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National Institute of Food Technology Entrepreneurship And Management

Scholars114
Papers56
Citations1.7K
Related Papers (41)
Publication Date
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Water chestnut starch as an emerging matrix for probiotic microencapsulation: A review of its extraction, structural modifications and encapsulation applications
errTRENDS IN FOOD SCIENCE & TECHNOLOGY
IF15.4
err2026-07-13
err0
PREAI
errHarsh Dave; Saniyah Ahmad; Saptadip Miatur; Ronit Mandal
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Upcycling Almond (Prunus amygdalus) Oil Industry Byproduct into Multifunctional Peptides by Individual; Simultaneous; and Sequential Applications of Alcalase and Flavourzyme
errACS Food Science & Technology
IF2.8
err2026-07-09
err0
PREAI
errT. P. Sari; Prarabdh C. Badgujar; Kiran Verma; Tapas Roy; Lalit Pratap Singh; Mahesh Shivanand Dige; Sunil Pareek; Ankur Ojha; Minaxi Sharma
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Characterization of Nutritional and Flavor Profiles of Aromatic Black Rice, India
errInternational Journal of Food Science
IF3.1
err2026-07-08
err0
errOAAI
errBabli Waribam; Raju Sasikumar; Selva Kumar T.; Phani Kumar Garlapati; Sandeep Janghu; S. Chakkaravarthi; Paul Mansingh; Vidisha Tomer; Amit K. Jaiswal
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Upcycling Spent Coffee Grounds: Approaches, Emerging Concepts and Applications
errFoods
IF5.1
err2026-06-15
err0
errOAAI
errSreehitha Pilli; Jeyan Arthur Moses; Senthilkumar Thiruppathi; Sinija Vadakkepulppara Ramachandran Nair; Loganathan Manickam
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Sustainable valorization of pomegranate peel via ultrasound-assisted process optimization and its application in edible coatings for shelf-life extension of pomegranate arils
errJournal of Stored Products Research
IF2.8
err2026-06-05
err0
PREAI
errReetika Joshi; Umesh C. Lohani; Anupama Singh; A.K. Verma; Saloni Joshi; Sanjay Kumar; Afzal Hussain; Bon Heun Koo; Anjuli Agarwal
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From plate to plasma: Digestive transformation, absorption pathways, and regulatory oversight of microplastics in food systems
errFood Bioscience
IF5.9
err2026-05-13
err0
PREAI
errKiran Verma; Kanika Dulta; Sheetal Thakur
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Synthesis of postbiotics, improved antioxidant potential and enhanced shelf life of Mango beverage probioticated with Lactobacillus helveticus MTCC 5463
errJournal of Food Science and Technology
IF3.3
err2026-05-12
err0
PREAI
errK Ranjitha; Harinder Singh Oberoi; Kushal Kumar Upreti; H. Bharathamma; A. N. Lokesha; Pushpa Chethan Kumar; Rigzen Tsewang; Jash Bhai Prajapati; Mir Asif Iquebal; Heena Yadav
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Synbiotic-Infused Polysaccharide-Based Edible Films and Coatings: Advances in Design, Functionality, and Food Packaging Applications
errJournal of Food Process Engineering
IF2.9
err2026-05-01
err0
PREAI
errPrashant Anil Pawase; Nimra Arshad; P. K. Rasmi; G. B. Desai; Fizza Saleem; Aashita Bhardwaj; Omar Bashir
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Evaluation of storage stability and biochemical changes in plant-based meat analogue in active PLA-based packaging system
errApplied Food Research
IF6.2
err2026-04-30
err0
errOAAI
errPriyanka Prajapati; Meenakshi Garg; Rajni Chopra; Susmita Dey Sadhu; Purnima Anand; Avneesh Mittal; Tanweer Alam
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Microfluidization-assisted extraction enhances the functionality and in vitro bioactivity of a guar meal-derived protein isolate: a sustainable approach
errFood & Function
IF5.4
err2026-04-30
err0
PREAI
errGeetarani Liklam Loushigam; Keyur Saliya; Prarabdh C. Badgujar
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Dietary Fiber and Processing Interventions for Enhanced Batters and Final Baked Products: A Review
errInternational Journal of Food Science
IF3.1
err2026-04-27
err0
errOAAI
errSangeeth Raj A.; Praveen Kumar Dubey; Hridyesh Pandey; Ashutosh Upadhyay
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Molecular and functional characterization of an iron fortified plant based meat (IFPBM) for enhanced nutritional efficacy and cellular iron uptake
errApplied Food Research
IF6.2
err2026-02-27
err0
errOAAI
errPriyanka Prajapati; Neha Singh; Manish Singh; Ravins Dohare; Avneesh Mittal; Susmita Dey Sadhu; Rajni Chopra; Meenakshi Garg
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Vitamin C in fruits and vegetables: stability, processing effects, analytical detection, nutrient interactions, bioavailability, and health implications
errFood Chemistry
IF9.8
err2026-01-19
err0
PREAI
errKiran Verma; Prabhat K. Nema; Prarabdh C. Badgujar; K. Venkatesh; Ananthan Rajendran; Geetarani Liklam Loushigam
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Ultrasound + octenyl succinic anhydride modified starch as a hydrogelator for the fabrication of hybrid gels and its application in compound chocolate
errInternational Journal of Biological Macromolecules
IF8.5
err2026-01-13
err0
PREAI
errGourav Chakraborty; Vijay Singh Sharanagat; Srishti Upadhyay; Shivani Desai; Jeevakiran Banoth
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Ultrasonication-Assisted Extraction and Exploration of Untargeted Metabolomics in Agaricus bisporus Fruiting Body and Stipe using LC/MS Q-TOF
errJournal of Pharmaceutical and Biomedical Analysis
IF3.1
err2025-11-14
err0
PREAI
errCharu Agnihotri; Bhim Pratap Singh; Shwet Kamal; Vijay Singh Sharnagat
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Exogenous melatonin preserves mango fruit quality and reduces anthracnose disease progression by enhancing antioxidative defense mechanisms
errPlant Stress
IF6.9
err2025-11-09
err0
errOAAI
errVivek Khobragade; Sunil Pareek; Hansika Sati; Prarabdh C. Badgujar; Amit Kumar Goswami; Deeba Kamil
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Cold plasma pretreatment enhances OSA esterification efficiency in Kodo millet starch: Morphological, structural, rheological, and functional insights
errInnovative Food Science & Emerging Technologies
IF6.8
err2025-11-08
err0
PREAI
errYograj Bist; Mohit Nagar; Yogesh Kumar; Srishti Upadhyay; D.C. Saxena; Vijay Singh Sharanagat
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Optimization of alkaline steeping conditions for starch isolation from kodo millet (Paspalum scrobiculatum) using response surface methodology and characterization of prepared starch
errJournal of Food Measurement and Characterization
IF3.3
err2025-11-05
err0
PREAI
errSanjana Kumari; Barjinder Pal Kaur; Divya Arora; Purnima Kumari; Rakhi Singh
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Mapping colloidal phase behavior in water/oil/surfactant-biopolymer systems using pseudo-ternary phase diagram
errColloids and Surfaces A: Physicochemical and Engineering Aspects
IF5.4
err2025-10-27
err0
PREAI
errRitu Vasisht; Shekhar Agnihotri
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Acrylamide formation and mitigation strategies in potato cutlets & French fries derived from cold-stored potatoes
errBiocatalysis and Agricultural Biotechnology
IF3.8
err2025-10-27
err0
PREAI
errAlka Kumari; Bhaswati Bhattacharya; Tripti Agarwal; Vijay Paul; Suchitra Tripathy; Brajesh Singh; Satish Kumar Luthra; S. Chakkaravarthi
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