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Vasilis Valdramidis

national and kapodistrian university of athens

43H-index
226Paper Count
7.2KCitation Count
Published Papers 109
Publication Date
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Beyond ionotropic crosslinking: Evaluation of a novel acid-curing method for fabrication of insoluble alginate films
errFood Hydrocolloids
IF12.4
err2026-07-11
err0
errOAAI
errEleni Kougia; Miray Buyuk; Ahmet Yemenicioğlu; Imene Chentir; Costas G. Biliaderis; Christos-Konstantinos Mouzakitis; Vasilis Valdramidis; Marianna Giannoglou; George Katsaros; Dimitris Arapoglou; Giorgos Markou
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How pulsed electric field (PEF) processing shapes consumer acceptance and physicochemical properties of oat beverages
errFuture Foods
IF8.2
err2026-06-26
err0
errOAAI
errArisa Thamsuaidee; Aline Silva; Panagiotis-Loukas P. Gialouris; Pelagia Lekka; Marilena E. Dasenaki; Jacob Ewert; Andreas Schwartz; Célia Rocha; Rui C. Lima; Dorothee Frickhofen; Lisa Methven; Nikolaos S. Thomaidis; Stefan Toepfl; Claudia Siemer; Luís M. Cunha; Vasilis P. Valdramidis
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Characterisation of lactic acid bacteria diversity in the Maltese sheep cheese
errInternational Dairy Journal
IF3.4
err2026-05-23
err0
errOAAI
errIhsan, Muhammad Ahmed; Griffin, Sholeem; Kyrylenko, Alina; Wells-Bennik, Marjon; Valdramidis, Vasilis P.
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Mycotoxins in Plant-Based fermented products: challenges and perspectives
errCurrent Opinion in Food Science
IF9.1
err2026-04-15
err0
errOAAI
errArtemis Mastrotheodoraki; Eleni Kollia; Foteini Roumani; Marilena Dasenaki; Vasilis Valdramidis
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Quantitative Assessment of Deoxynivalenol Exposure Associated with the Consumption of Unleavened Flatbread Products in European Countries
errJournal of Food Composition and Analysis
IF4.6
err2026-04-03
err0
errOAAI
errMyrsini N. Kakagianni; Vasilis P. Valdramidis
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Evaluation of Oxidative Phenomena of an Olive Oil Model System After Application of Cold Atmospheric Plasma Treatment
errApplied Sciences-Basel
IF2.5
err2026-02-10
err0
errOAAI
errMasouras, Konstantinos-Panagiotis; Andreou, Varvara; Giannoglou, Marianna; Dimitrakellis, Panagiotis; Mavromoustakos, Thomas; Mousdis, George; Valdramidis, Vasilis; Katsaros, George
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Modelling Gene-Dependent PEF Resistance of E. coli K12
errFood Microbiology
IF4.6
err2026-01-24
err0
PREAI
errFotios Lytras; Georgios Psakis; Ruben Gatt; Javier Raso; Vasilis Valdramidis
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A Comprehensive Study of Pomegranate Seed Oil Bioactive Content: Assessing the Impact of Drying on Its Quality Parameters and Chemical Profile
errJournal of Food Science
IF3.4
err2026-01-23
err0
PREAI
errIoannis Dimitros; Anastasia S. Kritikou; Konstantina Papastavropoulou; Marianna Giannoglou; George Katsaros; Nikolaos Thomaidis; Vasilis Valdramidis; Marilena Dasenaki
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Integrating quantitative chemical and microbial risk assessments to optimise the disinfection of fresh products
errEFSA Journal
IF3.3
err2025-12-15
err0
errOAAI
errEuropean Food Safety Authority (EFSA); Antonio Luciano; Alberto Garre Pérez; Pablo Fernández Escámez; Marios G. Kostakis; Nikos Thomaidis; Vasilis Valdramidis
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‘’Insights on the Microbial Resistance Mechanisms of Listeria monocytogenes to Pulsed Electric Field Treatment’’
errFood Microbiology
IF4.6
err2025-12-11
err0
PREAI
errFotios Lytras; Muhammad Ahmed Ihsan; Georgios Psakis; Ruben Gatt; Guillermo Cebrián; Javier Raso; Vasilis P. Valdramidis
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Effect of cold atmospheric plasma treatment on patulin decomposition: A kinetic approach
errInnovative Food Science & Emerging Technologies
IF6.8
err2025-12-04
err0
errOAAI
errVarvara Andreou; Aikaterini Lamprou; Pantelis Natskoulis; Chiara Dall'Asta; Panagiotis Dimitrakellis; Vasilis Valdramidis; George Katsaros
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Identification of antimicrobial resistance genes in Escherichia coli through network diffusion
errJOURNAL OF ANTIMICROBIAL CHEMOTHERAPY
IF3.6
err2025-11-01
err0
PREAI
errMansouri, Anis; Durazzi, Francesco; Ihsan, Muhammad Ahmed; Griffin, Sholeem; Manfreda, Gerardo; Valdramidis, Vasilis P.; Pasquali, Frederique; Remondini, Daniel
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Resistance of vegetative spoilage microorganisms to pulsed electric field (PEF) decontamination in almond-based milk alternatives
errFood Research International
IF8
err2025-10-30
err0
errOAAI
errArisa Thamsuaidee; Matteo Stefanelli; Claudia Siemer; Vasilis P. Valdramidis
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Flatbread and consumers from the Mediterranean area: preference, perception, and innovation acceptance
errLWT
IF0
err2025-10-03
err0
errOAAI
errNour DOUMANI; Haneen Hanee Al-DMOOR; Cynthia HELOU; Dubravka NOVOTNI; Maria PAPAGEORGIOU; Antonella PASQUALONE; Cristina ROSELL; Vasilis VALDRAMIDIS; Francesca VURRO; Alain LE-BAIL; Patricia LE-BAIL
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Insights on the antimicrobial mechanisms of action of high power ultrasound
errInnovative Food Science & Emerging Technologies
IF6.8
err2025-08-05
err0
errOAAI
errEsther Tobechukwu Okafor; Foteini Pavli; Conor O'Bryne; Vasilis Valdramidis
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Unravelling the Hydrodynamic Cavitation Potential in Food Processing: Underlying Mechanisms, Crucial Parameters, and Antimicrobial Efficacy
errFood Engineering Reviews
IF7.6
err2025-07-22
err0
errOAAI
errEleni Zoglopiti; Styliani Roufou; Georgios Psakis; Esther Tobechukwu Okafor; Marilena Dasenaki; Ruben Gatt; Vasilis P. Valdramidis
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Sensory analysis of omelette made from liquid whole egg pasteurised by manothermosonication: unravelling texture and flavour attributes
errFUTURE FOODS
IF8.2
err2025-06-01
err0
errOAAI
errBeitia, Enrique; Silva, Aline; Mavros, Grigorios; Schilling, Frank; Guo, Xiaoai; Mallouchos, Athanasios; Heinz, Volker; Rocha, Celia; Lima, Rui C.; Frickhofen, Dorothee; Proestos, Charalampos; Methven, Lisa; Valdramidis, Vasilis; Cunha, Luis M.; Aganovic, Kemal
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Revisiting secondary model features for describing the shoulder and lag parameters of microbial inactivation and growth models
errINTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
IF5.2
err2025-03-01
err0
PREAI
errGarre, Alberto; Valdramidis, Vasilis; Guillen, Silvia
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Quantitative tools in food safety and risk assessment to address technological innovations and climate change
errCURRENT OPINION IN FOOD SCIENCE
IF9.1
err2025-02-01
err0
PREAI
errKakagianni, Myrsini N.; Cummins, Enda; Valdramidis, Vasilis P.
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Editorial: Sustainable food technologies
errINNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES
IF6.8
err2025-02-01
err0
PREAI
errden Besten, Heidy M. W.; Valdramidis, Vasilis P.
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Research Directions

No research directions
Co-authors
Cooperation Journals
M
Marc Hendrickx
H-index: 97 · Papers: 1.1K
B
Brijesh K. Tiwari
H-index: 97 · Papers: 581
C
Colm P. O’Donnell
H-index: 94 · Papers: 796
P
Patrick J. Cullen
H-index: 93 · Papers: 500
Ν
Νikolaos S. Τhomaidis
H-index: 86 · Papers: 595
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