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P

Pranita Jaiswal

Indian Agricultural Research Institute
H指数:30
被引数:2,558

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Exploring the relationship between photosynthate dynamics, sugar transporters, and seed development in pigeonpea genotypes for different seed number per pod

探究木豆不同基因型中光合产物动态、糖转运蛋白与每荚粒数种子发育之间的关系

International Journal of Biological Macromolecules
IF8.5
2026-07-010
PRE
Sinha, Shubhi; Arpita, Kumari; Shisodia, Lubhanshi Raje; Srivastava, Harsha; Kumar, Sandeep; Jaiswal, Pranita; Tomar, Tripti; Pandey, Rakesh; Mandal, Pranab Kumar; Gaikwad, Kishor; Sharma, Sandhya
Pearl millet okara – a beverage by-product: exploring the synergistic effect of extraction procedures on micronutrients, antinutritional, pasting and functional characteristics

珍珠粟豆渣——一种饮料副产品：探究提取工艺对微量营养素、抗营养因子、回生特性和功能特性的协同效应

Journal of Food Measurement and Characterization
IF3.3
2025-10-240
PRE
Ramya C. S.; Arun Kumar T. V.; Parvathy Nayana N.; Pranita Jaiswal; Anamika Thakur; Haritha Bollinedi; Debasis Golui; Prajwal R.; Pramod P. Aradwad; Pramod Kumar Sahoo
Thermal treatments reduce rancidity and modulate structural and digestive properties of starch in pearl millet flour

热处理可减少珍珠小米面粉中淀粉的酸败并调节其结构和消化特性

INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
IF8.5
2022-01-0121
PRE
Vinutha, T.; Kumar, Dinesh; Bansal, Navita; Krishnan, Veda; Goswami, Suneha; Kumar, Ranjeet Ranjan; Kundu, Aditi; Poondia, Vijaykumar; Rudra, Shalini Gaur; Muthusamy, Vignesh; Prashat, G. Rama; Venkatesh, P.; Kumari, Sweta; Jaiswal, Pranita; Singh, Archana; Sachdev, Archana; Singh, Sumer P.; Satyavathi, Tara; Ramesh, S., V; Praveen, Shelly

研究方向

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S
Shyam Narayan Jha
H 指数:35论文数:112被引数:4,012
K
K. Narsaiah
H 指数:23论文数:72被引数:2,647
A
Anjan Borah
H 指数:14论文数:42被引数:972
R
Rajesh Kumar
H 指数:72论文数:1,491被引数:2.2万
A
Ashish Kumar Singh
H 指数:17论文数:54被引数:848
R
Rajiv Sharma
H 指数:15论文数:60被引数:1,401
H 指数:0论文数:13被引数:0
R
R. Bhardwaj
H 指数:4论文数:18被引数:131
D
Dinesh Kumar
H 指数:11论文数:74被引数:533
A
Archana Singh
H 指数:26论文数:113被引数:2,091