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张民 cover

张民 (Min Zhang)

Jiangnan University

120H-index
1.8KPaper Count
6.1WCitation Count
Published Papers 859
Publication Date
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4D-printed polysaccharide composite hydrogel labels with hygroscopic actuation and CO₂-responsive colorimetric function for fresh produce monitoring
errFood Packaging and Shelf Life
IF10.6
err2026-10-08
err0
PREAI
errTiantian Tang; Min Zhang; Antonio Derossi; Rossella Caporizzi; Zhimei Guo
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Structure-property relationships in extrusion-based 3D printing of CMC hydrogels with thermally assembled whey protein isolate nanofibrils
errJournal of Food Engineering
IF5.8
err2026-09-21
err0
PREAI
errAnjelina Sundarsingh; Min Zhang; Dongcui Fan; Zhimei Guo
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Biotin-Engineered Phenothiazine Photosensitizer Boosts Type I Photodynamic Therapy via Singlet-Excited-State Electron Transfer
errChinese Journal of Chemistry
IF5.5
err2026-09-19
err0
PREAI
errShuxin Peng; Zipeng Li; Yunqi Kuang; Xiaoqiang Wang; Lingyan Liu; Min Zhang; Ying Li; Peng Wei; Tao Yi
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Molecular Epidemiology and Pathogenicity Evaluation of Porcine Teschovirus in Tibetan Pigs on the Qinghai–Tibet Plateau of China
errTransboundary and Emerging Diseases
IF3
err2026-09-16
err0
errOAAI
errHaohao Lu; Min Zhang; Danjiao Yang; Xue Gao; Shuo Feng; Yiwen Pei; Zhidong Zhang; Long Zhou
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Colorimetric indicator labels developed based on nanomaterials combined with deep learning for monitoring the freshness of broccoli
errFood Packaging and Shelf Life
IF10.6
err2026-09-09
err0
PREAI
errYonggan Zhao; Min Zhang; Bhesh Bhandari; Luming Rui
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High Voltage Electrostatic Field Pretreatment Combined With Infrared Hot Air Technique for Fresh-Cut Mango Slices: Drying Kinetics and Quality Evaluation
errJournal of Food Science
IF3.4
err2026-09-08
err0
PREAI
errWeijie Zhou; Min Zhang; Hao Shi; Jingxing Li; Dongxing Yu
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Advancements in Intelligent Thawing Systems for Protein-Based Foods: An Industry 5.0 Perspective
errComprehensive Reviews in Food Science and Food Safety
IF14.1
err2026-09-04
err0
PREAI
errFangye Zeng; Min Zhang; Chung Lim Law; Luming Rui
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Graphene-assisted infrared freeze-drying of blue honeysuckle (Lonicera caerulea L.): Effects of tray material on drying characteristics and product quality
errJournal of Food Engineering
IF5.8
err2026-08-25
err0
PREAI
errYonggan Zhao; Min Zhang; Xianlong Wang; Dongxing Yu; Suobin Li
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errSave
Efficacy and Safety of SSGJ-608 in Moderate-to-Severe Plaque Psoriasis: A Pivotal Multicenter, Double-Blind, Placebo-Controlled, Randomized, Phase III Clinical Trial
errAmerican Journal of Clinical Dermatology
IF8.8
err2026-08-18
err0
PREAI
errLing Han; Haihong Qin; Xiaonian Lu; Litao Zhang; Linfeng Li; Hongfang Han; Jinyan Wang; Xinsuo Duan; Dongjie Sun; Wenlin Yang; Hong Ren; Xiaohua Wang; Chao Ci; Yu Wang; Xiuping Han; Wenhao Yin; Chunshui Yu; Min Zhang; Jianjian Zhu; Liming Wu; Zudong Meng; Tongxiang Zeng; Huiping Wang; Yunyun Shan; Yangfeng Ding; Wenli Feng; Xiaoli Zhang; Guoqiang Zhang; Qing Guo; Hao Cheng; Chao Ji; Ruihua Fang; Xiuqin Dong; Xiaofang Zhu; Tiechi Lei; Xueyuan Yang; Rong Xiao; Zhijun Liu; Xiaohua Tao; Rixin Chen; Jing Lou; Yanli Liu; Jing Zhang; Jinhua Xu
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Urea-mediated moderate-temperature incubation: a novel strategy for rapid phytotoxicity alleviation in green wastes dominated by microbial regulation of organic matter transformation
errChemical and Biological Technologies in Agriculture
IF5.2
err2026-08-16
err0
errOAAI
errJuncheng Liu; Min Zhang; Xingyu Qiao; Yingxin Li; Wenzhong Cui; Ruohan Li; Ping Jiang; Zongwen Hong; Zhiyong Qi; Junqiu Wu; Wanlai Zhou
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Development of a Nano‑functionalized Biopolymer Film Using Deep Learning for Real‑Time Relative Humidity Monitoring in Fresh Food Packaging
errFood and Bioprocess Technology
IF5.8
err2026-08-03
err0
PREAI
errFangye Zeng; Min Zhang; Dayuan Wang; Qi Yu; Benu Adhikari; Luming Rui
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Safflower Extract Ameliorates Cisplatin-Induced Acute Kidney Injury by Regulating Microbiota-Metabolic-Redox Nexus and PI3K–Akt/Nrf2 Pathway
errAntioxidants
IF6.6
err2026-07-28
err0
errOAAI
errYue Chang; Yanzhuo Song; Naveed Ahmad; Chao Song; Yuhang Chu; Yuru Zhang; Lufei Feng; Wei Wei; Min Zhang; Xiuming Liu
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Construction of High-Temperature-Resistant Monosodium Glutamate Microcapsules Based on Complex Coacervation: Synergistic Effects of Chitosan Concentration and Drying Method
errFood and Bioprocess Technology
IF5.8
err2026-07-07
err0
PREAI
errYaxin Zhou; Min Zhang; Chung Lim Law; Yaping Liu
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Electrospinning smart labels for intelligent packaging: A nanofibrous interface for monitoring fresh food supply chains
errFood Packaging and Shelf Life
IF10.6
err2026-06-26
err0
PREAI
errFangye Zeng; Min Zhang; Chung Lim Law; Luming Rui
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errSave
Ultra-long shelf-life strategies for fresh edible mushrooms in next-generation supply chains: Precision sensing, shelf-life prediction, and coordinated control
errFood Bioscience
IF5.9
err2026-06-18
err0
PREAI
errYuhong Xiao; Min Zhang; Hao Shi; Yiping Chen
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Next-Generation Fresh Livestock Meat Supply Chains Driven by Industry 5.0: Towards the Integration of Ultra-Long Shelf Life and Intelligent Quality Perception
errTRENDS IN FOOD SCIENCE & TECHNOLOGY
IF15.4
err2026-05-16
err0
PREAI
errYing Mao; Min Zhang; Chung Lim Law; Luming Rui
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Construction, Interfacial Characteristics, and Stability of External Gelation Soy Protein Isolate–Dextran/Sodium Alginate Water-in-Oil-in-Water Emulsions and Freeze-Dried Microcapsules Loaded with Beech Mushroom-Derived Spermidine
errFoods
IF5.1
err2026-05-15
err0
errOAAI
errChongshu Xia; Min Zhang
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Next-Generation Plant-Based Food Drying Technology: Achieving Low-Carbon, Collaborative, and High-Value Transformation Through Industry 5.0 Empowerment
errTRENDS IN FOOD SCIENCE & TECHNOLOGY
IF15.4
err2026-04-17
err0
PREAI
errYize Yin; Min Zhang; Chung Lim Law; Dongxing Yu
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Effect of triglyceride levels on bone marrow-derived dendritic cells in sepsis
errInternational Immunopharmacology
IF4.7
err2026-04-17
err0
PREAI
errMin Zhang; Yaolu Zhang; Fangfang Wu; Jianming Chen; Xiayi Su; Zhangbin Tao; Ke Li; Jianping Ye; Zhongqiu Lu
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Rheology- computational fluid dynamics co-regulation and experimental validation of coaxial three-dimensional printing
errJournal of Food Engineering
IF5.8
err2026-04-07
err0
PREAI
errJinjin Huang; Min Zhang; Arun S. Mujumdar; Chunli Li; Jiacong Lin; Jingyuan Li
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Research Directions

食营养与食品化学农副产品高值化转化
Co-authors
Cooperation Journals
F
Fereidoon Shahidi
H-index: 142 · Papers: 1.1K
李
李松 (Li Song)
H-index: 142 · Papers: 1.5K
C
Charles Spence
H-index: 136 · Papers: 1.4K
俞
俞建勇 (Jianyong Yu)
H-index: 131 · Papers: 1.2K
丁彬 cover
丁彬 (Bin Ding)
H-index: 131 · Papers: 903
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