arrow
A

Aurea K. Ramírez-Jiménez

Tecnologico de Monterrey
H指数:17
被引数:1,215

个人简介

暂无内容

教育背景

暂无内容

工作经历

暂无内容

荣誉奖项

暂无内容

Micropropagation and Phytochemical Characterization of Artemisia ludoviciana Nutt.: Antioxidant Activity and Phenolic Profiles

白苦艾(Artemisia ludoviciana Nutt.)的微繁殖与植物化学成分表征:抗氧化活性与酚类物质谱分析

2025-12-120
OAAI
Impact of Mango Bagasse and Peel Confectionery Rich in Dietary Fiber on Gut Microbiota, Metabolite Profiles, and Genetic Regulation in High-Fat-Diet-Fed Wistar Rats

芒果渣和果皮高膳食纤维糖果对高脂饮食喂养的Wistar大鼠肠道菌群、代谢物谱和遗传调控的影响

2025-12-020
OAAI
Utilization of Tamarind, Pineapple, and Chickpea Pulp as Sources of Bioactive Compounds in a Functional Confectionery: Nutritional Composition, Antioxidant Potential, and In Vitro Digestibility

利用罗望子、菠萝和鹰嘴豆果肉作为功能性糖果中生物活性化合物来源:营养成分、抗氧化潜力和体外消化性

2025-11-210
OAAI
Mango by-Product-Based High-Fiber Confectionery Attenuates Liver Steatosis and Alters Gut Microbiota in High-Fat Diet-Fed Rats

基于芒果副产品的高纤维糖果可减轻高脂饮食大鼠的肝脂肪变性并改变肠道微生物群

2025-08-010
PRE
Metabolomic and transcriptomic assessment of Piper auritum Kunth leaves provides hints for its ethnomedical bioactivity

对Piper auritum Kunth叶子的代谢组学和转录组学评估为其民族医药生物活性提供了线索

2025-05-010
PRE