Mary McCarthy - Publications, H-index & Citations

Mary McCarthy

Loyola University Chicago

44H指数

203论文数

6.5K被引数

收录论文 51

发表时间

Medialization of the Cup During Total Hip Arthroplasty 髋关节置换术中杯的中间化

JOURNAL OF THE AMERICAN ACADEMY OF ORTHOPAEDIC SURGEONS GLOBAL RESEARCH AND REVIEWS

IF0

2025-10-01

PREAI

Cho, Elizabeth; McCarthy, Mary V.; Grayson, Whisper; Akwuole, Frances; Hand, Rob; Brown, Nicholas M.

Behavioural Factors Influencing Consumer Acceptance of Sustainable Healthy Food: A Review and Research Agenda

INTERNATIONAL JOURNAL OF CONSUMER STUDIES

IF7.6

2024-08-20

OAAI

Bourke, Brid C.; Mccarthy, Mary B.; Mccarthy, Sinead N.

Food interests, preferences and behaviours: a profile of the sustainable food consumer 食品利益，偏好和行为: 可持续食品消费者的概况

BRITISH FOOD JOURNAL

IF4.2

2023-04-18

OAAI

O'Neill, Claire; McCarthy, Mary Brigid; O'Reilly, Seamus; Alfnes, Frode

Prevalence of bacterial burden on macroscopic contaminants of orthopaedic surgical instruments following sterilization

JOURNAL OF HOSPITAL INFECTION

IF3.1

2022-12-01

PREAI

Wellington, I. J.; Schneider, T. J.; Hawthorne, B. C.; McCarthy, M. B.; Stelzer, J. W.; Connors, J. P.; Dorsey, C.; Williams, V; Lindsay, A.; Solovyova, O.

International comparisons, domestic influences and where to next? The case of Irish meat consumption

MEAT SCIENCE

IF6.1

2022-11-01

PREAI

Henchion, Maeve; McCarthy, Mary; Zimmermann, Jesko; Troy, Declan J.

Public beliefs about the consequences of living with obesity in the Republic of Ireland and Northern Ireland

BMC PUBLIC HEALTH

IF3.6

2022-10-13

OAAI

Spyreli, Eleni; McGowan, L.; Heery, E.; Kelly, A.; Croker, H.; Lawlor, C.; O'Neill, R.; Kelleher, C. C.; McCarthy, M.; Wall, P.; Heinen, M. M.

Overcoming barriers to consumer acceptance of 3D-printed foods in the food service sector

FOOD QUALITY AND PREFERENCE

IF4.9

2022-09-01

OAAI

Ross, Megan M.; Collins, Alan M.; McCarthy, Mary B.; Kelly, Alan L.

Thou shalt not waste: Unpacking consumption of local food

SUSTAINABLE PRODUCTION AND CONSUMPTION

IF9.6

2022-01-01

OAAI

O'Neill, Claire; Hashem, Shadi; Moran, Christopher; McCarthy, Mary

Understanding preferences for and consumer behavior toward cheese among a cohort of young, educated, internationally mobile Chinese consumers

JOURNAL OF DAIRY SCIENCE

IF4.4

2021-12-01

OAAI

Ouyang, Hao; Li, Bozhao; McCarthy, Mary; Miao, Song; Kilcawley, Kieran; Fenelon, Mark; Kelly, Alan; Sheehan, Jeremiah J.

Acceptance of COVID-19 vaccination among cancer patients in an Irish cancer centre

ANNALS OF ONCOLOGY

IF65.4

2021-09-01

OAAI

Mullally, W. J.; Flynn, C.; Carr, P.; Kennedy, M. J.; O'Donnell, D.; McCarthy, M.; Alken, S. P.; Cadoo, K.; Sukor, S.; Lowery, M.; Gallagher, D. J.; Grant, C.; Kelleher, F.; Cuffe, S.

Exploring engagement with health apps: the emerging importance of situational involvement and individual characteristics

EUROPEAN JOURNAL OF MARKETING

IF5.1

2021-05-06

OAAI

Flaherty, Sarah Jane; McCarthy, Mary; Collins, Alan M.; McCafferty, Claire; McAuliffe, Fionnuala M.

Nutrition, Behavior Change and Physical Activity Outcomes From the PEARS RCT-An mHealth-Supported, Lifestyle Intervention Among Pregnant Women With Overweight and Obesity PEARS RCT的营养，行为改变和身体活动结果-超重和肥胖孕妇的mHealth支持的生活方式干预

FRONTIERS IN ENDOCRINOLOGY

IF4.6

2020-02-04

OAAI

Ainscough, Kate M.; O'Brien, Eileen C.; Lindsay, Karen L.; Kennelly, Maria A.; O'Sullivan, Elizabeth J.; O'Brien, Orna A.; McCarthy, Mary; De Vito, Giuseppe; McAuliffe, Fionnuala M.

Digital labelling in the retail environment: a domain-specific innovativeness perspective

INTERNATIONAL JOURNAL OF RETAIL & DISTRIBUTION MANAGEMENT

IF5.5

2019-12-09

PREAI

Tanner, Sean A.; McCarthy, Mary B.; O'Reilly, Seamus J.

Big issues for a small technology: Consumer trade-offs in acceptance of nanotechnology in food 小技术的大问题: 消费者在食品中接受纳米技术的权衡

INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES

IF6.8

2019-12-01

OAAI

Henchion, M.; McCarthy, M.; Dillon, E. J.; Greehy, G.; McCarthy, S. N.

A different perspective on consumer engagement: exploring the experience of using health apps to support healthier food purchasing

hospitality marketing management

IF3

2019-02-18

OAAI

Flaherty, Sarah Jane; McCarthy, Mary B.; Collins, Alan M.; McAuliffe, Fionnuala M.

Barriers and facilitators to adoption, implementation and sustainment of obesity prevention interventions in schoolchildren- a DEDIPAC case study 在学龄儿童中采用，实施和维持肥胖预防干预措施的障碍和促进者-DEDIPAC案例研究

BMC PUBLIC HEALTH

IF3.6

2019-02-15

OAAI

Hayes, C. B.; O'Shea, M. P.; Foley-Nolan, C.; McCarthy, M.; Harrington, J. M.

Food-system actors' perspectives on trust: an international comparison 食品系统参与者对信任的看法: 国际比较

BRITISH FOOD JOURNAL

IF4.2

2019-02-04

OAAI

Tonkin, Emma; Wilson, Annabelle M.; Coveney, John; Henderson, Julie; Meyer, Samantha B.; McCarthy, Mary Brigid; O'Reilly, Seamus; Calnan, Michael; McGloin, Aileen; Kelly, Edel; Ward, Paul

PATIENT PERCEPTION OF AN AUGMENTED PRESCRIBED EXERCISE PROGRAMME DURING MEDICAL INPATIENT STAY

AGE AND AGEING

IF7.1

2018-09-17

OAAI

McInemey, Michael; McCullagh, Ruth; Fox, Siobhan; McCarthy, Mary; Timmons, Suzanne

BARRIERS AND FACILITATORS TO ADOPTION, IMPLEMENTATION AND SUSTAINMENT OF OBESITY PREVENTION INTERVENTIONS IN SCHOOLCHILDREN- A DEDIPAC CASE STUDY

JOURNAL OF EPIDEMIOLOGY AND COMMUNITY HEALTH

IF3.7

2018-09-05

OAAI

Hayes, C. B.; O'Shea, M. P.; Foley-Nolan, C.; McCarthy, M.; Harrington, J.