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收藏Effect of Cannabis sativa residue supplementation on meat quality, antioxidative capacity, and immune response in 34-day-old broiler chickens大麻属残渣补充对34日龄肉鸡肉品质、抗氧化能力和免疫反应的影响
Sopian, Yusup; Sahatsanon, Katatikarn; Satsook, Apinya; Arjin, Chaiwat; Lumsangkul, Chompunut; Sringarm, Korawan; Sivapirunthep, Panneepa; Sazili, Awis Qurni; Chaosap, Chanporn
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收藏Effects of preslaughter management on oxidative stress, Warner-Bratzler shear force, heat shock protein 27 expression, and apoptosis index of Longissimus thoracis et lumborum in goats宰前管理对山羊长issimus thoracis et lumborum中氧化应激、Warner-Bratzler剪切力、热休克蛋白27表达及凋亡指数的影响
Raghazli, Razlina; Othman, Azalea-Hani; Kaka, Ubedullah; Abubakar, Ahmed A.; Imlan, Jurhamid C.; Hamzah, Hazilawati; Sazili, Awis Q.; Yong-Meng, Goh
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收藏Improving quality and consumer acceptance of rabbit meat: Prospects and challenges
Kumar, Pavan; Sharma, Neelesh; Narnoliya, Lokesh Kumar; Verma, Akhilesh Kumar; Umaraw, Pramila; Mehta, Nitin; Ismail-Fitry, Mohammad Rashedi; Kaka, Ubedullah; Yong-Meng, Goh; Lee, Sun-Jin; Sazili, Awis Qurni
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