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S

Sutee Wangtueai

Chiang Mai University

19H指数
102论文数
1.5K被引数
收录论文 46
发表时间
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Gelatin Hydrolysate from Bigeye Snapper (Priacanthus tayenus) Skin Attenuates the Progression of Diabetic Nephropathy in Rats by Modulating Oxidative Stress, Inflammatory Responses, and Endoplasmic Reticulum Stress Signaling Pathways大眼鲷（Priacanthus tayenus）皮水解明胶通过调节氧化应激、炎症反应和内质网应激信号通路来延缓大鼠糖尿病肾病进展
errInternational Journal of Molecular Sciences
IF4.9
err2026-08-28
err0
errOAAI
errKrit Jaikumkao; Khin Thandar Htun; Nattavadee Pengrattanachot; Prempree Sutthasupha; Sasivimon Promsan; Napatsorn Montha; Onanong Jaruan; Rarin Suriyalungka; Phassaraporn Khadtha; Sompong Sriburee; Suchart Kothan; Sutee Wangtueai; Anusorn Lungkaphin
err分享
err收藏
Computational identification of cathepsin B and L inhibitors and their role in modulating protein degradation and gelation of unwashed grass carp (Ctenopharyngodon idella) mince计算识别半胱天冬酶B和L抑制剂及其在调节未清洗草鱼（Ctenopharyngodon idella）肉糜中蛋白质降解和凝胶化中的作用
errFood Chemistry
IF9.8
err2026-08-01
err0
PREAI
errLyu, Jian; Yu, Qianhui; Ma, Huawei; Wangtueai, Sutee; Luo, Yongkang; Tan, Yuqing; Hong, Hui
err分享
err收藏
Antioxidant and antidiabetic properties of gelatin hydrolysate fractions derived from bigeye snapper processing byproducts大眼鲷加工副产物制备的明胶水解物组分的抗氧化和抗糖尿病特性
errFood Hydrocolloids for Health
IF5.1
err2026-06-25
err0
errOAAI
errNunnuth Jindapon; Onrapak Reamtong; Juan Manuel Castagnini; Francisco J. Martí-Quijal; Sutee Wangtueai
err分享
err收藏
Characterization of protein isolates and hydrolysates from six edible insect species: Physicochemical properties and biological activities六种食用昆虫蛋白分离物和蛋白水解物的表征：物理化学性质与生物活性
errFuture Foods
IF8.2
err2026-06-01
err0
errOAAI
errMaytamart Upata; Chanthearith Ny; Narin Charoenphun; Thanya Parametthanuwat; Jittimon Wongsa; Thararat Chitov; Sasiprapa Krongdang; Regine Schöenlechner; Denisse Bender; Atikorn Panya; Sutee Wangtueai
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Immunoregulatory effects of collagen hydrolysate from Asian bullfrog (Rana tigerina) skin in macrophages: Impact of simulated digestion on bioactivity亚洲牛蛙（Rana tigerina）皮胶原蛋白水解物的免疫调节作用及其在巨噬细胞中模拟消化对生物活性的影响
errJournal of Agriculture and Food Research
IF6.2
err2026-04-19
err0
errOAAI
errUtoomporn Surayot; Weerawan Rod-in; Honghui Bao; Sutee Wangtueai; SangGuan You; Supatra Karnjanapratum
err分享
err收藏
Preparation, functional and bioactive characterization of antioxidant and antidiabetic gelatin hydrolysates derived from bones and skins of bigeye snapper processing byproducts从大目鲷加工副产物（包括骨和皮）中制备、功能性及生物活性表征具有抗氧化和抗糖尿病活性的明胶水解产物
errApplied Food Research
IF6.2
err2026-04-07
err0
errOAAI
errNunnuth Jindapon; Yuthana Phimolsiripol; Suthasinee Yarnpakdee; Natthaporn Phonsatta; Sujichon Thangvichien; Atikorn Panya; Sutee Wangtueai
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err收藏
Effects of Gelatin Hydrolysate from Bigeye Snapper (Priacanthus tayenus) Skin in Mitigating Oxidative Stress in Chronic Cerebral Hypoperfusion Rats大眼鲷（Priacanthus tayenus）皮明胶水解物在缓解慢性脑低灌注大鼠氧化应激中的作用
errInternational Journal of Molecular Sciences
IF4.9
err2026-03-30
err0
errOAAI
errJirakhamon Sengking; Phakkawat Thangwong; Pranglada Jearjaroen; Nuttapong Yawoot; Sutee Wangtueai; Jiraporn Tocharus; Chainarong Tocharus
err分享
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Potential of fish skin gelatin for dough rheology and quality optimization of extruded gluten-free noodles鱼皮明胶在改善挤压式无麸质面条面团流变特性和品质优化方面的潜力
errApplied Food Research
IF6.2
err2026-03-06
err0
errOAAI
errSutee Wangtueai; Nunnuth Jindapon; Denisse Bender; Yuthana Phimolsiripol; Regine Schoenlechner
err分享
err收藏
Enhanced functionality and reduced allergenicity of silkworm pupae protein through Lactiplantibacillus plantarum fermentation通过植物乳杆菌发酵提高家蚕蛹蛋白的功能性并降低其致敏性
errFood Chemistry
IF9.8
err2026-03-04
err0
PREAI
errJing Yang; Shuling Zhou; Yan Chen; Sutee Wangtueai; Jiajia Song
err分享
err收藏
Optimization and characterization of ultrasound-assisted extraction for bioactive phenolics from longan processing residues
errJournal of Food Measurement and Characterization
IF3.3
err2026-01-23
err0
PREAI
errIdris Kaida Zubairu; Noppol Leksawasdi; Sutee Wangtueai; Pinpanit Boonchuay; Su Lwin Htike; Fei Lao; Xin Jia; Juan Manuel Castagnini; Yuthana Phimolsiripol
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Fractionation, characterization, and gastrointestinal stability of anticancer and antioxidant peptides from sea cucumber (Holothuria scabra) hydrolysates
errJournal of Functional Foods
IF4
err2026-01-23
err0
errOAAI
errSupansa Saiwong; Utoomporn Surayot; Narongchai Autsavapromporn; Charin Tachapan; Yuthana Phimolsiripol; Sang Guan You; Hui Hong; Sun Young Lim; Sutee Wangtueai
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Ultrasound-enhanced extraction as a green intensification strategy for phenolic release and in vitro gastrointestinal bioaccessibility from longan byproducts超声波强化提取作为龙眼副产物中酚类释放和体外胃肠生物可及性的绿色强化策略
errSustainable Food Technology
IF0
err2026-01-01
err0
errOAAI
errZubairu, Idris Kaida; Leksawasdi, Noppol; Wangtueai, Sutee; Boonchuay, Pinpanit; Htike, Su Lwin; Lao, Fei; Castagnini, Juan Manuel; Phimolsiripol, Yuthana
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Aquatic Collagen for Tissue Repair: Process–Structure–Function Design from Sustainable Sourcing to Clinical Translation水产胶原蛋白用于组织修复：从可持续来源到临床转化的过程–结构–功能设计
errActa Biomaterialia
IF9.6
err2025-12-02
err0
PREAI
errXin Xiong; Shuai Wang; Yuqing Tan; Sutee Wangtueai; Hui Hong; Yongkang Luo
err分享
err收藏
Valorization of Mantis Shrimp By-Product through Integrated Extraction-Encapsulation Approach for Astaxanthin Production通过集成提取-包埋方法对螳螂虾副产物进行开发利用以生产虾青素
errLWT
IF0
err2025-08-30
err0
errOAAI
errNiramol Punbusayakul; Sasicha Panpranot; Ketwadee Srisopa; Yuthana Phimolsiripol; Sutee Wangtueai; Sukanya Thuengtung; Suthasinee Yarnpakdee; Pimonpan Kaewprachu; Yasinee Chakrabandhu; Passakorn Kingwascharapong; Chalalai Jaisan
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Novel one-pot recovery and in-situ crystallization of polyhydroxybutyrate and hydroxyapatite/tricalcium phosphate biocomposite microparticles with comparative life cycle assessment新型一步法回收及原位结晶聚羟基丁酸酯和羟基磷灰石/磷酸三钙生物复合微颗粒及其比较生命周期评估
errPOLYMER DEGRADATION AND STABILITY
IF7.4
err2025-07-01
err0
PREAI
errPanaksri, Anuchan; Kuncharin, Pasin; Neerawong, Purin; Panthong, Taranuch; Thanakornkriengkrai, Thanadol; Boonyagul, Sani; Pichaiaukrit, Woradej; Wangtueai, Sutee; Sathirapongsasuti, Nuankanya; Jantanasakulwong, Kittisak; Rachtanapun, Pornchai; Worajittiphon, Patnarin; Wongsirichot, Phavit
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Sulfated fucan polysaccharide from Holothuria scabra attenuates LPS-induced inflammation in RAW264.7 macrophages via modulation of NF-κB and MAPK signalling pathways来自Holothuria scabra的硫酸化岩藻多糖通过调节NF-κB和MAPK信号通路来减轻LPS诱导的RAW264.7巨噬细胞炎症。
errJournal of Agriculture and Food Research
IF6.2
err2025-06-24
err0
errOAAI
errKidprasert Arunrat; Sutee Wangtueai; Subramanian Palanisamy; SangGuan You; Weerawan Rod-in; Utoomporn Surayot
err分享
err收藏
Characterization of Biocalcium Microparticles from Saltwater Crocodile (Crocodylus porosus) Bone and Their Potential for Enhancing Fish Bologna Quality来自咸水鳄 (Crocodylus porosus) 骨骼的生物钙微颗粒表征及其提高鱼博洛尼亚香肠质量的潜力
errFOODS
IF5.1
err2025-05-13
err0
errOAAI
errSenphan, Theeraphol; Mungmueang, Natthapong; Karnjanapratum, Supatra; Wangtueai, Sutee; Jongjareonrak, Akkasit; Yarnpakdee, Suthasinee
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Role of Skipjack Tuna (Katsuwonus pelamis) Blood Protein Hydrolysate as a Natural Cryoprotectant on Threadfin Bream Surimi Protein During Repeated Freeze-Thaw StabilitySkipjack Tuna (Katsuwonus pelamis)血液蛋白水解物作为天然冷冻保护剂在重复冻融稳定性期间对丝鲈白鱼鱼糜蛋白的作用
errFOOD AND BIOPROCESS TECHNOLOGY
IF5.8
err2025-04-29
err0
PREAI
errMaliwan, Patawee; Wangtueai, Sutee; Yarnpakdee, Suthasinee; Katekhong, Wattinee; Klinmalai, Phatthranit
err分享
err收藏
Structural characterization and antibacterial activity of pearl oyster (Pinctada maxima) shell as affected by calcination temperature
errJOURNAL OF AGRICULTURE AND FOOD RESEARCH
IF6.2
err2025-03-01
err0
errOAAI
errYarnpakdee, Suthasinee; Senphan, Theeraphol; Karnjanapratum, Supatra; Jaisan, Chalalai; Wangtueai, Sutee
err分享
err收藏
Enhancing solubility, emulsion properties, and antioxidant activity of whey protein powder via wet-heating conjugated with galactooligosaccharides通过湿热结合半乳寡糖改善乳清蛋白粉的溶解性、乳化性能和抗氧化活性
errJOURNAL OF AGRICULTURE AND FOOD RESEARCH
IF6.2
err2025-03-01
err0
errOAAI
errChaiwong, Nareekan; Seesuriyachan, Phisit; Rachtanapun, Pornchai; Gavahian, Mohsen; Bangar, Sneh Punia; Khaneghah, Amin Mousavi; Wangtueai, Sutee; Jantanasakulwong, Kittisak; Chailangka, Auengploy; Sommano, Sarana Rose; Castagnini, Juan M.
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研究方向

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合作学者
合作期刊
F
Francisco J. Barba
H 指数: 108 · 论文数: 991
A
Amin Mousavi Khaneghah
H 指数: 87 · 论文数: 678
J
Joe M. Regenstein
H 指数: 77 · 论文数: 402
C
Charles S. Brennan
H 指数: 73 · 论文数: 596
王帅 封面图
王帅 (Shuai Wang)
H 指数: 71 · 论文数: 1.2K
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