Xiuxiu Sun

United States Department of Agriculture

H指数:31

被引数:2,940

个人简介

暂无内容

教育背景

暂无内容

工作经历

暂无内容

荣誉奖项

暂无内容

Application of β-cyclodextrin nanoencapsulated carvacrol inclusion complexes for postharvest preservation of limes

β-环糊精纳米包封香荆芥酚包合物的应用及其对柠檬采后保鲜的作用

LWT-Food Science and Technology

IF6.6

2026-07-010

OAAI

Cold-induced liver dysfunction drives cardiac damage through a liver–heart axis

冷诱导的肝脏功能障碍通过肝-心轴驱动心脏损伤

European Journal of Pharmacology

IF4.7

2026-05-080

PRE

Non-Host Status of Green Lemon Fruit (Citrus x limon (L.) Burman f. cv. Lisbon) to Oriental Fruit Fly, Mediterranean Fruit Fly, and Melon Fly (Diptera: Tephritidae) in Hawaii

夏威夷地区绿柠檬果实（Citrus x limon (L.) Burman f. cv. Lisbon）对东方果实蝇、地中海果实蝇和瓜实蝇（Diptera: Tephritidae）的非寄主状态研究

INSECTS

IF2.9

2025-04-240

Nanoencapsulated cinnamaldehyde@(3-cyclodextrin inclusion complexes as a sustained release strategy for postharvest rambutan preservation

FOOD HYDROCOLLOIDS

IF12.4

2025-02-010

PRE

Nucleotide-binding oligomerization domain 1 (NOD1) regulates microglial activation in pseudorabies virus infection

VETERINARY RESEARCH

IF3.5

2024-12-180

OAAI

Antifungal efficiency and mechanisms of ethyl ferulate against postharvest pathogens

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

IF5.2

2024-06-014

PRE

A novel indicator in epidemic monitoring through a case study of Ebola in West Africa (2014-2016)

SCIENTIFIC REPORTS

IF3.9

2024-05-270

OAAI

Chemical and genetic basis of orange flavor

SCIENCE ADVANCES

IF12.5

2024-03-012

OAAI

Chitosan Coating Incorporated with Carvacrol Improves Postharvest Guava (Psidium guajava) Quality

与香芹酚混合的壳聚糖涂层可改善收获后番石榴 (Psidium guajava) 的质量

HORTICULTURAE

IF3

2024-01-147

Identification and analysis of CdS-RNase in Camellia drupifera: A key determinant of late-acting self-incompatibility

INDUSTRIAL CROPS AND PRODUCTS

IF6.2

2023-11-012

PRE

Effect of Humidity-Triggered Controlled-Release 1-Methylcyclopropene (1-MCP) on Postharvest Quality of Papaya Fruit

HORTICULTURAE

IF3

2023-09-224

Microglia play an important role in PRV infection-induced immune responses of the central nervous system

VIROLOGY JOURNAL

IF3.8

2023-07-144

OAAI

Generation, mechanisms, kinetics, and effects of gaseous chlorine dioxide in food preservation

COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY

IF14.1

2023-05-1815

PRE

Characterization of Pseudorabies Virus Associated with Severe Respiratory and Neuronal Signs in Old Pigs

TRANSBOUNDARY AND EMERGING DISEASES

IF3

2023-02-285

OAAI

Nondestructive detection and grading of flesh translucency in pineapples with visible and near-infrared spectroscopy

POSTHARVEST BIOLOGY AND TECHNOLOGY

IF6.8

2022-10-0120

OAAI

Fusion Protein Cleavage Site Containing Three Basic Amino Acids Attenuates Newcastle Disease Virus in Chicken Embryos: Use as an in ovo Vaccine

FRONTIERS IN MICROBIOLOGY

IF4.5

2022-03-212

OAAI

Nano- and micro-sized carnauba wax emulsions-based coatings incorporated with ginger essential oil and hydroxypropyl methylcellulose on papaya: Preservation of quality and delay of post-harvest fruit decay

FOOD CHEMISTRY-X

IF8.2

2022-03-0148

OAAI

The p-Anisaldehyde/β-cyclodextrin inclusion complexes as a sustained release agent: Characterization, storage stability, antibacterial and antioxidant activity

FOOD CONTROL

IF6.3

2022-02-0138

PRE

The p-Anisaldehyde/β-cyclodextrin inclusion complexes as fumigation agent for control of postharvest decay and quality of strawberry

FOOD CONTROL

IF6.3

2021-12-0125

PREAI

The Potential of Gaseous Chlorine Dioxide for the Control of Citrus Postharvest Stem-End Rot Caused by Lasiodiplodia theobromae

PLANT DISEASE

IF4.4

2021-11-018

Xiuxiu Sun

个人简介

教育背景

工作经历

荣誉奖项

研究方向