未登录
分享
收藏
分享
收藏
分享
收藏
分享
收藏
分享
收藏
分享
收藏
分享
收藏
分享
收藏
分享
收藏
分享
收藏
分享
收藏
分享
收藏Evaluation of the genotoxic potential of acrylamide: Arguments for the derivation of a tolerable daily intake (TDI value)
Guth, Sabine; Baum, Matthias; Cartus, Alexander T.; Diel, Patrick; Engel, Karl-Heinz; Engeli, Barbara; Epe, Bernd; Grune, Tilman; Haller, Dirk; Heinz, Volker; Hellwig, Michael; Hengstler, Jan G.; Henle, Thomas; Humpf, Hans-Ulrich; Jaeger, Henry; Joost, Hans-Georg; Kulling, Sabine E.; Lachenmeier, Dirk W.; Lampen, Alfonso; Leist, Marcel; Mally, Angela; Marko, Doris; Noethlings, Ute; Roehrdanz, Elke; Roth, Angelika; Spranger, Joachim; Stadler, Richard; Steinberg, Pablo; Vieths, Stefan; Waetjen, Wim; Eisenbrand, Gerhard
分享
收藏
分享
收藏
分享
收藏
分享
收藏Salivary nitrate/nitrite and acetaldehyde in humans: potential combination effects in the upper gastrointestinal tract and possible consequences for the in vivo formation of N-nitroso compounds-a hypothesis
Eisenbrand, Gerhard; Baum, Matthias; Cartus, Alexander T.; Diel, Patrick; Engel, Karl-Heinz; Engeli, Barbara; Epe, Bernd; Grune, Tilman; Guth, Sabine; Haller, Dirk; Heinz, Volker; Hellwig, Michael; Hengstler, Jan G.; Henle, Thomas; Humpf, Hans-Ulrich; Jaeger, Henry; Joost, Hans-Georg; Kulling, Sabine; Lachenmeier, Dirk W.; Lampen, Alfonso; Leist, Marcel; Mally, Angela; Marko, Doris; Noethlings, Ute; Roehrdanz, Elke; Roth, Angelika; Spranger, Joachim; Stadler, Richard; Vieths, Stefan; Waetjen, Wim; Steinberg, Pablo
分享
收藏
分享
收藏
分享
收藏Comparison of points of departure between subchronic and chronic toxicity studies on food additives, food contaminants and natural food constituents
Guth, Sabine; Roth, Angelika; Engeli, Barbara; Lachenmeier, Dirk W.; Cartus, Alexander T.; Hueser, Stephanie; Baum, Matthias; Diel, Patrick; Eisenbrand, Gerhard; Hengstler, Jan G.; Humpf, Hans-Ulrich; Joost, Hans-Georg; Lampen, Alfonso; Leist, Marcel; Marko, Doris; Steinberg, Pablo; Mally, Angela; Zarn, Juerg A.
分享
收藏