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C

Chirasmita Panigrahi

Indian Institute of Technology Madras

16H指数
42论文数
858被引数
收录论文 13
发表时间
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Next-Generation Food Drying: Specialized and Smart Approaches to Boost Efficiency and Quality下一代食品干燥：提高效率和质量的专门化与智能化方法
errComprehensive Reviews in Food Science and Food Safety
IF14.1
err2025-09-09
err0
PREAI
errShubham Subrot Panigrahi; Gayatri Mishra; Vivek Kumar; Chirasmita Panigrahi; Gurveer Kaur; Anas Ejaz Yasmeen Shaikh; Sitesh Kumar; Brajesh Kumar Panda; Tapasya Kumari
err分享
err收藏
Development of yam-based chickpea protein enriched functional cookies: fuzzy logic optimization, nutritional and nutraceutical characterization山药基鹰嘴豆蛋白强化功能型曲奇饼干的开发：模糊逻辑优化、营养与保健功能表征
erracs food science technology
IF0
err2025-06-27
err0
PREAI
errMonalisa Sahoo; Chirasmita Panigrahi; Sushree Titikshya; Ramachandra Pradhan; Vivek Kumar; S. N. Naik
err分享
err收藏
Influence of various parameters on flow behaviour of instantly-leavened cereal-legume batters各种参数对即时发酵谷豆类面糊流变行为的影响
errJOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE
IF3.3
err2025-04-23
err0
PREAI
errPanigrahi, Chirasmita; Basavaraj, Madivala G.; Deshpande, Abhijit P.
err分享
err收藏
Recent Advancements in Applications of Ozone Technology in Juice and Beverage Processing: A Review臭氧技术在果汁和饮料加工应用中的最新进展：综述
errfood engineering
IF2.9
err2025-03-12
err0
PREAI
errPanigrahi, Chirasmita; Sahoo, Monalisa
err分享
err收藏
Effect of Spray- and Freeze-Dried Microcapsules Containing Probiotics and γ-Aminobutyric Acid on Nutritional, Physicochemical, Textural, Pasting, Rheological, and Microstructural Characteristics of Composite Dough
errFOOD AND BIOPROCESS TECHNOLOGY
IF5.8
err2023-06-22
err6
PREAI
errMisra, Sourav; Mandliya, Shubham; Pandey, Pooja; Panigrahi, Chirasmita; Dalbhagat, Chandrakant Genu; Mishra, Hari Niwas
err分享
err收藏
Antimicrobial and antifouling performance of modified membrane during UF of sugarcane juice
errJOURNAL OF FOOD ENGINEERING
IF5.8
err2023-03-01
err6
PREAI
errPanigrahi, Chirasmita; Ravuru, Shanmuk Srinivas; Mukherjee, Munmun; Mishra, Hari Niwas; De, Sirshendu
err分享
err收藏
Management strategies emphasizing advanced food processing approaches to mitigate food borne zoonotic pathogens in food system强调先进食品加工方法以减轻食品系统中食源性人畜共患病病原体的管理策略
errFOOD FRONTIERS
IF6.9
err2022-06-14
err7
errOAAI
errSahoo, Monalisa; Panigrahi, Chirasmita; Aradwad, Pramod
err分享
err收藏
Food nutrients as inherent sources of immunomodulation during COVID-19 pandemic
errLWT-FOOD SCIENCE AND TECHNOLOGY
IF6.6
err2022-03-01
err28
errOAAI
errVishwakarma, Siddharth; Panigrahi, Chirasmita; Barua, Sreejani; Sahoo, Monalisa; Mandliya, Shubham
err分享
err收藏
Ozone treatment of ultrafiltered sugarcane juice: Process optimization using multi-objective genetic algorithm and correlation analysis by multivariate technique
errLWT-FOOD SCIENCE AND TECHNOLOGY
IF6.6
err2022-01-01
err10
errOAAI
errPanigrahi, Chirasmita; Mishra, Hari Niwas; De, Sirshendu
err分享
err收藏
Modelling the inactivation kinetics of Leuconostoc mesenteroides, Saccharomyces cerevisiae and total coliforms during ozone treatment of sugarcane juice
errLWT-FOOD SCIENCE AND TECHNOLOGY
IF6.6
err2021-06-01
err18
PREAI
errPanigrahi, Chirasmita; Mishra, Hari Niwas; De, Sirshendu
err分享
err收藏
Nanotechnology: Current applications and future scope in food
errFOOD FRONTIERS
IF6.9
err2020-12-23
err113
PREAI
errSahoo, Monalisa; Vishwakarma, Siddharth; Panigrahi, Chirasmita; Kumar, Jayant
err分享
err收藏
Shelf life extension of sugarcane juice by cross flow hollow fibre ultrafiltration
errJOURNAL OF FOOD ENGINEERING
IF5.8
err2020-06-01
err20
PREAI
errPanigrahi, Chirasmita; Mondal, Mrinmoy; Karmakar, Sankha; Mishra, Hari Niwas; De, Sirshendu
err分享
err收藏
Modeling of permeate flux decline and permeation of sucrose during microfiltration of sugarcane juice using a hollow-fiber membrane module使用中空纤维膜组件对甘蔗汁进行微滤过程中渗透通量下降和蔗糖渗透的建模
errINNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES
IF6.8
err2018-10-01
err25
PREAI
errPanigrahi, Chirasmita; Karmakar, Sankha; Mondal, Mrinmoy; Mishra, Hari Niwas; De, Sirshendu
err分享
err收藏

研究方向

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合作学者
合作期刊
S
Sirshendu De
H 指数: 63 · 论文数: 465
S
S.N. Naik
H 指数: 58 · 论文数: 319
J
Jayant Kumar
H 指数: 56 · 论文数: 703
H
Hari Niwas Mishra
H 指数: 43 · 论文数: 253
V
Vivek Kumar
H 指数: 40 · 论文数: 152
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