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K

Kunal Pal

National Institute of Technology Rourkela

57H-index
468Paper Count
1.1WCitation Count
Published Papers 115
Publication Date
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Corrigendum to “Alginate-based microcapsules with Clitoria ternatea double emulsions” [Food Hydrocolloids 182, (2027) 113060]
errFood Hydrocolloids
IF12.4
err2026-07-29
err0
PREAI
errRibi Ramadanti Multisona; Marko Vinceković; Ivica Kos; Anna Gramza-Michałowska; Karen Khachatryan; Wojciech Smułek; Kunal Pal; Maciej Jarzębski
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Alginate-based microcapsules with Clitoria ternatea double emulsions
errFood Hydrocolloids
IF12.4
err2026-07-03
err0
PREAI
errRibi Ramadanti Multisona; Marko Vinceković; Ivica Kos; Anna Gramza-Michałowska; Karen Khachatryan; Wojciech Smułek; Kunal Pal; Maciej Jarzębski
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Multifunctional Biopolymeric Films Derived From Gelatin/Chitosan-Lactate Reinforced With TEMPO-Oxidised Cellulose Nanospheres and Activated With Nisin and Curcumin for Chicken Meat Packaging
errPackaging Technology and Science
IF3.7
err2026-03-06
err0
PREAI
errRahul Thakur; Srinivas Janaswamy; Nandika Bandara; Tizazu Mekonnen; Kunal Pal; Preetam Sarkar
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CAF-DNet: A class aware attention fusion network with multi-scale dilated convolutions for acute lymphoblastic leukemia classification
errExpert Systems with Applications
IF7.5
err2026-02-10
err0
PREAI
errRushikesh T. Gaikwad; Nalla Maheswararao; Soumyajit Gayen; Deepak Kumar Sahu; J. Sivaraman; Kunal Pal; Bala Chakravarthy Neelapu
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Development and characterization of emulgel based on sesame oil and pectin hydrogel for nutraceutical delivery
errInternational Journal of Biological Macromolecules
IF8.5
err2025-11-19
err0
PREAI
errDheerendra Kumar Suman; Kunal Pal; Manasa P; Biswaranjan Mohanty; Rajeswara Reddy Erva
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Physicochemical and Textural Enhancement of Whole Wheat Bread Using Date Palm Gum: A Study on a Novel Natural Hydrocolloid
errFoods 2025, Vol. 14, Page 3968
IF5.1
err2025-11-19
err0
errOAAI
errDurga Jumble; Sampurna Ghosh; Ahana Paul; Debmalya Banerjee; Anish Kumar; Bala Chakravarthy Neelapu; Sivaraman Jayaraman; Maciej Jarzębski; Krishan Kumar; Kunal Pal
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Structuro-optical optimization of ethyl cellulose-modified candelilla wax/canola oil oleogels for use as sustainable fat replacers in steamed bread systems
errInternational Journal of Biological Macromolecules
IF8.5
err2025-09-30
err0
PREAI
errSaswati Tripathy; Sai Bighnesh; Debmalya Banerjee; Bala Chakravarthy Neelapu; Sivaraman Jayaraman; Suprava Sahoo; Mohammad Asif Alam; Maciej Jarzębski; Arfat Anis; Kunal Pal
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Value-adding Okara via Monascus purpureus solid-state fermentation: Microstructural remodeling, metabolite enrichment, and bioactivity enhancement
errFood Chemistry
IF9.8
err2025-09-17
err0
errOAAI
errHayeong Kim; Hunje Lee; Soyoung Park; Seoyoon Yang; Ghahyun Jeffrey Kim; Sichul Lee; Il-Kyoon Mok; Ji Yeon Lee; Soochul Park; Kunal Pal; Doman Kim
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Gellan gum as a clean-label additive to improve whole wheat bread characteristics: A multimodal characterization approach
errFood Hydrocolloids
IF12.4
err2025-09-11
err0
PREAI
errDebmalya Banerjee; Bala Chakravarthy Neelapu; Sivaraman Jayaraman; Mihaela Skrt; Maciej Jarzębski; Nataša Poklar Ulrih; Arfat Anis; Kunal Pal
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Cellulose Nanospheres-Reinforced Gelatin/Chitosan-Lactate/Curcuma Hydroethanolic Extract Food Packaging Films for the Preservation of Chicken Meat
errACS FOOD SCIENCE & TECHNOLOGY
IF2.8
err2025-08-01
err0
PREAI
errThakur, Rahul; Gul, Mohd Khalid; Wickramarachchi, Suranga; Pal, Kunal; Sarkar, Preetam
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Functional properties of hard kombucha brewed with deep ocean water using Lachancea thermotolerans
errScientific Reports
IF3.9
err2025-07-24
err0
errOAAI
errHayeong Kim; Kibeom Jin; Ji Yeon Lee; Tae-hui Yang; Sejin Oh; Soochul Park; Gia-Buu Tran; Huong Thuy Le; Kunal Pal; Ghahyun Jeffrey Kim; Doman Kim
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Low-cost machine learning-integrated optical spectrophotometer for non-destructive color and shelf-life analysis: A study on sliced bread
errFood Chemistry
IF9.8
err2025-07-07
err0
PREAI
errDeblu Sahu; Sampurna Ghosh; Sivaraman Jayaraman; Bala Chakravarthy Neelapu; Kunal Pal
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Characterization of hemp seed oil emulsion stabilized by soap nuts (Sapindus mukorossi) extract (vol 156, 110352, 2024)
errFOOD HYDROCOLLOIDS
IF12.4
err2025-06-07
err0
PREAI
errJarzebski, Maciej; Smulek, Wojciech; Umutoniwase, Yvette; Niyobuhungiro, Shalome; Shirodkar, Shwetali; Huomachi, Perpetual Okachi; Perla-Kajan, Joanna; Szwajca, Anna; Pal, Kunal
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Artificial intelligence in ECG-based diagnosis of low left ventricular ejection fraction: a systematic review and meta-analysis
errBIOMEDICAL ENGINEERING LETTERS
IF2.8
err2025-05-14
err0
PREAI
errGayathiri R R; Arya Bhardwaj; R. Pradeep Kumar; Bala Chakravarthy Neelapu; Kunal Pal; J. Sivaraman
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Optical and Structural Modifications in Stearyl Alcohol Oleogels Induced by Soy Lecithin
errCRYSTAL GROWTH & DESIGN
IF3.4
err2025-03-01
err0
PREAI
errBanerjee, Debmalya; Sengupta, Sreshtha; Sahu, Deblu; Ghosh, Sampurna; Neelapu, Bala Chakravarthy; Mitra, Arup Kumar; Sarkar, Preetam; Dutta, Debjani; Demina, Tatiana S.; Pal, Kunal
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Utilizing kombucha culture for coffee fermentation and biochemical characteristic analysis
errCURRENT RESEARCH IN FOOD SCIENCE
IF7
err2025-01-01
err0
errOAAI
errKim, Hayeong; Jeon, Jihyeon; Lee, Jiyeon; Song, Chaeri; Gu, Boncheol; Kim, Nahyun Mariah; Yang, Tae-hui; Oh, Sejin; Park, Soochul; Pal, Kunal; Kim, Ghahyun Jeffrey; Kim, Doman
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IoT-driven reflectance-based multimode colorimeter for real-time monitoring of crystallization process: A study on oleogels
errJOURNAL OF FOOD ENGINEERING
IF5.8
err2024-12-01
err1
PREAI
errSahu, Deblu; Jayaraman, Sivaraman; Neelapu, Bala Chakravarthy; Flores, Floirendo; Pal, Kunal
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Atrial lead system for enhanced P-wave recording: A comparative study on optimal leads using gradient boosting and deep learning algorithms
errBIOMEDICAL SIGNAL PROCESSING AND CONTROL
IF4.9
err2024-11-01
err0
PREAI
errVenkatesh, N. Prasanna; Kumar, R. Pradeep; Neelapu, Bala Chakravarthy; Pal, Kunal; Sivaraman, J.
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Characterization of hemp seed oil emulsion stabilized by soap nuts ( Sapindus mukorossi) extract
errFOOD HYDROCOLLOIDS
IF12.4
err2024-11-01
err2
PREAI
errJarzebski, Maciej; Smulek, Wojciech; Umutoniwase, Yvette; Niyobuhungiro, Shalome; Shirodkar, Shwetali; Huomachi, Perpetual Okachi; Perla-Kajan, Joanna; Szwajca, Anna; Pal, Kunal
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Cobalt doped nano-hydroxyapatite incorporated gum tragacanth-alginate beads as angiogenic-osteogenic cell encapsulation system for mesenchymal stem cell based bone tissue engineering (vol 179, pg 101, 2021)
errINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
IF8.5
err2024-11-01
err0
PREAI
errKulanthaivel, Senthilguru; Agarwal, Tarun; Rathnam, V. S. Sharan; Pal, Kunal; Banerjee, Indranil
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Research Directions

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Co-authors
Cooperation Journals
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Richard Hoogenboom
H-index: 87 · Papers: 897
I
Imran Shakir
H-index: 84 · Papers: 373
M
Miguel A. Cerqueira
H-index: 76 · Papers: 381
S
Seung Wook Kim
H-index: 61 · Papers: 643
A
Avanish Kumar Srivastava
H-index: 58 · Papers: 411
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