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Amin Mousavi Khaneghah

itmo university

87H-index
678Paper Count
6.3WCitation Count
Published Papers 339
Publication Date
Processing of Strawberry Juice Using High-Power Ultra-Sound (HPU) and Pulsed Electric Field (PEF): Synergistic Effects on Quality, Color and Anthocyanins Revealed by Chemometrics
errFoods
IF5.1
err2026-10-01
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errOAAI
errAnica Bebek Markovinović; Višnja Stulić; Predrag Putnik; Tibor Janči; Zoran Herceg; Amin Mousavi Khaneghah; Branimir Pavlić; Danijela Bursać Kovačević
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Biotechnological Advances of Lactic Acid Bacteria in Maghrebian Countries: An Updated Review
err2026-09-21
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PREAI
errSlim Smaoui; Noureddine Bouras; Teresa D'Amore; Pankaj Koirala; Nilesh Prakash Nirmal; Lotfi Mellouli; Michael D. Holtz; Hajer Ben Hlima; Amin Mousavi Khaneghah
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Monitoring of multi-class pesticides in bottled drinking water using UHPLC–MS/MS-ESI method
err2026-07-21
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PREAI
errMehdi Elmi; Bahram Daraei; Amin Mousavi Khaneghah; Sima Tahmouzi; Maryam Amirahmadi
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Therapeutic Potential of Berberis vulgaris in Modulating Metabolic Syndrome Biomarkers: Mechanistic Insights and Functional Food Implications
err2026-06-11
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errOAAI
errFakhar Shahid; Ifrah Jabeen; Muhammad Inam-ur-Raheem; Amin Mousavi Khaneghah; Muhammad Abid; Rana Muhammad Aadil
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Plant-based antifungal active packaging: A systematic review of mechanisms, materials, and food applications
err2026-05-01
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PREAI
errFrolova, Ksenya O.; Sharabati, Abdullah; Bychkova, Elena S.; Nazarova, Elena A.; Eremeeva, Natalia B.; Khaneghah, Amin Mousavi
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Climatic factors and initial microbiota-driven prediction of the accumulated microbiota at the end of stacking fermentation for soy sauce aroma type baijiu
err2026-04-16
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PREAI
errBinghao He; Yifu Zheng; Shibo Ban; Meysam Madadi; Amin Mousavi Khaneghah; Rana Muhammad Aadil; Qun Wu
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Abundance-stratified microbial succession underlies functional stability in traditional solid-state fermentation
err2026-03-25
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PREAI
errJiaxin Gong; Qiyu Wan; Qiancheng Zuo; Jie Tang; Chutian Zhu; Amin Mousavi Khaneghah; Yongguang Huang
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Chlorpyrifos residue reduction in pistachios using a saponin-rich extract from Saponaria officinalis: An eco-friendly washing approach
err2026-03-19
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errOAAI
errBahareh Ranjbarmohammadi; Mahdieh Hosseini; Mahdi Moridi Farimani; Ali Es-haghi; Vahideh Mahdavi; Amin Mousavi Khaneghah
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Application of postbiotics for patulin detoxification and their effects on the physicochemical stability of apple juice during storage
err2026-03-05
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errOAAI
errMaryam Jafari; Gholamreza Jahed-Khaniki; Abdolreza Mohammadi; Nabi Shariatifar; Seyed Mohammad Mazloomi; Esmaeil Mirzaei; Amin Mousavi Khaneghah
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Retraction Note: Encapsulation of Jujube Extract in Electrospun Nanofiber: Release Profile, Functional Effectiveness, and Application for Active Packaging
err2026-01-21
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PREAI
errElham Ansarifar; Sara Hedayati; Tayebeh Zeinali; Ayub Ebadi Fathabad; Asghar Zarban; Krystian Marszałek; Amin Mousavi Khaneghah
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Comprehensive Insights into Ochratoxin A: Prevalence, and Regulatory Frameworks in the Maghreb Region
errToxicon
IF2.4
err2025-11-01
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PREAI
errNoureddine Bouras; Slim Smaoui; Mohamed Guerfali; Ali Atoui; Sherif S. Ebada; Diyar Salahuddin Ali; Qun Wu; Amin Mousavi Khaneghah
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Emerging Strategies to Boost Mineral Bioaccessibility in Foods: Current Trends and Innovations
err2025-11-01
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PREAI
errHassan, Syed Ali; Yin, Naiyi; Xiao, Peng; Arshad, Muhammad; Cai, Xiaolin; Aadil, Rana Muhammad; Khalid, Muhammad Salman; Shahzadi, Zarmeena; Khaneghah, Amin Mousavi; Cui, Yanshan
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Biopolymer-Based Edible Films and Coatings for Berry Preservation: A Systematic Review
err2025-10-30
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PREAI
errTahereh Movahhed Haghighi; Seyyed Sasan Mousavi; Yas Kohansal; Hadi Hashemi; Samad Tavakoli; Amin Mousavi Khaneghah
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Quantitative Microbial Risk Assessment of Listeriosis Associated With Ready-to-Eat Products in Iran: A Comprehensive Analysis
err2025-10-17
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PREAI
errHosseini Hedayat; Elahesadat Hosseini; Nader Karimian Khosroshahi; Soheil Eskandari; Saeedeh Shojaee-Aliabadi; Mansoureh Taghizadeh; Amin Mousavi Khaneghah
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Aflatoxin contamination in sweet potato products: implications for consumer health and food safety in Pakistan
err2025-10-01
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PREAI
errIqbal, Shahzad Zafar; Razis, Ahmad Faizal Abdull; Waseem, Muhammad; Mohammad, Osama A.; Ali, Sajad; Khaneghah, Amin Mousavi
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Correction: Valorization of prickly pear seeds as pasta fortifier
err2025-09-18
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PREAI
errMonia Ennouri; Imène Ammar; Karim Ennouri; Ines Bouaziz; Adel Chahed; Nabil Ghodben; Romdhane Karoui; Slim Smaoui; Amin Mousavi Khaneghah
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