Isabel Fernández‐Segovia

Universitat Politecnica de Valencia

26H指数

115论文数

1.9K被引数

收录论文 44

发表时间

Reformulating Gummy Candies with Carob Flour: A Nutritional Strategy to Enhance Bioactive Compounds and Functional Properties 使用黑加仑粉重塑软糖：一种增强生物活性化合物和功能特性的营养策略

Food Hydrocolloids for Health

IF5.1

2025-12-11

OAAI

Héctor Gómez-Llorente; María Dolores Ortolá; Isabel Fernández-Segovia; José Manuel Barat; Édgar Pérez-Esteve

Carob (Ceratonia siliqua L.) flour as a functional ingredient in fresh wheat pasta: Effect on its technological and sensory properties, oral processing and in vitro health benefits 作为新鲜小麦面条的功能性成分的角豆树（Ceratonia siliqua L.）面粉：对其加工特性和感官特性、口腔加工以及体外健康益处的影响

Food Research International

IF8

2025-09-05

PREAI

Susana Ribes; Héctor Gómez-Llorente; Laura Córdoba; Isabel Fernández-Segovia; Ana Albors; José M. Barat; Édgar Pérez-Esteve

Study of consumer perceptions of sustainable fishery products 消费者对可持续渔业产品感知的研究

Aquaculture

IF3.9

2025-07-05

PREAI

G. Cantos; C. Fuentes; I. Fernández-Segovia; A. Fuentes

Bioactive and neoformed compounds in coffee: Dietary intake and population exposure in Neiva, Colombia 咖啡中的生物活性物质和新形成化合物：哥伦比亚内瓦市的膳食摄入量和人群暴露情况

FOOD CHEMISTRY-X

IF8.2

2025-04-01

OAAI

Jimenez-Ochoa, Jessica Paola; Medina-Orjuela, Maria Elena; Gutierrez-Guzman, Nelson; Amorocho-Cruz, Claudia-Milena; Carranza, Carlos; Fernandez-Segovia, Isabel; Barrios-Rodriguez, Yeison-Fernando; Giron-Hernandez, Joel

Non-thermal inactivation of Alicyclobacillus acidoterrestris and guaiacol production in orange juice by using silica microparticles functionalised with essential oil components 使用精油成分功能化的二氧化硅微粒对橙汁中的酸脂环酸杆菌和愈创木酚的非热失活

FOOD CONTROL

IF6.3

2025-02-01

OAAI

Gomez-Llorente, Hector; Moumane, Oumaima; Grau-Martinez, Sergio; Jimenez-Belenguer, Ana Isabel; Hernandez, Manuel; Ruiz-Rico, Maria; Barat, Jose M.; Fernandez-Segovia, Isabel; Perez-Esteve, Edgar

Major food constituents influence the antibacterial activity of vanillin immobilized onto silicon microparticles against Escherichia coli

FOOD CONTROL

IF6.3

2024-10-01

OAAI

Gomez-Llorente, Hector; Barat, Jose M.; Fernandez-Segovia, Isabel; Perez-Esteve, Edgar

Tulane virus disinfection of drinking water by using natural antimicrobials immobilised on silica particles

JOURNAL OF WATER PROCESS ENGINEERING

IF6.7

2024-03-01

OAAI

Gomez-Llorente, Hector; Perez-Esteve, Edgar; Barat, Jose M.; Fernandez-Segovia, Isabel; Myrmel, Mette

Development of Photonic Multi-Sensing Systems Based on Molecular Gates Biorecognition and Plasmonic Sensors: The PHOTONGATE Project

SENSORS

IF3.5

2023-10-18

OAAI

Nieves, Oscar; de Zarate, David Ortiz; Aznar, Elena; Caballos, Isabel; Garrido, Eva; Martinez-Manez, Ramon; Dortu, Fabian; Bernier, Damien; Mengual-Chulia, Beatriz; Lopez-Labrador, F. Xavier; Sloth, Jens J.; Loeschner, Katrin; Duedahl-Olesen, Lene; Prado, Natalia; Hervello, Martin; Menendez, Armando; Gransee, Rainer; Klotzbuecher, Thomas; Goncalves, M. Clara; Zare, Fahimeh; Lopez, Ana Fuentes; Segovia, Isabel Fernandez; Baviera, Jose M. Barat; Salcedo, Jaime; Recuero, Sara; Simon, Santiago; Blanco, Ana Fernandez; Peransi, Sergio; Gomez-Gomez, Maribel; Griol, Amadeu

Intrinsic and extrinsic attributes that influence choice of meat and meat products: techniques used in their identification

EUROPEAN FOOD RESEARCH AND TECHNOLOGY

IF3.2

2023-07-05