Fabián Parada-Alfonso

Universidad Nacional de Colombia

H指数:26

被引数:2,418

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Development and Characterization of Oleogels from Avocado Oil and Monoglycerides

Foods

IF5.1

2026-01-300

OAAI

The impact of supercritical CO₂ conditions on extracting antioxidant compounds from tangerine leaves (Citrus reticulata) for enhancing oxidative stability in soybean oil

超临界CO₂条件下从橘叶（Citrus reticulata）中提取抗氧化化合物以增强大豆油氧化稳定性的影响

Innovative Food Science & Emerging Technologies

IF6.8

2026-01-070

OAAI

Valorization of Isabella Grape (Vitis labrusca L.) Pomace Through the Recovery of Nutraceuticals by Sequential Green Extraction Technologies

通过顺序绿色提取技术回收营养保健品，提升Isabella葡萄（Vitis labrusca L.）皮渣的价值

Foods 2026, Vol. 15, Page 54

IF5.1

2025-12-240

OAAI

Development of a sustainable extraction and storage stability of antioxidant and anticholinergic pressurized natural deep eutectic solvent extracts from Citrus reticulata leaves

FOOD AND BIOPRODUCTS PROCESSING

IF3.4

2025-01-013

OAAI

Biorefinery approach with green solvents for the valorization of Citrus reticulata leaves to obtain antioxidant and anticholinergic extracts

FOOD CHEMISTRY

IF9.8

2024-10-013

Cashew (Anacardium occidentale) Nut-Shell Liquid as Antioxidant in Bulk Soybean Oil

MOLECULES

IF4.6

2022-12-098

OAAI

Supercritical Fluid Extraction of Phenolic Compounds from Mango (Mangifera indica L.) Seed Kernels and Their Application as an Antioxidant in an Edible Oil

MOLECULES

IF4.6

2021-12-1127

OAAI

Neuroprotective Potential of Tamarillo (Cyphomandra betacea) Epicarp Extracts Obtained by Sustainable Extraction Process

通过可持续提取工艺获得的Tamarillo (Cyphomandra betacea) Epicarp提取物的神经保护潜力

FRONTIERS IN NUTRITION

IF5.1

2021-11-1517

OAAI

Microwave-assisted extraction of phenolic compounds with antioxidant and anti-proliferative activities from supercritical CO2 pre-extracted mango peel as valorization strategy

微波辅助提取超临界CO2预提取芒果皮中具有抗氧化和抗增殖活性的酚类化合物作为增值策略

LWT-FOOD SCIENCE AND TECHNOLOGY

IF6.6

2021-02-0149

OAAI

Obtaining antioxidant extracts from tangerine (C. reticulata var. Arrayana) peels by modified supercritical CO2 and their use as protective agent against the lipid oxidation of a mayonnaise

JOURNAL OF SUPERCRITICAL FLUIDS

IF4.4

2020-11-0113

PRE

The phenolic compounds, tocopherols, and phytosterols in the edible oil of guava (Psidium guava) seeds obtained by supercritical CO2 extraction

JOURNAL OF FOOD COMPOSITION AND ANALYSIS

IF4.6

2020-06-0138

PREAI

Foodomics evaluation of the anti-proliferative potential of Passiflora mollissima seeds

FOOD RESEARCH INTERNATIONAL

IF8

2020-04-0119

PREAI

Anti-proliferative bioactivity against HT-29 colon cancer cells of a withanolides-rich extract from golden berry (Physalis peruviana L.) calyx investigated by Foodomics

JOURNAL OF FUNCTIONAL FOODS

IF4

2019-12-0122

OAAI

An integrated approach for the valorization of mango seed kernel: Efficient extraction solvent selection, phytochemical profiling and antiproliferative activity assessment

FOOD RESEARCH INTERNATIONAL

IF8

2019-12-0163

OAAI

Supercritical antisolvent fractionation as a tool for enhancing antiproliferative activity of mango seed kernel extracts against colon cancer cells

JOURNAL OF SUPERCRITICAL FLUIDS

IF4.4

2019-10-0115

OAAI

Valorisation of mango peel: Proximate composition, supercritical fluid extraction of carotenoids, and application as an antioxidant additive for an edible oil

芒果皮的价值: 近似成分，类胡萝卜素的超临界流体萃取以及作为食用油的抗氧化添加剂的应用

JOURNAL OF SUPERCRITICAL FLUIDS

IF4.4

2019-10-01121

PREAI

Hansen solubility parameters for selection of green extraction solvents

汉森溶解度参数选择绿色萃取溶剂

TRAC-TRENDS IN ANALYTICAL CHEMISTRY

IF12

2019-09-01100

PREAI

Integrated strategy for the extraction and profiling of bioactive metabolites from Passiflora mollissima seeds combining pressurized-liquid extraction and gas/liquid chromatography-high resolution mass spectrometry

JOURNAL OF CHROMATOGRAPHY A

IF4

2019-06-0131

PREAI

Extraction, isolation and purification of tetrahydrocannabinol from the Cannabis sativa L. plant using supercritical fluid extraction and solid phase extraction

JOURNAL OF SUPERCRITICAL FLUIDS

IF4.4

2019-04-0172

PREAI

Recent applications of high resolution mass spectrometry for the characterization of plant natural products

TRAC-TRENDS IN ANALYTICAL CHEMISTRY

IF12

2019-03-01100

OAAI

Fabián Parada-Alfonso

个人简介

教育背景

工作经历

荣誉奖项

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