Qiuhui Hu

Nanjing Agricultural University

H指数:31

被引数:3,652

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Unraveling interfacial interactions and multiscale structural remodeling in emulsion-filled gels for 3D printing: Potential role of hydrophobic association in converting olive oil to active fillers

解析乳化凝胶中界面相互作用与多尺度结构重塑及其3D打印应用：橄榄油疏水缔合转化为活性填料的潜在作用

Food Research International

IF8

2026-09-010

PRE

A holistic study to evaluate the degradation of zearalenone in corn and its impact on quality using dielectric barrier discharge cold plasma

采用介质阻挡放电冷等离子体对玉米中玉米赤霉烯酮的降解及其对品质影响的全局研究

Food Science and Human Wellness

IF7.4

2026-05-011

PRE

Cold plasma extends shelf-life of Agaricus bisporus by modulating oxidative stress, membrane stability, and microbial communities

冷等离子体通过调节氧化应激、膜稳定性和微生物群落来延长双孢蘑菇的货架期。

Postharvest Biology and Technology

IF6.8

2025-10-090

PRE

Novel insights into selenium-biofortified P. eryngii polysaccharides: Unveiling selenium release patterns and gut microbiota modulation through in vitro models

硒强化P. eryngii多糖的新见解：通过体外模型揭示硒释放模式与肠道菌群调节

Food Hydrocolloids

IF12.4

2025-09-150

PRE

Edible Fungi-Derived Peptides as Future Food Source: Preparation, Functional Implications, and Perspectives

食用真菌源肽作为未来食物来源：制备、功能意义与展望

Food Reviews International

IF6

2025-06-230

PRE

Digestion and absorption characteristics of Se-enriched Pleurotus eryngii peptides and its alleviating effect on lead toxicity

富硒双孢蘑菇肽的消化吸收特性及其对铅毒性的缓解作用

FOOD BIOSCIENCE

IF5.9

2025-06-010

PRE

Manganese-Based Natural Photosensitive Protein Nanocomplex for Image-Guided Multimodal Synergistic Cancer Therapy

基于锰的天然光敏蛋白纳米复合物用于图像引导的多模态协同癌症治疗

ACS APPLIED MATERIALS & INTERFACES

IF8.2

2025-05-070

PRE

Effects and Mechanisms of Pleurotus eryngii Polysaccharide on Intestinal Barrier Damage: Based on the Perspective of Its Interaction with Intestinal Mucus during Gut Digestion

羊肚菌多糖对肠道屏障损伤的影响及机制：基于其与肠道黏液在肠道消化过程中的相互作用的视角

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

IF6.2

2025-03-200

PRE

A novel antimicrobial film AgNPs@γ-CD-MOFs/PLA: Preparation, characterization and its application for packaging of Agaricus bisporus

一种新型抗菌薄膜AgNPs@γ-CD-MOFs/PLA：制备、表征及其在双孢蘑菇包装中的应用

FOOD PACKAGING AND SHELF LIFE

IF10.6

2025-01-010

PRE

Exploring gelation properties and structural features on 3D printability of compound proteins emulsion gels: Emphasizing pH-regulated non-covalent interactions with xanthan gum

探索复合蛋白乳液凝胶的3D可打印性的凝胶特性和结构特征: 强调与黄原胶的pH调节的非共价相互作用

FOOD CHEMISTRY

IF9.8

2024-12-010

PRE

Transport and immunomodulatory effect of Hericium erinaceus peptide LPGKVIAS

FOOD QUALITY AND SAFETY

IF4.4

2024-11-220

Effects of selenium biofortification on Pleurotus eryngii protein structure and digestive properties and its mitigation of lead toxicity: An in vitro and in vivo study

FOOD CHEMISTRY

IF9.8

2024-11-012

PRE

Characterization and stability of lycopene-loaded high internal phase emulsion stabilized by ovalbumin-chitosan complexes

FOOD CHEMISTRY-X

IF8.2

2024-10-011

OAAI

Prediction of moisture content of Agaricus bisporus slices as affected by vacuum freeze drying using hyperspectral imaging

FOOD CONTROL

IF6.3

2024-05-013

PRE

Improved bioavailability and antioxidation of 8-carotene-loaded biopolymeric nanoparticles stabilized by glycosylated oat protein isolate

INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

IF8.5

2024-04-011

PRE

Oat protein isolate-Pleurotus ostreatus β-glucan conjugate nanoparticles bound to β-carotene effectively alleviate immunosuppression by regulating gut microbiota

FOOD & FUNCTION

IF5.4

2024-01-011

PRE

Pleurotus ostreatus is a promising candidate of an edible 3D printing ink: Investigation of printability and characterization

平菇是可食用3D打印墨水的有希望的候选者: 可印刷性和表征的研究

CURRENT RESEARCH IN FOOD SCIENCE

IF7

2024-01-011

OAAI

In vitro gastrointestinal digestion and fecal fermentation of Pleurotus eryngii proteins extracted using different methods: insights for the utilization of edible mushroom-based proteins as novel nutritional and functional components

FOOD & FUNCTION

IF5.4

2024-01-011

PRE

Molecularly imprinted MOF/PAN hybrid nanofibrous membranes for selective bisphenol A adsorption and antibacterial fouling in water treatment

SEPARATION AND PURIFICATION TECHNOLOGY

IF9

2024-01-0116

PRE

A novel neuroprotective peptide YVYAETY identified and screened from Flammulina velutipes protein hydrolysates attenuates scopolamine-induced cognitive impairment in mice

FOOD & FUNCTION

IF5.4

2024-01-013

PRE

Qiuhui Hu

个人简介

教育背景

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