Huatian Wang

Shanghai Institute of Technology

H指数:13

被引数:678

个人简介

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Characterization of Key Aroma Active Compounds in Sichuan Pepper Oleoresins From Different Origins by GC–O–MS and GC×GC–TOF–MS

不同产地花椒精油中关键香气活性化合物的表征：GC–O–MS和GC×GC–TOF–MS分析

Journal of Food Science

IF3.4

2026-04-050

PRE

Leveraging a Dual-Focused Growth Mindset to Boost Employee Resilience and Work Well-Being: Evidence From a Two-Wave Survey and an Intervention Study

采用双聚焦成长型思维模式提升员工韧性及工作幸福感的策略：来自一项两波问卷调查和干预研究的证据

Stress and Health

IF2.7

2025-07-290

Working Proactively in a Social Status-Diverse Workgroup: The Important Roles of Job Crafting Strategies and Emotional Intelligence

在社会地位多元化的工作团队中主动工作：工作重塑策略和情绪智力的重要作用

JOURNAL OF BUSINESS AND PSYCHOLOGY

IF4.9

2025-05-240

Unveiling the Nutraceutical and Nutricosmetic Potential of Syzygium nervosum Flower Buds: A Focus on Phytochemicals and In Vitro Bioactivities

MOLECULES

IF4.6

2025-04-150

OAAI

Proactively Seeking Feedback From Diverse Networks: A Weekly Diary Study on Nurses' Work Engagement and Task Performance

JOURNAL OF NURSING MANAGEMENT

IF4

2025-01-060

The sensory lexicon of malt whisky new make spirit constructed by GC x GC TOF MS

GC x GC TOF MS构建的麦芽威士忌新酒感官词典

future foods

IF7.2

2024-11-280

PRE

Volatile compounds analysis and sensory profiling of four colored roasted sweet potatoes via HS-SPME GC-O-MS and HS-SPME GCxGC-TOF x GC-TOF MS

JOURNAL OF FOOD COMPOSITION AND ANALYSIS

IF4.6

2024-07-016

PRE

Boosting Firm Environmental Performance: The Roles of Top Management Team Functional Diversity, Environmental Disclosures, and Government Subsidy

提升企业环境绩效: 高层管理团队职能多元化、环境信息披露和政府补贴的作用

GROUP & ORGANIZATION MANAGEMENT

IF3.3

2024-06-030

PRE

Revealing the microbial diversity and volatile flavor formation in finger citron kombucha by metagenomic and GC-MS analysis

FOOD BIOSCIENCE

IF5.9

2024-06-012

PRE

Flavor and sensory profile of kombucha fermented with raw Pu-erh tea and evaluation of the antioxidant properties

LWT-FOOD SCIENCE AND TECHNOLOGY

IF6.6

2024-05-011

OAAI

How and When Resilience can Boost Student Academic Performance: A Weekly Diary Study on the Roles of Self-Regulation Behaviors, Grit, and Social Support

弹性如何以及何时可以提高学生的学习成绩: 关于自我调节行为，毅力和社会支持作用的每周日记研究

JOURNAL OF HAPPINESS STUDIES

IF3.3

2024-03-306

Proactive vitality management, goal attainment, and psychological well-being among college students: A weekly diary study

APPLIED PSYCHOLOGY-HEALTH AND WELL BEING

IF3.6

2023-12-252

PRE

Revealing the influence of microbiota on the flavor of kombucha during natural fermentation process by metagenomic and GC-MS analysis

FOOD RESEARCH INTERNATIONAL

IF8

2023-07-0124

PRE

A Weekly Diary Study on Playful Study Design, Study Engagement, and Goal Attainment: The Role of Proactive Personality

关于有趣的学习设计，学习参与和目标实现的每周日记研究: 主动人格的作用

JOURNAL OF HAPPINESS STUDIES

IF3.3

2022-11-0312

OAAI

Boosting creativity in functional diverse work groups: The importance of help-seeking behavior and openness to experience

在功能多样的工作组中提高创造力: 寻求帮助的行为和开放经验的重要性

EUROPEAN JOURNAL OF WORK AND ORGANIZATIONAL PSYCHOLOGY

IF3.4

2022-03-0910

Characterization of key aroma compounds in Xinjiang dried figs (Ficus carica L.) by GC-MS, GC-olfactometry, odor activity values, and sensory analyses

LWT-FOOD SCIENCE AND TECHNOLOGY

IF6.6

2021-10-0154

PREAI

Huatian Wang

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