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收藏Perspectives from CO+RE: How COVID-19 changed our food systems and food security paradigms
Bakalis, Serafim; Valdramidis, Vasilis P.; Argyropoulos, Dimitrios; Ahrne, Lilia; Chen, Jianshe; Cullen, P. J.; Cummins, Enda; Datta, Ashim K.; Emmanouilidis, Christos; Foster, Tim; Fryer, Peter J.; Gouseti, Ourania; Hospido, Almudena; Knoerzer, Kai; LeBail, Alain; Marangoni, Alejandro G.; Rao, Pingfan; Schlueter, Oliver K.; Taoukis, Petros; Xanthakis, Epameinondas; Van Impe, Jan F. M.
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收藏Clean recovery of antioxidant compounds from plant foods, by-products and algae assisted by ultrasounds processing. Modeling approaches to optimize processing conditions
Rosello-Soto, Elena; Galanakis, Charis M.; Brncic, Mladen; Orlien, Vibeke; Trujillo, Francisco J.; Mawson, Raymond; Knoerzer, Kai; Tiwari, Brijesh K.; Barba, Francisco J.
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