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J

Javier Castro‐Rosas

universidad de guadalajara

33H指数
205论文数
3.5K被引数
收录论文 45
发表时间
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Microencapsulation of a novel mixture of Hibiscus sabdariffa L. extract with Enterococcus lactis: process, functionality, and stability木槿提取物与乳酸肠球菌的新型混合物的微囊化: 过程，功能和稳定性
errJournal of Food Measurement and Characterization
IF3.3
err2026-01-22
err0
PREAI
errCarlos Alberto Gómez-Aldapa; Javier Castro-Rosas; Edna Zaranne Martínez-Ramírez; Netzahualcóyol Calcáneo-Martínez; Fabiola Araceli Guzmán-Ortiz; Reyna Nallely Falfán-Cortés
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Inhibitory Effects of Hibiscus Acid on Foodborne Bacteria: A Comprehensive Analysis of the Viability, Motility, and Membrane Disruption of Enterohemorrhagic Escherichia coli, Salmonella Typhimurium, and Listeria monocytogenes木槿酸对食源性细菌的抑制作用：对肠出血性大肠杆菌（Escherichia coli）、鼠伤寒沙门氏菌（Salmonella Typhimurium）和李斯特菌（Listeria monocytogenes）的存活能力、运动性及膜破坏作用的综合分析
errJOURNAL OF MEDICINAL FOOD
IF2
err2025-12-01
err0
PREAI
errPortillo-Torres, Lizbeth Anahi; Bernardino-Nicanor, Aurea; Gomez-Aldapa, Carlos Alberto; Gonzalez-Cruz, Leopoldo; Rangel-Vargas, Esmeralda; Torres-Vitela, Ma Refugio; Castro-Rosas, Javier
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Cahuiche (Vaccinium leucanthum Schltdl.): A berry with antioxidant, antihypertensive and antibacterial potential
errCZECH JOURNAL OF FOOD SCIENCES
IF1
err2025-10-01
err0
errOAAI
errCastro-rosas, Javier; Gomez-aldapa, Carlos Alberto; Martinez-ramirez, Edna Zaranne; Calcaneo-martinez, Netzahualcoyol; Falfan-cortes, Reyna Nallely
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Using Caprylic Acid for the Prevention and Treatment of Helicobacter pylori Infection and Gastric Cancer: A Review使用辛酸预防与治疗幽门螺杆菌感染及胃癌：综述
errMetabolites 2025, Vol. 15, Page 629
IF3.7
err2025-09-27
err0
PREAI
errAlexandra Balderrama-Gómez; Victor Manuel Muñoz-Pérez; Mario I. Ortiz; Raquel Cariño-Cortés; Javier Castro-Rosas; Abigail Betanzos; Eduardo Fernández-Martínez; Israel Castillo-Juárez
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Antibacterial Activity of Hibiscus Acid Alone and Combined with Chloramphenicol in CD-1 Mice Infected with Multidrug-Resistant Enterohemorrhagic Escherichia coli and Salmonella Typhimurium木槿酸单独及与氯霉素联合对感染多药耐药肠出血性大肠杆菌和鼠伤寒沙门菌的CD-1小鼠的抗菌活性
errJOURNAL OF MEDICINAL FOOD
IF2
err2025-09-01
err0
PREAI
errPortillo-Torres, Lizbeth Anahi; Mercado-Monroy, Jose; Bernardino-Nicanor, Aurea; Gomez-Aldapa, Carlos Alberto; Gonzalez-Cruz, Leopoldo; Rangel-Vargas, Esmeralda; Castro-Rosas, Javier
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Mechanical and Barrier Properties of Films Containing Bioactive Compounds with Antimicrobial and Antioxidant Activity含具有抗菌和抗氧化活性的生物活性化合物的薄膜的机械和屏障性能
errFood and Bioprocess Technology
IF5.8
err2025-07-25
err0
PREAI
errAriadna Bárbara Lara-Gómez; Javier Castro-Rosas; Ernesto Hernández-Hernández; Arturo Cadena-Ramírez; Miguel Ángel Hernández-Cruz; Carlos Alberto Gómez-Aldapa
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Mesquite seed flour as a nutrient-rich alternative to fishmeal for common carp fingerlings (Cyprinus carpio): Environmental, growth performance, transcriptomic and intestinal microbiota responses凤凰木种子粉作为鲫鱼鱼苗（Cyprinus carpio）营养丰富的鱼粉替代品：环境、生长性能、转录组学和肠道微生物群反应
errAQUACULTURE REPORTS
IF3.7
err2025-07-01
err0
PREAI
errBarragan-Longoria, Maria Fernanda; Perez-Viveros, Karla Jareth; Cadena-Ramirez, Arturo; Castro-Rosas, Javier; Villagomez-Ibarra, Jose Roberto; Hernandez-Perez, Jesus; Hinojosa-Alvarez, Silvia; Gomez-Aldapa, Carlos Alberto; Chavez-Santoscoya, Rocio Alejandra
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Chemical Interaction Between Starch-Polyvinyl Alcohol Matrix With Barley Microfibers: Structural, Barrier, and Viscoelastic Performance in Extruded Films淀粉-聚乙烯醇基质与大麦微纤维之间的化学相互作用：挤出薄膜的结构、阻隔和粘弹性性能
errBiopolymers
IF3.2
err2025-05-30
err0
PREAI
errGuadalupe P. Radilla-Serrano; Otilo A. Acevedo-Sandoval; Carlos A. Gomez-Aldapa; Javier Castro-Rosas; Ernesto Hernandez-Hernandez
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High-Energy Milling as a Pre-Treatment Alternative for Lignocellulosic Fibers Derived from Brewer's Spent Grain高能研磨作为源自啤酒废料的木质纤维素纤维预处理替代方法
errPOLYMERS
IF4.9
err2025-04-24
err0
errOAAI
errGomez-Hernandez, Erik; Hernandez-Hernandez, Ernesto; Castro-Rosas, Javier; Vazquez-Garcia, Rosa A.; Cadena-Ramirez, Arturo; Jimenez-Villeda, Brenda E.; Gomez-Aldapa, Carlos A.
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Microencapsulation of Hibiscus sabdariffa extract in taro starch: Determination of optimal conditions of bioactive compound retention using response surface methodology
errINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
IF8.5
err2024-12-01
err0
PREAI
errHernandez-Bautista, Monserrat; Falfan-Cortes, Reyna N.; Gomez-Aldapa, Carlos A.; Castro-Rosas, Javier; Salgado-Delgado, Rene; Palma-Rodriguez, Heidi M.; Vargas-Torres, Apolonio
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Incorporation of germinated lupin into corn-based extrudates: Focus on starch digestibility, matrix structure and physicochemical properties
errFOOD CHEMISTRY
IF9.8
err2024-11-01
err1
PREAI
errMunoz-Llandes, Ciro Baruchs; Palma-Rodriguez, Heidi Maria; Perea-Flores, Maria de Jesus; Martinez-Villaluenga, Cristina; Castro-Rosas, Javier; Salgado-Delgado, Rene; Guzman-Ortiz, Fabiola Araceli
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Hibiscus Sabdariffa L. Extract as a Natural Additive in Food Packaging Biodegradable Films to Improve Antioxidant, Antimicrobial, and Physicochemical Properties
errPLANT FOODS FOR HUMAN NUTRITION
IF3.6
err2024-05-18
err2
PREAI
errHernandez-Hernandez, Florencia Alejandra; Gomez-Aldapa, Carlos Alberto; Castro-Rosas, Javier; Vargas-Leon, Enaim Aida; Gutierrez, Miguel C.; Velazquez, Gonzalo; Jimenez-Regalado, Enrique Javier; Aguirre-Loredo, Rocio Yaneli
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How germination time affects protein hydrolysis of lupins during gastroduodenal digestion and generation of resistant bioactive peptides
errFOOD CHEMISTRY
IF9.8
err2024-02-01
err3
errOAAI
errGuzman-Ortiz, Fabiola Araceli; Penas, Elena; Frias, Juana; Castro-Rosas, Javier; Martinez-Villaluenga, Cristina
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A modified Achira (Canna indica L.) starch as a wall material for the encapsulation of Hibiscus sabdariffa extract using spray drying (vol 119, pg 547, 2019)
errFOOD RESEARCH INTERNATIONAL
IF8
err2022-02-01
err0
PREAI
errGomez-Aldapa, Carlos Alberto; Castro-Rosas, Javier; Rangel-Vargas, Esmeralda; Navarro-Cortez, Ricardo Omar; Cabrera-Canales, Zaira Esmeralda; Diaz-Batalla, Luis; Martinez-Bustos, Fernando; Guzman-Ortiz, Fabiola Araceil; Falfan-Cortes, Reyna Nallely
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Optimization of 2-Phenylethanol Production from Sweet Whey Fermentation Using Kluyveromyces marxianus
errFERMENTATION-BASEL
IF3.3
err2022-01-19
err15
errOAAI
errAlonso-Vargas, Monserrat; Tellez-Jurado, Alejandro; Gomez-Aldapa, Carlos A.; del Rocio Ramirez-Vargas, Maria; Conde-Baez, Laura; Castro-Rosas, Javier; Cadena-Ramirez, Arturo
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Organic Acids from Roselle (Hibiscus sabdariffa L.)-A Brief Review of Its Pharmacological Effects
errBIOMEDICINES
IF3.9
err2020-04-28
err94
errOAAI
errIzquierdo-Vega, Jeannett A.; Arteaga-Badillo, Diego A.; Sanchez-Gutierrez, Manuel; Morales-Gonzalez, Jose A.; Vargas-Mendoza, Nancy; Gomez-Aldapa, Carlos A.; Castro-Rosas, Javier; Delgado-Olivares, Luis; Madrigal-Bujaidar, Eduardo; Madrigal-Santillan, Eduardo
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Influence of germination time on the morphological, morphometric, structural, and physicochemical characteristics of Esmeralda and Perla barley starch
errINTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
IF8.5
err2020-04-01
err26
PREAI
errGutierrez-Osnaya, L. J.; Hernandez-Uribe, J. P.; Castro-Rosas, J.; Roman-Gutierrez, A. D.; Camacho-Diaz, B. H.; Palma-Rodriguez, H. M.; Rodriguez-Marin, M. L.; Hernandez-Avila, J.; Guzman-Ortiz, F. A.
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Hibiscus Acid and Chromatographic Fractions from Hibiscus Sabdariffa Calyces: Antimicrobial Activity against Multidrug-Resistant Pathogenic Bacteria
errANTIBIOTICS-BASEL
IF4.6
err2019-11-11
err32
errOAAI
errAnahi Portillo-Torres, Lizbeth; Bernardino-Nicanor, Aurea; Alberto Gomez-Aldapa, Carlos; Gonzalez-Montiel, Simplicio; Rangel-Vargas, Esmeralda; Roberto Villagomez-Ibarra, Jose; Gonzalez-Cruz, Leopoldo; Cortes-Lopez, Humberto; Castro-Rosas, Javier
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A modified Achira (Canna indica L.) starch as a wall material for the encapsulation of Hibiscus sabdariffa extract using spray drying
errFOOD RESEARCH INTERNATIONAL
IF8
err2019-05-01
err38
PREAI
errAlberto Gomez-Aldapa, Carlos; Castro-Rosas, Javier; Rangel-Vargas, Esmeralda; Omar Navarro-Cortez, Ricardo; Esmeralda Cabrera-Canales, Zaira; Diaz-Batalla, Luis; Martinez-Bustos, Fernando; Araceli Guzman-Ortiz, Fabiola; Nallely Falfan-Cortes, Reyna
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Effect of amylose content and chemical modification of cassava starch on the microencapsulation of Lactobacillus pentosus
errLWT-FOOD SCIENCE AND TECHNOLOGY
IF6.6
err2019-05-01
err20
PREAI
errCruz-Benitez, M. M.; Gomez-Aldapa, C. A.; Castro-Rosas, J.; Hernandez-Hernandez, E.; Gomez-Hernandez, E.; Fonseca-Florido, H. A.
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研究方向

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