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Qiwei Du

Ningbo University

17H指数
41论文数
847被引数
收录论文 29
发表时间
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Synergistic benefits of polysaccharide-essential trace element complexes via coordination: Unraveling the links among structure, antioxidant activity, bioavailability, and gut microbiota多糖-必需微量元素配合物的协同效益：揭示结构、抗氧化活性、生物利用度与肠道微生物之间的联系
errFood Chemistry
IF9.8
err2026-04-18
err0
PREAI
errYueqin Li; Ruonan Yan; Shufeng He; Tchouli Noufeu; Xiaoqun Zeng; Qiwei Du; Zhen Wu; Daodong Pan
err分享
err收藏
Encapsulation of probiotics and co-encapsulation of probiotic-hydrophobic bioactives based on emulsion systems基于乳化体系的益生菌包埋及其与疏水生物活性物质的共包埋
errFood Chemistry
IF9.8
err2026-03-05
err0
PREAI
errMike Zhang; Guixian Meng; Hang Li; Zhen Wu; Bo Chen; Xiaoqun Zeng; Daodong Pan; Qiwei Du
err分享
err收藏
Precision probiotic development based on gut microbial biomarkers: from mechanistic insights to clinical translation基于肠道微生物生物标志物的精准益生菌开发：从机制洞察到临床转化
errFood Funct.
IF0
err2025-12-11
err0
PREAI
errLing Li; Teng Yan; Ruonan Yan; Xiaoqun Zeng; Qiwei Du; Zhen Wu; Daodong Pan
err分享
err收藏
Encapsulation of hydrophobic functional components in yogurt: technology, product characteristics and health benefits在酸奶中包埋疏水功能成分：技术、产品特性与健康益处
errFood Research International
IF8
err2025-09-25
err0
PREAI
errGuixian Meng; Mike Zhang; Zhen Wu; Xiaoqun Zeng; Guangsheng Zhao; Weichen Bao; Changyu Zhou; Daodong Pan; Qiwei Du
err分享
err收藏
Corrigendum to “Effects and improvement mechanisms of ultrasonic pretreatment on the quality of fermented skim milk”勘误：“Effects and improvement mechanisms of ultrasonic pretreatment on the quality of fermented skim milk”
errUltrasonics Sonochemistry
IF9.7
err2025-07-01
err0
errOAAI
errHongsen Yu; Xinyue Cheng; Hang Li; Qiwei Du; Xiaoqun Zeng; Zhen Wu; Yuxing Guo; Daodong Pan
err分享
err收藏
Synergistic enhancement of bio-yogurt properties by Lactiplantibacillus plantarum NUC08 and mulberry fruit extract植物乳杆菌NUC08和桑果提取物对生物酸奶性质的协同增强
errFOOD CHEMISTRY
IF9.8
err2025-03-01
err1
PREAI
errCai, Zhendong; Zhou, Shou; Zhang, Tao; Du, Qiwei; Tu, Maolin; Wu, Zhen; Zeng, Xiaoqun; Dang, Yali; Liu, Qianqian
err分享
err收藏
Potential prebiotic properties and proliferation mechanism of fermented milk-derived polypeptides发酵乳源多肽的潜在益生元特性及增殖机制
errFOOD CHEMISTRY
IF9.8
err2025-01-01
err0
PREAI
errCheng, Lu; Wang, Feng; Guo, Yuqiao; Du, Qiwei; Zeng, Xiaoqun; Wu, Zhen; Guo, Yuxing; Tu, Maolin; Pan, Daodong
err分享
err收藏
Multiple roles of food-derived bioactive peptides in the management of T2DM and commercial solutions: A review
errINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
IF8.5
err2024-11-01
err0
PREAI
errFan, Shuo; Liu, Qirui; Du, Qiwei; Zeng, Xiaoqun; Wu, Zhen; Pan, Daodong; Tu, Maolin
err分享
err收藏
Effects and improvement mechanisms of ultrasonic pretreatment on the quality of fermented skim milk超声波预处理对发酵脱脂乳品质的影响及改善机制
errULTRASONICS SONOCHEMISTRY
IF9.7
err2024-08-01
err0
errOAAI
errYu, Hongsen; Cheng, Xinyue; Li, Hang; Du, Qiwei; Zeng, Xiaoqun; Wu, Zhen; Guo, Yuxing; Pan, Daodong
err分享
err收藏
Structure and regulatory mechanisms of food-derived peptides in inflammatory bowel disease: A review
errFOOD SCIENCE & NUTRITION
IF3.8
err2024-06-18
err2
errOAAI
errQiu, Wenpei; Wang, Zhicheng; Liu, Qirui; Du, Qiwei; Zeng, Xiaoqun; Wu, Zhen; Pan, Daodong; Zhang, Xiaohong; Tu, Maolin
err分享
err收藏
Nitrite reductases of lactic acid bacteria: Regulation of enzyme synthesis and activity, and different applications
errFOOD BIOSCIENCE
IF5.9
err2024-06-01
err3
PREAI
errYuan, Jingwen; Zeng, Xiaoqun; Zhang, Ping; Leng, Lele; Du, Qiwei; Pan, Daodong
err分享
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Preparation of modified chitosan-based nano-TiO2-nisin composite packaging film and preservation mechanism applied to chilled pork改性壳聚糖基nano-TiO2-nisin复合包装膜的制备及应用于冷却猪肉的保鲜机理
errINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
IF8.5
err2024-06-01
err4
PREAI
errYan, Ruonan; Liu, Mingxue; Zeng, Xiaoqun; Du, Qiwei; Wu, Zhen; Guo, Yuxing; Tu, Maolin; Pan, Daodong
err分享
err收藏
Legume protein fermented by lactic acid bacteria: Specific enzymatic hydrolysis, protein composition, structure, and functional properties
errCOLLOIDS AND SURFACES B-BIOINTERFACES
IF5.6
err2024-06-01
err5
PREAI
errDu, Qiwei; Li, Hang; Tu, Maolin; Wu, Zhen; Zhang, Tao; Liu, Jianhua; Ding, Yuting; Zeng, Xiaoqun; Pan, Daodong
err分享
err收藏
Elimination of Pathogen Biofilms via Postbiotics from Lactic Acid Bacteria: A Promising Method in Food and Biomedicine通过乳酸菌中的Postbiotics消除病原体生物膜: 食品和生物医学中的一种有前途的方法
errMICROORGANISMS
IF4.2
err2024-03-30
err3
errOAAI
errChe, Jiahao; Shi, Jingjing; Fang, Chenguang; Zeng, Xiaoqun; Wu, Zhen; Du, Qiwei; Tu, Maolin; Pan, Daodong
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New clues for postbiotics to improve host health: a review from the perspective of function and mechanismspostbiotics改善宿主健康的新线索: 从功能和机制的角度综述
errJOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
IF3.5
err2024-03-22
err9
PREAI
errYan, Ruonan; Zeng, Xiaoqun; Shen, Jiamin; Wu, Zhen; Guo, Yuxing; Du, Qiwei; Tu, Maolin; Pan, Daodong
err分享
err收藏
Effects of Semen Ziziphi Spinosae extract and binary probiotics co-fermentation on the quality of yogurt and their underlying molecular mechanisms
errFOOD CHEMISTRY-X
IF8.2
err2024-03-01
err9
errOAAI
errFan, Xiankang; Zhang, Ang; Zhang, Tao; Tu, Maolin; Du, Qiwei; Ling, Nan; Wu, Jihuan; Zeng, Xiaoqun; Wu, Zhen; Pan, Daodong
err分享
err收藏
Effect and potential mechanism of nitrite reductase B on nitrite degradation by Limosilactobacillus fermentum RC4亚硝酸还原酶B对发酵乳杆菌RC4降解亚硝酸盐的影响及潜在机制
errCURRENT RESEARCH IN FOOD SCIENCE
IF7
err2024-01-01
err1
errOAAI
errFan, Qing; Xia, Chaoran; Zeng, Xiaoqun; Wu, Zhen; Guo, Yuxing; Du, Qiwei; Tu, Maolin; Liu, Xinanbei; Pan, Daodong
err分享
err收藏
Recent Advances on Antimicrobial Peptides from Milk: Molecular Properties, Mechanisms, and Applications牛奶抗菌肽的分子特性、作用机制及应用研究进展
errJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
IF6.2
err2023-12-28
err7
PREAI
errWang, Zhicheng; Xu, Jue; Zeng, Xiaoqun; Du, Qiwei; Lan, Hangzhen; Zhang, Jianming; Pan, Daodong; Tu, Maolin
err分享
err收藏
Transcriptomic Responses to Nitrite Degradation by Limosilactobacillus fermentum RC4 and Effect of ndh Gene Overexpression on Nitrite Degradation
errJOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
IF6.2
err2023-08-25
err0
PREAI
errShi, Jingjing; Che, Jiahao; Sun, Xiaoqian; Zeng, Xiaoqun; Du, Qiwei; Guo, Yuxing; Wu, Zhen; Pan, Daodong
err分享
err收藏
Plant-based meat analogs and fat substitutes, structuring technology and protein digestion: A review
errFOOD RESEARCH INTERNATIONAL
IF8
err2023-08-01
err30
PREAI
errDu, Qiwei; Tu, Maolin; Liu, Jianhua; Ding, Yuting; Zeng, Xiaoqun; Pan, Daodong
err分享
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研究方向

暂无研究方向
合作学者
合作期刊
吴
吴洋 (Yang‐Chang Wu)
H 指数: 69 · 论文数: 1.1K
D
Daodong Pan
H 指数: 56 · 论文数: 305
刘玮琳 封面图
刘玮琳 (Weilin Liu)
H 指数: 54 · 论文数: 294
J
Jianhua Liu
H 指数: 46 · 论文数: 306
张
张涛 (Tao Zhang)
H 指数: 43 · 论文数: 179
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