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Ali Imran

government college university faisalabad

39H-index
181Paper Count
7.4KCitation Count
Published Papers 103
Publication Date
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Marine Collagen Peptide Fraction from Lutjanus erythropterus Scales: A Multifunctional Bioactive for Intestinal Barrier Protection and Redox Modulation in Ulcerative Colitis
errFoods
IF5.1
err2026-08-11
err0
errOAAI
errQi Deng; Muhammad Kashif Imtiaz; Jiabao Huang; Ali Imran; Mei Qiu; Zhijiia Fang; Rui-Bo Jia
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Green extraction and LC-ESI-QTOF-MS/MS profiling of phenolic antioxidants from agro-industrial by-products: comparative efficiency of ultrasound, microwave, and conventional techniques
errJournal of Food Measurement and Characterization
IF3.3
err2026-07-06
err0
PREAI
errFakhar Islam; Ali Imran; Farhan Saeed; Muhammad Afzaal
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Lifetime Physical Loading and Magnetic Resonance-Derived Intervertebral Disc Health in Adults With Chronic Low Back Pain: A Cross-Sectional Study
errJOR Spine
IF3.9
err2026-05-15
err0
errOAAI
errClaire L. Samanna; Christopher Neason; Scott D. Tagliaferri; Ulrike H. Mitchell; Michelle Caldwell; Ali Imran; Hana Rae Nez; Daniel L. Belavý; Clint T. Miller; David Scott; Niamh L. Mundell; Paul Buntine; Patrick J. Owen
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A Comprehensive Review on the Role of Nanoclays in Biobased Food Packaging
errSilicon
IF3.3
err2026-03-17
err0
PREAI
errMuhammad Sadiq Naseer; Laraib Sheikh; Nameer Khairullah Mohammed; Alper Baran; Faiyaz Ahmed; Gaurav Sanghvi; Ali Imran; Umber Shehzadi; Fakhar Islam; Catherine Tamale Ndagire
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Characterization of probiotic loaded gelatin-pectin nanofiber films: structural integration, mechanical strength, antioxidant potential & viability
errJournal of Food Measurement and Characterization
IF3.3
err2026-02-25
err0
PREAI
errFaisal Fareed; Muhammad Afzaal; Farhan Saeed; Ali Imran
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Food applications and ethnomedicinal properties of psyllium: a concise review
errCogent Food & Agriculture
IF2.3
err2025-12-31
err1
PREAI
errAhmad, Rabia Shabir; Siddique, Farzana; Elawady, Ahmed; Pramanik, Atreyi; Islam, Fakhar; Imran, Ali; Shehzadi, Umber; Naz, Saima; Moses, Ojukwu; Shah, Mohd Asif; Kinki, Abdela Befa
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Wheat flour fortification for post-covid nutrition nutritional support to vulnerable segments through food distribution networks in Pakistan
errPROCEEDINGS OF THE NUTRITION SOCIETY
IF4.5
err2025-11-01
err0
errOAAI
errArshad, M. U.; Vasta, F.; Naz, Farrah; Rasool, F.; Imran, A.; Sadaf, T.; Babar, H.
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Antioxidant Capacity and Polyphenol Compounds Characterization Through LC-ESI-QTOF-MS/MS in Citrus Peels From Different Varieties
errJournal of Food Biochemistry
IF4.2
err2025-10-23
err0
errOAAI
errM. B. Tanujaya; F. Ahmadi; A. Beyatli; A. Imran; Hafiz A. R. Suleria
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Identification of Variants in Four Families With Inherited Eye Disorders by Whole Exome Sequencing
errMOLECULAR GENETICS & GENOMIC MEDICINE
IF1.6
err2025-09-13
err0
errOAAI
errJarral, Afeefa; Basharat, Rabia; Sajid, Sundus; Arshad, Kinza; Ali, Imran; Ansar, Muhammad
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Cheese Waste Upcycling: Sustainable Approaches and Value Addition in Dairy Sector: A Comprehensive Review
errWaste and Biomass Valorization
IF2.8
err2025-07-16
err0
PREAI
errAleeza Amjad; Qaswaa Yousif Jameel; Musarrat Rasheed; Sawera Riaz; Amar Shankar; Neeraj Khare; Khyan Aman Shan; Ali Imran; Fakhar Islam; Muhammad Umair Arshad; Usman Naeem; Catherine Tamale Ndagire
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Enhancing Jackfruit Shelf-Life Through Intelligent Packaging: A Review
errFood Reviews International
IF6
err2025-06-08
err0
errOAAI
errShujun Ye; Raksha Anil Patil Kulkarni; Malik Adil Nawaz; Ali Imran; Dakshina Yadav; Chelsea Moore; Hafiz A. R. Suleria
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Nutritional Composition, Phytochemical Profile, Extraction Methods of Bioactive Components, and Health Benefits of Terminalia Arjuna Bark
errEFOOD
IF5.7
err2025-04-01
err0
errOAAI
errTahir, Hafsa; Akhtar, Muhammad Nadeem; Bishoyi, Ashok Kumar; Sanghvi, Gaurav; Rasheed, Musarrat; Afzaal, Muhammad; Imran, Ali; Saeed, Farhan; Khare, Neeraj; Ahmed, Faiyaz; Sahni, Oshin; Ateeq, Huda; Islam, Fakhar; Kinki, Abdela Befa
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LC-ESI-QTOF-MS/MS Characterization of Phenolic Compounds in the Stem, Roots, and Leaves of Syzygium cumini and Their Antioxidant Potential
errFOOD SCIENCE & NUTRITION
IF3.8
err2025-04-01
err0
errOAAI
errImran, Ali; Ye, Shujun; Li, Jiaying Amanda; Ajaj, Rahaf; Rauf, Abdur; Ahmad, Zubair; Hemeg, Hassan A.; Al-Awthan, Yahya Saleh Mohamed; Bahattab, Omar S.; Quradha, Mohammed Mansour; Suleria, Hafiz
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Production of Phoenix dactylifera seeds coffee as an alternative source of caffeinated coffee and assessment of its bioactive and anti diabetic potential
errJOURNAL OF FOOD COMPOSITION AND ANALYSIS
IF4.6
err2025-04-01
err0
PREAI
errAli, Imran; Farooq, Sana; Abdullah, Roheena; Kaleem, Afshan; Iqtedar, Mehwish; Iqbal, Irfana; Chen, Xiaoming
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Role of artificial intelligence in halal authentication and traceability: A concurrent review
errFOOD CONTROL
IF6.3
err2025-03-01
err0
PREAI
errNawaz, Asad; Afzal, Atka; Khatibi, Ali; Shankar, Amar; Madan, Heena; Faisal, Hafiza Sana; Shahbaz, Amna; Usman, Ifrah; Zulfiqar, Nimra; Saeed, Farhan; Ahmed, Aftab; Imran, Ali; Afzaal, Muhammad; Karni, Awais; Ahmed, Faiyaz; Akram, Noor; Rasheed, Musarrat; Islam, Fakhar
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Microbiology of wetlands and the carbon cycle in coastal wetland mediated by microorganisms
errSCIENCE OF THE TOTAL ENVIRONMENT
IF8
err2024-12-01
err5
PREAI
errMustafa, Ghulam; Hussain, Sarfraz; Liu, Yuhong; Ali, Imran; Liu, Jiayuan; Bano, Hamida
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A mini-review on egg waste valorization
errJOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
IF3.5
err2024-10-30
err2
errOAAI
errYounas, Kashaf; Afzaal, Muhammad; Saeed, Farhan; Shankar, Amar; Bishoyi, Ashok Kumar; Khare, Neeraj; Imran, Ali; Mahmood, Kaiser; Amhed, Aftab; Asghar, Aasma; Samar, Namra; Rasheed, Musarrat; Islam, Fakhar
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Nutritional composition, phytochemical profile, and health benefits of Hylocereus Undatus (pitaya): A comprehensive review
errEFOOD
IF5.7
err2024-10-14
err0
errOAAI
errBishoyi, Ashok Kumar; Saeed, Farhan; Shehzadi, Umber; Shankar, Amar; Balaji, Jadhav; Kaur, Jaspreet; Afzaal, Muhammad; Imran, Ali; Rasheed, Musarrat; Hussain, Bilal; Hussain, Muzzamal; Ahmed, Aftab; Islam, Fakhar; Kinki, Abdela Befa
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Phytochemical profile, nutritional composition of pomegranate peel and peel extract as a potential source of nutraceutical: A comprehensive review
errFOOD SCIENCE & NUTRITION
IF3.8
err2024-01-08
err18
errOAAI
errAzmat, Faiza; Safdar, Mahpara; Ahmad, Hajra; Khan, Muhammad Rizwan Jamil; Abid, Junaid; Naseer, Muhammad Sadiq; Aggarwal, Saurabh; Imran, Ali; Khalid, Urma; Zahra, Syeda Mahvish; Islam, Fakhar; Cheema, Sadia Arif; Shehzadi, Umber; Ali, Rehman; Kinki, Abdela Befa; Ali, Yuosra Amer; Suleria, Hafiz Ansar Rasul
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LC-ESI-QTOF-MS/MS characterization of phenolic compounds in Australian native passion fruits and their potential antioxidant activities
errFOOD SCIENCE & NUTRITION
IF3.8
err2024-01-02
err10
errOAAI
errLiu, Haoyao; Agar, Osman Tuncay; Imran, Ali; Barrow, Colin J.; Dunshea, Frank R.; Suleria, Hafiz A. R.
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Research Directions

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Co-authors
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