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D

Davide Slaghenaufi

university of verona
H指数:19
被引数:1,089

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Varietal volatile patterns in young and model-aged white wines: a case study on eighteen monovarietal Italian wine types

年轻与模型陈年白葡萄酒中的品种挥发性模式：对十八种单一品种意大利葡萄酒类型的案例分析

Food Chemistry: Molecular Sciences
IF4.7
2026-03-290
OAAI
Giovanni Luzzini; Nicole Furlan; Davide Slaghenaufi; Maurizio Piergiovanni; Silvia Carlin; Fulvio Mattivi; Susana Río Segade; Simone Giacosa; Paola Piombino; Elisabetta Pittari; Giuseppina Paola Parpinello; Arianna Ricci; Matteo Marangon; Christine Mayr Marangon; Maurizio Ugliano
Comprehensive analysis of colloid formation, distribution, and properties of monovarietal red wines using asymmetrical flow field-flow fractionation with online multidetection
FOOD RESEARCH INTERNATIONAL
IF8
2024-07-010
OAAI
Marangon, Matteo; Marassi, Valentina; Roda, Barbara; Zattoni, Andrea; Reschiglian, Pierluigi; Mattivi, Fulvio; Moio, Luigi; Ricci, Arianna; Piombino, Paola; Segade, Susana Rio; Giacosa, Simone; Slaghenaufi, Davide; Versari, Andrea; Vrhovsek, Urska; Ugliano, Maurizio; De Iseppi, Alberto; Marangon, Christine Mayr; Curioni, Andrea
Multivariate prediction of Saliva Precipitation Index for relating selected chemical parameters of red wines to the sensory perception of astringency
CURRENT RESEARCH IN FOOD SCIENCE
IF7
2023-01-010
OAAI
Torres, Cristian Galaz; Ricci, Arianna; Parpinello, Giuseppina Paola; Gambuti, Angelita; Rinaldi, Alessandra; Moio, Luigi; Rolle, Luca; Paissoni, Maria Alessandra; Mattivi, Fulvio; Perenzoni, Daniele; Arapitsas, Panagiotis; Marangon, Matteo; Marangon, Christine Mayr; Slaghenaufi, Davide; Ugliano, Maurizio; Versari, Andrea
Decoding the Proanthocyanins Profile of Italian Red Wines
BEVERAGES
IF2.7
2022-11-253
OA
Arapitsas, Panagiotis; Perenzoni, Daniele; Ugliano, Maurizio; Slaghenaufi, Davide; Giacosa, Simone; Paissoni, Maria Alessandra; Piombino, Paola; Pittari, Elisabetta; Versari, Andrea; Ricci, Arianna; Curioni, Andrea; Marangon, Matteo; Mattivi, Fulvio
Diversity of Italian red wines: A study by enological parameters, color, and phenolic indices

意大利红酒的多样性: 通过葡萄酒学参数，颜色和酚类指标进行的研究

FOOD RESEARCH INTERNATIONAL
IF8
2021-05-0124
OAAI
Giacosa, Simone; Parpinello, Giuseppina Paola; Segade, Susana Rio; Ricci, Arianna; Paissoni, Maria Alessandra; Curioni, Andrea; Marangon, Matteo; Mattivi, Fulvio; Arapitsas, Panagiotis; Moio, Luigi; Piombino, Paola; Ugliano, Maurizio; Slaghenaufi, Davide; Gerbi, Vincenzo; Rolle, Luca; Versari, Andrea

研究方向

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M
Maurizio Ugliano
H 指数:38论文数:129被引数:4,566
G
Giovanni Luzzini
H 指数:13论文数:30被引数:530
M
Matteo Marangon
H 指数:29论文数:108被引数:2,325
A
Arianna Ricci
H 指数:22论文数:102被引数:1,906
S
Simone Giacosa
H 指数:34论文数:213被引数:3,397
A
Andrea Curioni
H 指数:30论文数:170被引数:2,858
A
Andrea Versari
H 指数:40论文数:221被引数:4,845
P
Paola Piombino
H 指数:28论文数:95被引数:5,498
J
Jessica Anahi Samaniego Solis
H 指数:1论文数:4被引数:25
F
Fulvio Mattivi
H 指数:67论文数:479被引数:1.4万