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Optimizing starch-free arabinogalactan-rich taro nanomucilage: Green experimental design, structural elucidation, amino acid profiling, and biological properties Tosif, Mansuri M.; Bains, Aarti; Chawla, Prince; Paul, Surinder; Kumari, Poonam; Dhull, Sanju Bala; Ali, Nemat; Goksen, Gulden Share Save
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Valorization of Bael Fruit Shell to Natural Emulsifiers: Formulation of Emulsifier Stabilized Chia Seed Oil-Loaded Antimicrobial Nanoemulsion Against Food Pathogenic Microorganisms Sharma, Madhu; Pharate, Rushikesh Subhash; Bains, Aarti; Sridhar, Kandi; Gupta, Vijai Kumar; Dhull, Sanju Bala; Ali, Nemat; Parvez, Mohammad Khalid; Chawla, Prince; Sharma, Minaxi Share Save
Exploring the Potential and Properties of Lotus (Nelumbo nucifera G.) Starches in Comparison With Conventional Starches for Food and Non-Food Applications Chandak, Ankita; Dhull, Sanju Bala; Chawla, Prince; Alarfaj, Abdullah A.; Alharbi, Sulaiman Ali; Ansari, Mohammad Javed; Rose, Pawan Kumar; Goksen, Gulden; Kumar, Rajesh; Muzaffar, Nazish Share Save
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Exploring the Benefits of Nutrition of Little Millet: Unveiling the Effect of Processing Methods on Bioactive Properties Kumari, Annu; Sadh, Pardeep Kumar; Kamboj, Ajay; Yadav, Babli; Kumar, Anil; Sivakumar, S.; Surekha, Baljeet Singh; Saharan, Baljeet Singh; Brar, Basanti; Goyal, Chhaya; Dhull, Sanju Bala; Duhan, Joginder Singh Share Save
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