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Daodong Pan

ningbo university

56H-index
305Paper Count
9.4KCitation Count
Published Papers 228
Publication Date
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Separation and Identification of Novel Antithrombotic Protein and Peptides from Shrimp Paste Hydrolysates
err2026-04-10
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PREAI
errTianyu Wang; Qian Ding; Yanli Wang; Xinchang Gao; Daodong Pan; Zhendong Cai; Qiang Xia; Maolin Tu; Ying Hua; Yali Dang
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The Role of LPxTG Motif Proteins in Lactic Acid Bacteria: Unveiling Key Domains for Adhesion and Biofilm Formation
err2026-04-01
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PREAI
errZheng, Kaige; Yang, Zhen; Lu, Xiang; Zhang, Ao; Zhang, Tao; Guo, Yuxing; Pan, Daodong; Li, Huizhen; Wu, Zhen
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Quality and safety assessment of nitrite-free cured meat during 90-day storage
err2025-11-01
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PREAI
errLi, Kexiang; Shen, Qiyuan; Yin, Ziyi; Yuan, Jingwen; Sun, Yangying; Zeng, Xiaoqun; Wu, Zhen; Pan, Daodong
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Preparation and characterisation of novel quaternized chitosan-based hollow salt and its sodium-reducing effect in air-dried ducks
err2025-10-24
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PREAI
errZihang Shi; Yangyang Hu; Changyu Zhou; Qiang Xia; Yangying Sun; Hongbing Yan; Kaiyong Yao; Chen Chen; Weitao Zhao; Daodong Pan
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Dual strengthen of texture and salty perception for reconstructed duck ham via myofibrillar protein-gum Arabic complex
err2025-10-22
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errHenan Wei; Xiaoqun Zeng; Yangying Sun; Changyu Zhou; Qiang Xia; Zhen Wu; Hongbing Yan; Yangyang Hu; Daodong Pan
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Ultrasound-Assisted Salt Penetration in Sauced Duck: Insights from LF-NMR and MRI Combined Analysis
err2025-10-18
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errXiangyu Wang; Chenlan Xia; Huimin Li; Yangying Sun; Daodong Pan; Jun He
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Processing–Microstructure–Properties Relationship of Meat Myofibrillar Proteins as Defined by High Hydrostatic Pressure
err2025-09-19
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PREAI
errHan Peng; Qianchen Yang; Changyu Zhou; Libin Wang; Daodong Pan; Jinxuan Cao; Yangying Sun; Hao Zhang; Qiang Xia
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Synergistic induction of molten globule-like structures by sonication with chemical stabilizers for high-quality lamb liver protein extraction
err2025-08-19
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PREAI
errHan Peng; Xinze Li; Changyu Zhou; Yangying Sun; Hongbing Yan; Jinxuan Cao; Daodong Pan; Hao Zhang; Qiang Xia
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Study on the inhibitory effects and mechanisms of four polyphenolic compounds from perilla extract on advanced glycation end products (AGEs)
err2025-08-04
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errXue Han; Xue Sun; Zihang Shi; Xiankang Fan; Yangyang Hu; Chen Chen; Qiang Xia; Yangying Sun; Daodong Pan
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Emulsifying Properties of Oat Protein-Casein Complex Prepared Using Atmospheric Cold Plasma with pH Shifting
err2025-08-02
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errYang Teng; Mingjuan Ou; Jihuan Wu; Ting Jiang; Kaige Zheng; Yuxing Guo; Daodong Pan; Tao Zhang; Zhen Wu
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Gastrointestinal tolerance enhancement of the LPxTG-motif surface protein overexpressed Lactobacillus reuteri SH23 in vivo
err2025-07-31
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PREAI
errTing Jiang; Jiaying Liang; Jiang Liu; Qianwen Ye; Muhammad Salman Farid; Youwei Ji; Kaige Zheng; Daodong Pan; Bo Chen; Tao Zhang; Zhen Wu; Hua Yang
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Ultrasonic irradiation as a potential volatile flavor tailoring tool for industrially manufactured food matrices: Controllable chemical disruption and interaction patterns shifting
err2025-07-01
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PREAI
errLou, Kangshuai; Zheng, Yuanrong; Tan, Xiaohan; Zhou, Changyu; Huang, Siqiang; Cao, Jinxuan; Wu, Zhen; Pan, Daodong; Zhang, Hao; Xia, Qiang
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