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Funda Karbancıoğlu‐Güler

i̇stanbul technical university

26H指数
87论文数
2.5K被引数
收录论文 48
发表时间
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Valorisation of Pea Pod by-Product Through Lactic Acid Bacteria Fermentation and Application in Cookie Production通过乳酸菌发酵利用豌豆荚副产物及其在曲奇生产中的应用
errFood Science & Nutrition
IF3.8
err2026-08-21
err0
errOAAI
errDilara Devecioglu; Berfin Kaya; Neris Danç; Aysegul Mutlu-Ingok; Funda Karbancioglu-Guler
err分享
err收藏
Valorisation of Pea Pod Waste: Development of a GABA-Enriched Functional Beverage Using Probiotic Lactic Acid Bacteria豌豆荚废弃物的高值化利用：利用益生菌乳酸菌开发γ-氨基丁酸（GABA）富集的功能性饮料
errProbiotics and Antimicrobial Proteins
IF4.4
err2026-07-28
err0
PREAI
errDilara Devecioglu; Gulay Ozkan; Derya Kahveci; Funda Karbancioglu-Guler
err分享
err收藏
Exploring the valorization of green leaves accumulated as agricultural waste into plant-based fermented juices探索将作为农业废物的绿色叶片转化为植物基发酵果汁的增值利用
errFrontiers in Nutrition
IF5.1
err2026-04-21
err0
errOAAI
errEG Emine Gizem Acar; DD Dilara Devecioglu; GO Gulay Ozkan; FK Funda Karbancioglu-Guler; DK Derya Kahveci
err分享
err收藏
Citric Acid and Dimer Diol-Based Polyester Films for Food Packaging Applications柠檬酸和二聚二醇基聚酯薄膜在食品包装中的应用
errPolymers for Advanced Technologies
IF3.4
err2026-02-23
err0
PREAI
errSara Aghaeinejad Ajbisheh; Dilara Nur Dikmetas; Emrah Cakmakci; Funda Karbancioglu-Guler; İsmail Koyuncu; Bihter Zeytuncu
err分享
err收藏
Antifungal Effect of Lactiplantibacillus plantarum Y48 Postbiotics Combined with Potassium Sorbate in Bread植物乳杆菌Y48后生元与山梨酸钾联合使用在面包中的抗真菌效果
errFermentation 2025, Vol. 11, Page 675
IF3.3
err2025-12-01
err0
errOAAI
errYasemin Kaya; Sevda Dere; Fatih Bozkurt; Dilara Devecioglu; Funda Karbancioglu-Guler; Mustafa Sengul; Enes Dertli
err分享
err收藏
Protein Extraction From Agricultural Waste: Effects of the Precipitation Method on the Composition and Physicochemical Properties of Green Leaf Protein Concentrates从农业废弃物中提取蛋白质：沉淀方法对绿叶蛋白浓缩物组成和理化性质的影响
errJournal of Food Science
IF3.4
err2025-09-19
err0
PREAI
errEmine Gizem Acar; Esra Ozen; Dilara Nur Dikmetas; Elif Alakaş; Funda Karbancioglu-Guler; Tuba Esatbeyoglu; Mohammadreza Nofar; Filiz Altay; Derya Kahveci
err分享
err收藏
Orange Juice Enriched With Blood Orange Pomace: Effect of Fermentation by Lactic Acid Bacteria and In Vitro Digestion on Orange Bioactive Compounds富含血橙渣的橙汁：乳酸菌发酵和体外消化对橙汁生物活性化合物的影响
errFood Frontiers
IF6.9
err2025-09-18
err0
errOAAI
errDilara Nur Dikmetas; Elifsu Nemli; Funda Karbancioglu-Guler; Resat Apak; Mustafa Bener; Wenbo Zhang; Nan Jia; Chao Zhao; Merve Tomas; Esra Capanoglu
err分享
err收藏
Low pressure cold plasma treatment for microbial decontamination, improvement of bioaccessibility and aroma profile of dried red peppers低压冷等离子体处理用于微生物去污、生物可及性改善和干燥红辣椒香气轮廓的优化
errFood Chemistry
IF9.8
err2025-09-16
err0
errOAAI
errDilara Nur Dikmetas; Sina Zargarchi; Sebastian Scharf; Bihter Zeytuncu- Gökoglu; Esra Capanoglu; Funda Karbancioglu-Güler; Recep Gök; Tuba Esatbeyoglu
err分享
err收藏
Active Packaging Nanofiber Films Based on Polyvinyl Alcohol-Pullulan With Probiotics to Improve the Shelf-Life of Chicken Fillets基于聚乙烯醇-普鲁兰的活性包装纳米纤维膜与益生菌联合应用以提高鸡胸肉的保质期
errJournal of Food Science
IF3.4
err2025-08-20
err0
PREAI
errDilara Nur Dikmetas; Aysen Akturk; Melek Erol-Taygun; Funda Karbancioglu-Güler
err分享
err收藏
In vitro and in vivo assessment of orange waste-derived flavonoid-incorporated poly(ε-caprolactone)/gelatin nanofiber dressings for wound healing体外和体内评估由橙子废弃物衍生的类黄酮负载聚(ε-己内酯)/明胶纳米纤维敷料对伤口愈合的影响
errJournal of Drug Delivery Science and Technology
IF4.9
err2025-08-13
err0
PREAI
errAysen Akturk; Dilara Nur Dikmetas; Dilara Devecioglu; Anıl Demiröz; Ersin Yavuz; Cemal Burak Sirkeci; Hakan Ekmekçi; Övgü Aydın Ülgen; Can Ege Yalçın; Melih Süreyya Sağır; Zeynep Güneş-Özünal; Derya Kahveci; Funda Karbancioglu-Guler; Melek Erol-Taygun
err分享
err收藏
Fabrication of Multifunctional Nanofiber Mats by Emulsion Electrospinning of TPU/Fish Skin Gelatin Incorporating Plant Extract-Based Therapeutic Oil for Wound Dressing Applications通过乳液静电纺丝法制备TPU/鱼皮明胶复合多功能纳米纤维膜，并负载植物提取物基治疗性油用于伤口敷料应用
errMacromolecular Materials and Engineering
IF4.6
err2025-06-04
err0
errOAAI
errRüya Keskinkaya; Arzu Yıldırım; Şeyma Çağlayan; Eray Sarper Erdoğan; Yurdanur Türker; Dilara Nur Dikmetaş; Funda Karbancıoğlu - Güler; Saime Batirel; Fatma Seniha Güner; Melek Erol-Taygun
err分享
err收藏
Understanding the Functionality of Probiotics on the Edge of Artificial Intelligence (AI) Era理解人工智能（AI）时代边缘计算下益生菌的功能性
errFERMENTATION-BASEL
IF3.3
err2025-05-05
err0
errOAAI
errAsar, Remziye; Erenler, Sinem; Devecioglu, Dilara; Ispirli, Humeyra; Karbancioglu-Guler, Funda; Ozturk, Hale Inci; Dertli, Enes
err分享
err收藏
Lactic Acid Bacterial Culture Selection for Orange Pomace Fermentation and Its Potential Use in Functional Orange Juice用于橙皮发酵的乳酸菌培养物选择及其在功能性橙汁中的潜在应用
errACS OMEGA
IF4.3
err2025-03-01
err0
errOAAI
errDikmetas, Dilara Nur; Nemli, Elifsu; Karbancioglu-Guler, Funda; Apak, Resat; Bener, Mustafa; Zhang, Wenbo; Jia, Nan; Zhao, Chao; Tomas, Merve; Capanoglu, Esra
err分享
err收藏
Exploring the impact of fermentation on bioactive compounds in two different types of carrot pomace
errFOOD BIOSCIENCE
IF5.9
err2024-10-01
err2
PREAI
errUzun, Damla Ezgi; Dikmetas, Dilara Nur; Karbancioglu-Guler, Funda; Tomas, Merve; Capanoglu, Esra
err分享
err收藏
Plasma treated-double layer electrospun fiber mats from thermoplastic polyurethane and gelatin for wound healing applications
errPOLYMERS FOR ADVANCED TECHNOLOGIES
IF3.4
err2024-07-03
err1
errOAAI
errYildirim, Arzu; Erdogan, Eray Sarper; Caglayan, Seyma; Keskinkaya, Ruya; Turker, Yurdanur; Karbancioglu-Guler, Funda; Dikmetas, Dilara Nur; Batirel, Saime; Taygun, Melek Erol; Guner, F. Seniha
err分享
err收藏
Emulsion-based edible chitosan film containing propolis extract to extend the shelf life of strawberries
errINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
IF8.5
err2024-07-01
err5
PREAI
errAkkuzu, Nisa; Karakas, Canan Yagmur; Devecioglu, Dilara; Guler, Funda Karbancioglu; Sagdic, Osman; Karadag, Ayse
err分享
err收藏
Enhanced production of gamma-aminobutyric acid in fermented carrot juice by utilizing pectin hydrolysate derived from pomegranate waste
errFOOD SCIENCE & NUTRITION
IF3.8
err2024-06-21
err0
PREAI
errDevecioglu, Dilara; Kara, Didem; Tapan, Rabia; Karbancioglu-Guler, Funda; Kahveci, Derya
err分享
err收藏
Chitosan/alginate/pectin biopolymer-based Nanoemulsions for improving the shelf life of refrigerated chicken breast
errINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
IF8.5
err2024-04-01
err4
PREAI
errElsherief, Mai F.; Devecioglu, Dilara; Saleh, Mohamed N.; Karbancioglu-Guler, Funda; Capanoglu, Esra
err分享
err收藏
Sequential Extraction and Characterization of Essential Oil, Flavonoids, and Pectin from Industrial Orange Waste
errACS OMEGA
IF4.3
err2024-03-16
err2
errOAAI
errDikmetas, Dilara Nur; Devecioglu, Dilara; Karbancioglu-Guler, Funda; Kahveci, Derya
err分享
err收藏
From waste to remedy: Extraction and utilization of food waste-derived bioactive components in wound healing从废物到补救: 伤口愈合中食品废物衍生的生物活性成分的提取和利用
errTRENDS IN FOOD SCIENCE & TECHNOLOGY
IF15.4
err2024-03-01
err3
PREAI
errDikmetas, Dilara Nur; Devecioglu, Dilara; Ozunal, Zeynep Gunes; Demiroz, Anil; Yavuz, Ersin; Sirkeci, Cemal Burak; Karbancioglu-Guler, Funda; Kahveci, Derya
err分享
err收藏

研究方向

暂时未获取到该数据
合作学者
合作期刊
E
Esra Çapanoğlu
H 指数: 68 · 论文数: 417
R
Reşat Apak
H 指数: 62 · 论文数: 403
O
Osman Sağdıç
H 指数: 59 · 论文数: 441
K
Katleen Raes
H 指数: 57 · 论文数: 340
C
Chao Zhao
H 指数: 54 · 论文数: 304
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