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SaveEffect of pressing on the compositional and sensory characterization of Vidal ice wine at Huanren County in China
Yue, Wenxiu; Bai, Yangyang; Oliveira, Helder; Mateus, Nuno; Han, Fuliang; Ma, Xinyuan; Chen, Qiaomin; Li, Hongjuan; Zhang, Weiqiang; Liu, Yongqiang
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SaveAntiproliferative and antioxidant properties of protein-free and protein-bound phenolics isolated from purple rice ( Oryza sativa L.)
Xiong, Sihui; Chen, Ming; Pei, Xun; Yin, Jinjing; Oliveira, Helder; Mateus, Nuno; Ye, Shuxin; Wu, Muci; Zhang, Rui; He, Jingren
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SaveNew Insights into pH-dependent Complex Formation between Lignosulfonates and Anthocyanins: Impact on Color and Oxidative Stability
Pereira, Ana Rita; Bravo, Carlo; Ramos, Rui Miguel; Costa, Carina; Rodrigues, Alirio; de Freitas, Victor; Mateus, Nuno; Dias, Ricardo; Soares, Susana; Oliveira, Joana
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SaveFirst Insight into Lignin Valorization as a Promising Biopolymer for the Modulation of the Physicochemical Properties of Port Wine
Pereira, Ana Rita; Brandao, Elsa; Pinto, Joana; de Pinho, Paula Guedes; Costa, Carina A. E.; Rodrigues, Alirio E.; Michelin, Michele; Soares, Susana; de Freitas, Victor; Mateus, Nuno; Oliveira, Joana
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SaveBoosting Cosmeceutical Peptides: Coupling Imidazolium-Based Ionic Liquids to Pentapeptide-4 Originates New Leads with Antimicrobial and Collagenesis-Inducing Activities (vol 10, e02291-21, 2022)
Gomes, Ana; Bessa, Lucinda J.; Fernandes, Iva; Aguiar, Luisa; Ferraz, Ricardo; Monteiro, Claudia; Martins, M. Cristina L.; Mateus, Nuno; Gameiro, Paula; Teixeira, Catia; Gomes, Paula
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SaveCarbohydrases treatment on blueberry pomace: Influence on chemical composition and bioactive potential
Jaouhari, Yassine; Ferreira-Santos, Pedro; Disca, Vincenzo; Oliveira, Helder; Martoccia, Manuel; Travaglia, Fabiano; Gullon, Beatriz; Mateus, Nuno; Coisson, Jean Daniel; Bordiga, Matteo
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