logo
科言猫学术研究的AI总结
language
手机端手机端
  • Phone Feature微信小程序
简体中文简体中文
notice消息通知
博客博客
delete
arrow
返回
N

Narendra Narain

Universidade Federal de Sergipe

40H指数
269论文数
5.5K被引数
收录论文 75
发表时间
logo
Detection of Phlorizin in Grape Juices: Development of a Rapid HPLC Method and Phenolic Characterization葡萄汁中根皮苷的检测：HPLC快速方法的开发与酚类物质表征
errJournal of Food Science
IF3.4
err2026-01-01
err0
PREAI
errTeodoro, Samuel Moura dos Santos; Nogueira, Juliete Pedreira; Lima, Marcos dos Santos; Narain, Narendra; Sandes, Rafael Donizete Dutra; de Jesus, Monica Silva; Araujo, Hannah Caroline Santos; Neta, Maria Terezinha Santos Leite
err分享
err收藏
Development and Characterization of Craft Beers Prepared with the Use of Tamarind (Tamarindus indica L.) Pulp以酸豆(Tamarindus indica L.)果肉为原料的手工啤酒的制备与表征
errFoods 2026, Vol. 15, Page 102
IF5.1
err2025-12-29
err0
errOAAI
errAugusto de Souza da Silva; Hannah Caroline Santos Araujo; Mônica Silva de Jesus; Mario Jirlanio Guilherme Santos; Fernando José Castilho; Rafael Donizete Dutra Sandes; Daniel Alfonso Spudeit; Marcos dos Santos Lima; Maria Terezinha Santos Leite Neta; Narendra Narain
err分享
err收藏
Effect of Osmotic Dehydration on Physico-Chemical Characteristics, Bioactive Compounds and Volatiles Profile of Diospyros kaki Subjected to Different Drying Methods渗透脱水对不同干燥方法处理的Diospyros kaki的物理化学特性、生物活性化合物和挥发性成分谱的影响
errFOODS
IF5.1
err2025-05-13
err0
errOAAI
errMatos, Cecilia Morais Santana; de Jesus, Monica Silva; da Silva, Augusto de Souza; Gualberto, Nayjara Carvalho; Araujo, Hannah Caroline Santos; Sandes, Rafael Donizete Dutra; dos Santos, Raquel Anne Ribeiro; Leite Neta, Maria Terezinha Santos; Narain, Narendra
err分享
err收藏
Characterization of Microcapsules Obtained from Lemon Balm Extract (Melissa officinalis L.) by the Ionic Gelation Process
errPLANT FOODS FOR HUMAN NUTRITION
IF3.6
err2025-01-21
err0
PREAI
errde Oliveira, Jessica Moura; de Jesus, Monica Silva; Cabral, Annuska Vieira; Wartha, Elma Regina Silva de Andrade; Narain, Narendra; Pagani, Alessandra Almeida Castro
err分享
err收藏
Microbial lactones: A systematic bibliometric review of γ-lactone production by biotechnological processes and technological prospection with focus on γ-dodecalactone微生物内酯: 通过生物技术过程和技术展望生产 γ-内酯的系统文献计量学综述，重点是 γ-十二内酯
errBIOCATALYSIS AND AGRICULTURAL BIOTECHNOLOGY
IF3.8
err2024-09-01
err2
PREAI
errSouza, Iago Hudson da Silva; Nogueira, Juliete Pedreira; Chaves, Raiane Vieira; Sandes, Rafael Donizete Dutra; Neta, Maria Terezinha Santos Leite; Narain, Narendra
err分享
err收藏
Fatty acids and volatile compound of cooked green licuri ( Syagrus coronata) and naturally ripe licuri almonds from native flora, popularly consumed in Brazil
errFOOD RESEARCH INTERNATIONAL
IF8
err2024-09-01
err0
PREAI
errMenezes, Anely Vieira de; Souza, Daniel Alves de; Lima, Daniele Pinto de; Neta, Maria Terezinha Santos Leite; Almeida-Souza, Thiago Henrique; Rodrigues, Rafaela Neto dos Santos; Sandes, Rafael Donizete Dutra; Mishima, Marcella Duarte Villas; Narain, Narendra; de Almeida, Andre Quintao; Martino, Hercia Stampini Duarte; de Carvalho, Izabela Maria Montezano
err分享
err收藏
Potential of Endophytic Microorganisms in Fermentative Processes Using Agro-Industrial Waste as Substrates
errFERMENTATION-BASEL
IF3.3
err2024-08-17
err0
errOAAI
errNeta, Maria Terezinha Santos Leite; Sandes, Rafael Donizete Dutra; De Jesus, Monica Silva; Araujo, Hannah Caroline Santos; Dos Santos, Raquel Anne Ribeiro; Santana, Luciana Cristina Lins De Aquino; Narain, Narendra
err分享
err收藏
Volatile profiles of Murcott and Ponkan mandarins obtained by stir bar sorptive extraction technique and their contributions to the fruit aroma通过搅拌棒吸附提取技术获得的Murcott和Ponkan普通话的挥发性特征及其对水果香气的贡献
errJOURNAL OF FOOD SCIENCE
IF3.4
err2024-07-18
err1
PREAI
errde Siqueira, Airla Carla Pires; Sandes, Rafael Donizete Dutra; Nogueira, Juliete Pedreira; Araujo, Hannah Caroline Santos; de Jesus, Monica Silva; Rajkumar, Gomathi; Neta, Maria Terezinha Santos Leite; Narain, Narendra
err分享
err收藏
Agro-Industrial Residues Used as Substrates for the Production of Bioaroma Compounds with Basidiomycetes: A Comprehensive Review
errFERMENTATION-BASEL
IF3.3
err2023-12-28
err1
errOAAI
errSandes, Rafael Donizete Dutra; dos Santos, Raquel Anne Ribeiro; de Jesus, Monica Silva; Araujo, Hannah Caroline Santos; Neta, Maria Terezinha Santos Leite; Rajkumar, Gomathi; Narain, Narendra
err分享
err收藏
Functional Cheeses: Updates on Probiotic Preservation Methods
errFERMENTATION-BASEL
IF3.3
err2023-12-21
err4
errOAAI
errAraujo, Hannah Caroline Santos; de Jesus, Monica Silva; Sandes, Rafael Donizete Dutra; Leite Neta, Maria Terezinha Santos; Narain, Narendra; Galli, Viola
err分享
err收藏
The Production of Bioaroma by Auriporia aurulenta Using Agroindustrial Waste as a Substrate in Submerged Cultures
errFERMENTATION-BASEL
IF3.3
err2023-06-25
err2
errOAAI
errSandes, Rafael Donizete Dutra; De Jesus, Monica Silva; Araujo, Hannah Caroline Santos; Dos Santos, Raquel Anne Ribeiro; Nogueira, Juliete Pedreira; Neta, Maria Terezinha Santos Leite; Narain, Narendra
err分享
err收藏
Effect of commercial yeasts (Saccharomyces cerevisiae) on fermentation metabolites, phenolic compounds, and bioaccessibility of Brazilian fermented oranges商业酵母 (酿酒酵母) 对巴西发酵橙的发酵代谢产物，酚类化合物和生物可及性的影响
errFOOD CHEMISTRY
IF9.8
err2023-05-01
err14
errOAAI
errBarreto, Suzana Maria Andrade; da Silva, Ana Beatriz Martins; Dutra, Maria da Conceicao Prudencio; Bastos, Debora Costa; Carvalho, Ana Julia de Brito Araujo; Viana, Arao Cardoso; Narain, Narendra; Lima, Marcos dos Santos
err分享
err收藏
Development of alcohol vinegars macerated with ACAI (Euterpe precatoria Mart.) berries and their quality evaluations with emphasis on color, antioxidant capacity, and volatiles profile
errJOURNAL OF FOOD SCIENCE
IF3.4
err2023-01-08
err1
PREAI
errBoeira, Lucia S.; Cad, Sandra, V; Bezerra, Jaqueline A.; Benavente, Cesar T.; Neta, Maria Terezinha S. L.; Dutra Sandes, Rafael Donizete; Narain, Narendra
err分享
err收藏
Enhancement of polyphenolics and antioxidant activities of jambolan (Syzygium cumini) fruit pulp using solid state fermentation by Aspergillus niger and A. flavus
errBIOCATALYSIS AND AGRICULTURAL BIOTECHNOLOGY
IF3.8
err2023-01-01
err7
PREAI
errRajan, Murugan; Santana Andrade, Julianna Ksarla; Chagas Barros, Romy Gleyse; Farias Lima Guedes, Tamna Joanan; Narain, Narendra
err分享
err收藏
Status of research on lactones used as aroma: A bibliometric review
errFOOD BIOSCIENCE
IF5.9
err2022-12-01
err6
PREAI
errNogueira, Juliete Pedreira; Souza, Iago Hudson da Silva; Andrade, Julianna Karla Santana; Narain, Narendra
err分享
err收藏
Optimization of the biotechnological process using Rhodotorula mucilaginosa and acerola (Malpighia emarginata L.) seeds for the production of bioactive compounds
errLWT-FOOD SCIENCE AND TECHNOLOGY
IF6.6
err2022-04-01
err8
errOAAI
errGualberto, Nayjara Carvalho; Nogueira, Juliete Pedreira; da Silva, Augusto de Souza; Barbosa, Paula Ferreira; Santana Matos, Cecilia Morais; Rajan, Murugan; Santos Leite Neta, Maria Terezinha; Narain, Narendra
err分享
err收藏
α-Amylase inhibition, cytotoxicity and influence of the in vitro gastrointestinal digestion on the bioaccessibility of phenolic compounds in the peel and seed of Theobroma grandiflorum
errFOOD CHEMISTRY
IF9.8
err2022-03-01
err15
PREAI
errSantana Andrade, Julianna Karla; Chagas Barros, Romy Gleyse; Pereira, Ubata Correa; Gualberto, Nayjara Carvalho; de Oliveira, Christean Santos; Shanmugam, Saravanan; Narain, Narendra
err分享
err收藏
Bioaccessibility of bioactive compounds after in vitro gastrointestinal digestion and probiotics fermentation of Brazilian fruits residues with antioxidant and antidiabetic potential
errLWT-FOOD SCIENCE AND TECHNOLOGY
IF6.6
err2022-01-01
err29
errOAAI
errSantana Andrade, Julianna Karla; Chagas Barros, Romy Gleyse; Pereira, Ubata Correa; Nogueira, Juliete Pedreira; Gualberto, Nayjara Carvalho; de Oliveira, Christean Santos; Shanmugam, Saravanan; Narain, Narendra
err分享
err收藏
Influence of in vitro gastrointestinal digestion and probiotic fermentation on the bioaccessibility of gallic acid and on the antioxidant potential of Brazilian fruit residues
errLWT-FOOD SCIENCE AND TECHNOLOGY
IF6.6
err2022-01-01
err18
errOAAI
errSantana Andrade, Julianna Karla; Chagas Barros, Romy Gleyse; Gualberto, Nayjara Carvalho; de Oliveira, Christean Santos; Shanmugam, Saravanan; Narain, Narendra
err分享
err收藏
Oil impact on the environment and aquatic organisms on the coasts of the states of Alagoas and Sergipe, Brazil-A preliminary evaluation
errMARINE POLLUTION BULLETIN
IF4.9
err2021-10-01
err33
PREAI
errSoares, Emerson Carlos; Bispo, Mozart Daltro; Vasconcelos, Vivian Costa; Soletti, Joao Inacio; Vieira Carvalho, Sandra Helena; de Oliveira, Maria Janaina; dos Santos, Mayara Costa; Freire, Emerson dos Santos; Pinto Nogueira, Aryanna Sany; da Silva Cunha, Francisco Antonio; Dutra Sandes, Rafael Donizete; Ribeiro dos Santos, Raquel Anne; Santos Leite Neta, Maria Terezinha; Narain, Narendra; Borges Garcia, Carlos Alexandre; Lopes da Costa, Silvanio Silverio; Caldas Santos, Josue Carinhanha
err分享
err收藏

研究方向

暂时未获取到该数据
合作学者
合作期刊
A
Arun S. Mujumdar
H 指数: 101 · 论文数: 954
李华斌 封面图
李华斌 (Hua‐Bin Li)
H 指数: 97 · 论文数: 330
Gan Renyou 封面图
Gan Renyou (Ren‐You Gan)
H 指数: 84 · 论文数: 303
S
Suelí Rodrigues
H 指数: 65 · 论文数: 356
D
Ding‐Tao Wu
H 指数: 65 · 论文数: 237
查看更多