藏
A review on colorimetric indicators for monitoring product freshness in intelligent food packaging: Indicator dyes, preparation methods, and applications智能食品包装中监测产品新鲜度的比色指示剂综述: 指示剂染料、制备方法及应用
errCOMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY
IF14.1
err2022-04-01
err108
PREAI
errLuo, Xiaoyu; Zaitoon, Amr; Lim, Loong-Tak
err分享
err收藏
Triggered and controlled release of active gaseous/volatile compounds for active packaging applications of agri-food products: A review
errCOMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY
IF14.1
err2021-12-16
err36
PREAI
errZaitoon, Amr; Luo, Xiaoyu; Lim, Loong-Tak
err分享
err收藏
In-package fumigation of blueberries using ethyl formate: Effects on spotted-wing drosophila (Drosophila suzukii Matsumura) mortality and fruit quality
errFOOD PACKAGING AND SHELF LIFE
IF10.6
err2021-12-01
err8
PREAI
errZaitoon, Amr; Jabeen, Ayesha; Ahenkorah, Charles; Scott-Dupree, Cynthia; Lim, Loong-Tak
err分享
err收藏
High-Throughput Fabrication of Antibacterial Starch/PBAT/AgNPs@SiO2 Films for Food Packaging食品包装用抗菌淀粉/PBAT/AgNPs @ SiO2薄膜的高通量制备
errNANOMATERIALS
IF4.3
err2021-11-14
err27
errOAAI
errZhou, Shengxue; Zhai, Xiaosong; Zhang, Rui; Wang, Wentao; Lim, Loong-Tak; Hou, Hanxue
err分享
err收藏

研究方向

暂无研究方向
合作学者
合作期刊
J
Jong‐Whan Rhim
H 指数: 111 · 论文数: 444
A
Amar K. Mohanty
H 指数: 105 · 论文数: 612
M
Manjusri Misra
H 指数: 100 · 论文数: 599
J
John Shi
H 指数: 82 · 论文数: 409
H
Hamed Hamishehkar
H 指数: 77 · 论文数: 544
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