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A

Alaa Kareem Niamah

University of Basrah
H指数:18
被引数:1,144

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Phytophagous probiotic foods: Exploring the intersection of characteristics, quality implications, health benefits, and market dynamics
TRENDS IN FOOD SCIENCE & TECHNOLOGY
IF15.4
2024-12-010
PRE
Niamah, Alaa Kareem; Al-Sahlany, Shayma Thyab Gddoa; Abdul-Sada, Hussein Katai; Prabhakar, Pawan; Tripathy, Soubhagya; Dadrwal, Basant Kumar; Singh, Smita; Verma, Deepak Kumar; Gupta, Alok Kumar; Shukla, Rakesh Mohan; Thakur, Mamta; Patel, Ami R.; Utama, Gemilang Lara; Chavez Gonzalez, Monica L.; Srivastav, Prem Prakash; Alhilfi, Wissal Audah Hassan; Sandoval-Cortes, Jose; Aguilar, Cristobal Noe
Emerging lactic acid bacteria bacteriocins as anti-cancer and anti-tumor agents for human health

新兴的乳酸菌细菌素作为人类健康的抗癌和抗肿瘤剂

HELIYON
IF3.6
2024-09-015
OAAI
Niamah, Alaa Kareem; Al-Sahlany, Shayma Thyab Gddoa; Verma, Deepak Kumar; Shukla, Rakesh Mohan; Patel, Ami R.; Tripathy, Soubhagya; Singh, Smita; Baranwal, Deepika; Singh, Amit Kumar; Utama, Gemilang Lara; Gonzalez, Monica L. Chavez; Alhilfi, Wissal Audah Hassan; Srivastav, Prem Prakash; Aguilar, Cristobal Noe.
Bacteriocins as antimicrobial and preservative agents in food: Biosynthesis, separation and application

细菌素作为食品中的抗菌剂和防腐剂: 生物合成，分离和应用

FOOD BIOSCIENCE
IF5.9
2022-04-0171
PRE
Verma, Deepak Kumar; Thakur, Mamta; Singh, Smita; Tripathy, Soubhagya; Gupta, Alok Kumar; Baranwal, Deepika; Patel, Ami R.; Shah, Nihir; Utama, Gemilang Lara; Niamah, Alaa Kareem; Chavez-Gonzalez, Monica L.; Gallegos, Carolina Flores; Aguilar, Cristobal Noe; Srivastav, Prem Prakash

研究方向

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A
Ami R. Patel
H 指数:25论文数:84被引数:1,904
C
Cristóbal N. Aguilar
H 指数:79论文数:789被引数:2.2万
D
Deepak Kumar Verma
H 指数:32论文数:149被引数:3,999
S
Smıta Sıngh
H 指数:23论文数:198被引数:2,321
G
Gemilang Lara Utama
H 指数:19论文数:137被引数:1,789
M
Mónica L. Chávez‐González
H 指数:32论文数:202被引数:3,329
M
Mamta Thakur
H 指数:29论文数:91被引数:2,897
S
Soubhagya Tripathy
H 指数:18论文数:52被引数:1,361
S
Shayma Thyab Gddoa Al‐Sahlany
H 指数:14论文数:31被引数:556
P
Prem Prakash Srivastav
H 指数:38论文数:248被引数:5,348